Hazelnut Mantecados Recipes

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MANTECADOS RECIPE: TRADITIONAL SPANISH SHORTBREAD COOKIES



Mantecados Recipe: Traditional Spanish Shortbread Cookies image

This easy and delicious mantecados recipe will have you enjoying Spain's favorite cookies in no time!

Provided by Melanie Glover

Categories     Dessert

Time 33m

Number Of Ingredients 9

1 cup of soft butter or vegetable shortening (you can also use traditional pork lard if you want)
1/2 cup of light olive oil
1 cup of white sugar
1 lemon peel (grated)
2 teaspoons of lemon juice (tip: use the same lemon that you zest)
1 egg (beaten)
2 cups of flour (tip: for a gluten-free option, try almond flour)
1/2 teaspoon of baking soda
1/2 cup of almond halves (optional)

Steps:

  • Preheat oven to 325°F

Nutrition Facts : Calories 216.71 kcal, Carbohydrate 19.64 g, Protein 1.67 g, Fat 14.94 g, SaturatedFat 6.66 g, Cholesterol 32.59 mg, Sodium 32.21 mg, Fiber 0.37 g, Sugar 10.05 g, ServingSize 1 serving

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