Harvested Chicken Stew Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BOUNTIFUL HARVEST STEW (CROCK POT) RECIPE



Bountiful Harvest Stew (Crock Pot) Recipe image

A hearty, satisfying stew, made with colorful, autumn bounty. I love the bold taste of fall veggies!

Provided by Brenda.

Categories     Stew

Time 25m

Yield 6 serving(s)

Number Of Ingredients 12

1 1/2 lbs chicken breast halves, cut into bite sized pieces (about 3 boneless, skinless breast halves)
2 lbs butternut squash, peeled, seeds removed, and diced into large bite sized pieces
2 leeks, white part only, sliced into thin rings, and soaked in water to remove sand
2 celery ribs, sliced into 1/8 inch pieces
4 small parsnips, peeled and sliced into 1/4 inch coins
3 large carrots, peeled and cut into 1/4 inch coins
2 medium potatoes, peeled and cut into 8 pieces each
1 small apple, peeled, cored, and diced (any variety suitable for baking or cooking can be used. I used Honeycrisp)
3/4 cup chicken broth
2 medium garlic cloves, minced
1 teaspoon herbes de provence
salt and pepper, to taste

Steps:

  • Combine all ingredients in a 4 qt crock pot, stir well.
  • Cover and Cook on low for 5-6 hours or until vegetables are fork tender and chicken pieces are no longer pink.
  • Gently stir halfway through cooking.
  • Serve with fresh, crusty bread.
  • Enjoy!

Nutrition Facts : Calories 372.4, Fat 11.1, SaturatedFat 3.2, Cholesterol 72.6, Sodium 217, Carbohydrate 42, Fiber 7, Sugar 9.7, Protein 28.2

KITCHEN-SINK CHICKEN STEW



Kitchen-Sink Chicken Stew image

Don't let any vegetables on hand go to waste; combine them to make this inexpensive stew.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken

Time 1h10m

Number Of Ingredients 12

8 skinless chicken drumsticks
Coarse salt and ground pepper
2 tablespoons vegetable oil
1 large yellow onion, diced large
1 large carrot, diced large
1 large celery stalk, diced large
3 garlic cloves, smashed and peeled
1 large russet potato, diced large
1 pound collard greens, stems removed, leaves torn
1 large can (48 ounces) vegetable juice
2 teaspoons Worcestershire sauce
2 teaspoons white vinegar

Steps:

  • Season chicken generously with salt and pepper. In a 6-quart Dutch oven or heavy pot, heat oil over medium-high. Cook chicken until brown on all sides, 10 to 12 minutes; transfer to a plate. Add onion, carrot, celery, and garlic to pot; cook until onion softens, 3 minutes. Add potato and collard greens; cook until greens begin to wilt, 3 minutes.
  • Return chicken to pot; add vegetable juice and Worcestershire. Bring to a boil; reduce to a medium simmer, partially cover, and cook until chicken is separating from the bone and vegetables are tender, about 45 minutes. Season with salt and pepper and stir in vinegar just before serving.

Nutrition Facts : Calories 435 g, Fat 13 g, Fiber 7 g, Protein 34 g

More about "harvested chicken stew recipes"

AUTUMN HARVEST CHICKEN STEW - RAISING GENERATION …
Nov 30, 2014 Add the garlic to the pot and cook for a minute. Add the flour to the pot and cook for a minute. Add the squash puree, bone broth, chicken, …
From raisinggenerationnourished.com
  • Put the acorn squashes in the oven WHOLE at 425 degrees for 1 hour. When you take them out, cut them in half and let them cool to touch while you start making the soup.
  • Sautee the onion, carrot, celery, and potatoes in the butter with a few big pinches of sea salt to bring out their juices and sweeten. Cook on medium/high for about 10 minutes.
  • While the veggies are cooking puree the roasted squash in your processor or blender with a little of the bone broth to be sure it gets fully pureed.

