Hash Browns Chicken Soup Recipes

EASY CHICKEN HASHBROWN CASSEROLE RECIPE

Steps:

• Preheat oven to 350 degrees F.
• In a large bowl mix together the salt, pepper, sour cream, cream of chicken soup and milk. Then stir in the chicken, cheese and hashbrowns.
• Place into a lightly greased 9x13 baking pan.
• In a small mixing bowl, mix together the crushed cornflakes with the melted butter. Sprinkle over the casserole.
• Bake for 1 hour or until golden brown.

GRANDMA'S HASH BROWN CASSEROLE

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Mix hash browns, cream of chicken soup, Cheddar cheese, sour cream, butter, onion, salt, and pepper together in a bowl. Arrange in a 9x13-inch baking dish. Sprinkle on top. Drizzle butter over the cornflakes.
• Bake in the preheated oven until the sauce is bubbly and the top is golden brown, 1 to 1 1/2 hours.

HASH BROWNS CHICKEN SOUP

Steps:

• Mix together soups and water; heat until very hot.
• Drop hash browns into hot soup to cook potatoes and thicken soup.
• Add cooked chicken and seasonings and heat through.

SIMPLY POTATOES CHEESY HASH BROWNS

Steps:

• Heat oven to 350°F Spray 2 quart glass baking dish with nonstick cooking spray*. In large bowl, combine all hash brown ingredients; mix well. Spread into prepared baking dish.
• In small bowl stir together topping ingredients. Spread topping evenly over hash browns. Bake 45 minutes or until hash browns are tender.
• *Tip: An 11x17-inch rectangular or 8-inch square baking dish can be used.

CHICKEN SOUP HASHBROWNS

Steps:

• Separate the the broth from the vegetables & chicken.
• heat up the broth until boiling.
• pour broth into the hash brown carton to soak for about 12 minutes (drain if necessary).
• Use spray pam on the heated pan and cook your hasbrowns for about a minute or two till the juices start to dry up.
• Place the vegetables and chicken in the pan with the hasbrowns and stir around and let cook to desired cripsness. I tend to love my hashbrowns very crispy.
• Serve with a optional sour cream and cheese on top, couple of eggs and toast. Enjoy. It's good.