Harry Potters Ton Tongue Toffee Recipes

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HARRY POTTER'S TON-TONGUE TOFFEE



Harry Potter's Ton-Tongue Toffee image

Make and share this Harry Potter's Ton-Tongue Toffee recipe from Food.com.

Provided by Diana Adcock

Categories     Candy

Time 20m

Yield 1 1/2 pounds

Number Of Ingredients 4

2 cups sugar
8 tablespoons butter
1/2 teaspoon rum or 1/2 teaspoon vanilla extract
1 1/2 cups water

Steps:

  • Place all ingredients in a heavy saucepan.
  • Stir over medium heat until sugar is dissolved.
  • Stop stirring and bring to a boil and temp reaches 290 degrees on a candy thermometer.
  • Pour into a buttered 9x12 inch pan.
  • Let cool until almost firm to the touch.
  • Mark into 2 inch squares with a sharp knife.
  • When cool break into squares or shards.

Nutrition Facts : Calories 1578.6, Fat 61.4, SaturatedFat 38.9, Cholesterol 162.8, Sodium 441, Carbohydrate 266.7, Sugar 266.5, Protein 0.6

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