THE FAST METABOLISM DIET RECIPES: HARVEST CHICKEN STEW - HAYLIE …
In a nonstick skillet, sauté the chicken and onions until lightly browned; transfer to the slow cooker. Top with the apples. Combine the water and balsamic vinegar; pour over the chicken …
From hayliepomroy.com

BEST CHICKEN STEW RECIPE - HOW TO MAKE CHICKEN STEW …
Oct 3, 2024 Step 1 In a large pot over medium heat, melt butter. Add carrots and celery and season with salt and pepper. Cook, stirring often, until vegetables are tender, about 5 minutes. Add garlic and cook ...
From delish.com

CROCK POT CHICKEN STEW - THE SEASONED MOM
Oct 4, 2024 Instructions. Place onions, celery, carrots, potatoes, garlic, bay leaf, 1 teaspoon salt, thyme, rosemary, paprika, and poultry seasoning in the bottom of a large slow cooker. Stir to combine. Season the chicken with salt and pepper, …
From theseasonedmom.com

OLD FASHIONED CHICKEN STEW - THE STAY AT HOME CHEF
Oct 12, 2021 Instructions. Season chicken with salt and black pepper. In a large pot over medium-high heat, heat 1 tablespoon butter and 1 tablespoon of olive oil. Add chicken breasts and cook 5-7 minutes per side, until browned and cooked …
From thestayathomechef.com

BEST HARVEST CHICKEN CASSEROLE RECIPE - DELISH
Sep 20, 2023 Add chicken to skillet and cook until golden and cooked through, 8 minutes per side. Let rest 10 minutes, then cut into 1" pieces. Step 2 Heat another tablespoon oil over medium heat.
From delish.com

CHICKEN STEW WITH BUTTERNUT SQUASH - LITTLE BROKEN
Oct 10, 2018 Heat oil in a dutch-oven over medium-high heat. Toss chicken with flour and add to the dutch oven. Season with salt and pepper, to taste. Cook chicken, stirring occasionally, until lightly golden, about 6-8 minutes. Add …
From littlebroken.com

CROCK POT HARVEST CHICKEN STEW RECIPE | CDKITCHEN.COM
directions. Place the chicken in the bottom of the crock pot. Place the diced sweet potatoes and sliced apples on top in an even layer. Combine the applesauce, broth, sage, thyme, and …
From cdkitchen.com

EASY CHICKEN STEW - SIMPLY DELICIOUS
Sep 4, 2024 Brown the chicken in batches until golden brown on both sides then remove from the pan and set aside. Make the stew: Add the onion, carrot and celery to the pan and sauté until golden brown and soft. Add the garlic to the …
From simply-delicious-food.com

HARVEST CHICKEN SKILLET {ONE-PAN RECIPE!} – …
Heat the olive oil in a large, nonstick or cast iron skillet over medium high, until hot and shimmering. Add the chicken, 1/2 teaspoon kosher salt, and black pepper. Cook until lightly browned and cooked through, about 5 minutes. …
From wellplated.com

GARDEN HARVEST CHICKEN STEW - MOMMY'S KITCHEN
Nov 30, 2011 Cut the chicken into bite size pieces. Heat the olive oil in a large skillet over medium-high heat. Add the chicken and sprinkle with salt, pepper, garlic and onion powder to taste. Saute the chicken until lightly browned, …
From mommyskitchen.net

CHICKEN STEW WITH POTATOES (GRANDMA'S RECIPE) - LAURA …
Oct 30, 2024 Add the remaining tablespoon of oil over medium-high heat and add the onions, carrots, and celery. Cook for 3 minutes or until the veggies are softened and golden brown.
From laurafuentes.com

HARVEST CHICKEN STEW - BRENDA GANTT RECIPES
Aug 13, 2023 Garnish the stew with chopped fresh parsley to add a burst of color and freshness. Serve the Harvest Chicken Stew hot, with crusty bread on the side for dipping and savor the …
From brendaganttrecipes.com

HEARTY HARVEST CHICKEN STEW | DISHGEN RECIPE
Jan 6, 2024 Hearty Harvest Chicken Stew. hide ads. Login to Add Photo "Chunky Chicken & Vegetable Stew using boneless chicken thighs, onions, celery, mixed vegetables, peppers, …
From dishgen.com

