Hawaiian Toast Recipes
HAWAIIAN FRENCH TOAST
Made with surprisingly easy to find Hawaiian Sweet bread (or make it in a bread machine), this recipe puts a new twist on French toast. Serve right away with warm syrup. Can be garnished with coconut.
Provided by GOTTAMAKEDINNER
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- In a shallow bowl, whisk together egg yolks, egg white, vanilla, rum extract, orange zest, water and 1 tablespoon honey.
- Coat bread slices in egg mixture; set aside.
- In a small saucepan, combine crushed pineapple, mandarin oranges, honey and maple syrup. Simmer over medium-low heat for 3 minutes.
- Heat a lightly oiled griddle or frying pan over medium high heat. Fry bread slices until brown on both sides. Serve hot with warm fruit sauce.
Nutrition Facts : Calories 732.5 calories, Carbohydrate 146.3 g, Cholesterol 149.6 mg, Fat 11 g, Fiber 4.7 g, Protein 15.3 g, SaturatedFat 3.2 g, Sodium 305.4 mg, Sugar 84.6 g
HAWAIIAN TOAST
Make and share this Hawaiian Toast recipe from Food.com.
Provided by elisabeth the only
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- spread a thin layer of butter on sandwich bread and layer it as follow with 1 slice of ham, 1 slice of pineapple and 1 slice of cheese.
- preheat oven at 400F and bake about 10 minutes or until chesse is melted and bread toasted .
Nutrition Facts : Calories 283.3, Fat 16.2, SaturatedFat 8.6, Cholesterol 43.6, Sodium 678.8, Carbohydrate 25.4, Fiber 1.8, Sugar 8.9, Protein 10
HAWAIIAN TOAST
In Germany, you find this on many appetizer menus. I can't say that I have ever seen one in America, but they sure are tasty. These are especially kid-friendly. I also saw these made with diced chunks of ham and pineapple and shredded cheese on crusty rolls. French bread is really nice for these. Any bread will work as long as it is sturdy enough to hold the toppings.
Provided by HeatherFeather
Categories Lunch/Snacks
Time 8m
Yield 2-4 slices
Number Of Ingredients 5
Steps:
- Line a baking sheet with foil.
- Toast bread slices in a toaster.
- Place toast slices onto foil lined pan and top with 1 slice each ham, then a pineapple ring, then top with a slice of cheese.
- Pop under the broiler briefly, just until the cheese melts- watch carefully- don't let the cheese burn.
- This only takes a few minutes, depending upon your broiler, and will vary depending upon the type of cheese you use.
- Remove toast from oven- the cheese should have melted around the pineapple ring, leaving a well to place the cherries.
- Serve immediately.
- NOTE: Some folks spread their toast with a little mayo, Miracle Whip, or butter before topping with the ham- by all means do so if you wish.
Nutrition Facts : Calories 230.1, Fat 1.9, SaturatedFat 0.4, Sodium 342.6, Carbohydrate 50.7, Fiber 3.9, Sugar 21.6, Protein 4.8
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