Havana Banana Recipes

MARGARITAVILLE'S HAVANAS AND BANANAS

Margaritaville's Havanas and Bananas image

Make and share this Margaritaville's Havanas and Bananas recipe from Food.com.

Provided by Ethans Mom

Categories Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

3/4 ounce rum
3/4 ounce creme de banane
1 1/2 ounces bailey's irish cream
4 ounces pina colada nonalcoholic drink mix
2 cups ice

Steps:

Combine all ingredients in blender and blend until smooth and slushy.
Pour into 16 ounce glass and garnish with an orange wedge.

HAVANA BANANA

Havana Banana image

Make and share this Havana Banana recipe from Food.com.

Provided by Manami

Categories Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

4 bananas, cut into 1/2-inch slices
1 tablespoon chopped pecans
2 teaspoons chopped pecans
1/4 lb frozen dessert topping
1/2-1 teaspoon vanilla extract
1/4 teaspoon cinnamon

Steps:

Fold bananas, pecans, and vanilla into topping.
Sprinkle with cinnamon and chill before serving.

Nutrition Facts : Calories 229.2, Fat 10.9, SaturatedFat 6.6, Sodium 8.4, Carbohydrate 34.3, Fiber 3.6, Sugar 21.2, Protein 2.1

HAVANA BANANAS

Havana Bananas image

Have seen other variations of this on cooking shows, but the hazelnut flavoring is out of this world. Came up with the name when the Pope visited Cuba in Jan '98. Frangelico is made by monks, supposedly.

Provided by littlebig

Categories Sauces

Time 9m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

3 just ripe bananas (no green at all on skin)
6 tablespoons butter
4 tablespoons brown sugar
3 tablespoons of frangelico your favorite liqueur (hazelnut liquer)
1 tablespoon light rum

Steps:

Heat butter in a skillet to foaming.
Add 1/4" thick banana rounds and toss to coat.
Add brown sugar and toss till dissolved.
Add frangelico and rum.
Toss all till a nice coating on bananas develops.
Serve hot on top of your favorite pie or ice cream.

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