Hawaiian Seasoned Sea Salt Recipes

KALUA PORK

Kalua Pork image

Savory pork butt with a smokey flavor. Any coarse salt can be used in place of the Hawaiian sea salt.

Provided by Linda Rogers

Categories Meat and Poultry Recipes Pork

Time 3h20m

Yield 6

Number Of Ingredients 4

Ingredients

3 pounds pork butt roast
2 cups water
1 teaspoon liquid smoke flavoring
¼ cup Hawaiian sea salt

Steps:

Preheat oven to 400 degrees F (200 degrees C).
Place pork fat-side up in a roasting pan or deep casserole dish. Combine water and liquid smoke; pour over meat. Sprinkle with salt. Cover and roast in a preheated oven for three hours. Remove from pan and shred.

Nutrition Facts : Calories 263.7 calories, Cholesterol 94.3 mg, Fat 17.2 g, Protein 25.4 g, SaturatedFat 6 g, Sodium 4959.7 mg

HAWAIIAN SEASONED SEA SALT

HAWAIIAN SEASONED SEA SALT image

Categories Ginger

Yield 10 Pounds

Number Of Ingredients 4

Ingredients

10 pounds sea salt
1 cup garlic, chopped
1 cup ginger
1/2 cup Monterey steak pepper seasoning

Steps:

Chop fresh garlic in a food processor. Peel fresh ginger root and mince. Mix all ingredients in a roasting pan and bake at 250* for 2 hours, stirring every 15 minutes.

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