Hawaiian Pork N Greens Recipes

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HAWAIIAN PORK SKILLET



Hawaiian Pork Skillet image

This is a stiry fry with mostly sweet flavors, although the pepper and garlic give a little spice as well.

Provided by ChrisMc

Categories     Pineapple

Time 25m

Yield 4 serving(s)

Number Of Ingredients 11

1 lb boneless pork chop, sliced
8 ounces chunk pineapple, with juice reserved
3 tablespoons soy sauce
1 tablespoon cornstarch
2 cloves garlic, crushed
1 1/2 tablespoons ginger, minced
1 tablespoon peanut oil or 1 tablespoon other oil
4 green onions, chopped
1 red pepper, chopped
1 tablespoon sesame oil
1/4 teaspoon black pepper

Steps:

  • Toss pork in juice and soy sauce, then in cornstarch.
  • Stir fry ginger and garlic in oil.
  • Add pork and cook until almost cooked through.
  • Add pineapple, green onions, red pepper, sesame oil, and black pepper and cook until vegetables are tender.
  • Serve over steamed rice.

Nutrition Facts : Calories 323.3, Fat 14.9, SaturatedFat 3.9, Cholesterol 76, Sodium 814.3, Carbohydrate 20, Fiber 2.1, Sugar 13.9, Protein 26.9

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