FRENCH CHICKEN STEW - THE HARVEST KITCHEN
Jun 19, 2019 Instructions. Heat the olive oil over medium heat in a large dutch oven. Arrange the chicken in the pot, skin side down in a single layer and cook for 3-4 minutes until golden brown. Add the wine and let simmer for a minute. …
From theharvestkitchen.com

HARVEST CHICKEN STEW - RECIPE - COOKS.COM
2 1/2 to 3 lbs. chicken breast 6 c. water 2 med. tomatoes, chopped 1 onion, chopped 2 med. potatoes, cut into 1/2 inch slices 2 med. sweet potatoes or yams, cut into 1/2 inch slices
From cooks.com

CHICKEN STEW - MYPLATE
Remove the skin from the chicken and any extra fat. In a large skillet combine chicken, water, garlic, onion, salt, pepper, tomatoes, and parsley. Tightly cover and cook over low heat for 25 …
From myplate.gov

CLASSIC CHICKEN STEW
Jul 13, 2023 Heat 1 Tbsp canola oil, in a stock pot and add chicken and brown for approximately 3 minutes. Add onions and garlic. Sauté for an additional 3 minutes, until onions are translucent, add seasonings. Add flour. Stir to …
From manitobachicken.ca

26 THANKSGIVING BUFFET RECIPES WORTH A SECOND (OR THIRD) HELPING
4 days ago This Slow Cooker Sesame Chicken brings a unique, sweet-savory flair to Thanksgiving buffet recipes. With tender chicken and bold flavors, it adds variety and pairs …
From foodnservice.com

COUNTRY HARVEST CHICKEN STEW - COOKING WITH ANADI
Jun 22, 2024 This easy fall harvest chicken stew recipe shows how to get a thick gravy and how to perfectly cook the chicken and bacon to add lots of flavour. These vegetables in this harvest chicken stew are carrots, leeks, and onions. …
From cookingwithanadi.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Cinnamon Pudding Cake_image Cinnamon Pudding Cake

Gnocchi Alla Romana (Baked Semolina Gnocchi)_image Gnocchi Alla Romana (Baked Semolina Gnocchi)

Sherry Butter Sauteed Mushrooms_image Sherry Butter Sauteed Mushrooms

Chai Tea Jelly (Jello) With Raspberries_image Chai Tea Jelly (Jello) With Raspberries

Cheesy Scalloped Cabbage_image Cheesy Scalloped Cabbage

Baked Blueberry Pecan French Toast With Blueberry Syrup_image Baked Blueberry Pecan French Toast With Blueberry Syrup

Polenta Grape Cake_image Polenta Grape Cake

Freezer Lemon Fudge_image Freezer Lemon Fudge

Vietnamese Pork and Five Spice_image Vietnamese Pork and Five Spice

CARAMEL CUTS_image CARAMEL CUTS

Chicken Paprikash Casserole_image Chicken Paprikash Casserole

ORANGE CRANBERRY JELLO SALAD_image ORANGE CRANBERRY JELLO SALAD

Brined Chicken Thighs Recipe - (4/5)_image Brined Chicken Thighs Recipe (4/5)

CORNFLAKE CHICKEN_image CORNFLAKE CHICKEN

Roast Rabbit With Stuffing_image Roast Rabbit With Stuffing

Chocolate Peanut Butter and Banana Icebox Cake_image Chocolate Peanut Butter and Banana Icebox Cake

Easy sausage cheese biscuits_image Easy sausage cheese biscuits

Creamy Gourmet Chicken Liver_image Creamy Gourmet Chicken Liver

Chicken Marinara Recipe by Tasty_image Chicken Marinara Recipe by Tasty

Chucks Toledo Chicken_image Chucks Toledo Chicken

Related Search

Broiled Tilapia With Cranberry Honey Mustard Sauce

Fusilliallacapresebygiadadelaurentiis

Heather's Avocado, Pistachio Ice Cream

Italianbroccolicasserole

Lambroganjosh

Pineapple Curry Soup

Quick Bean Soup

Stuffedbellpeppershungarianstylestovetopandsimple

Walnut Pie Or The Ritz Dessert