Hard Boiled Egg And Avocado Bowl Recipes

HARD BOILED EGG AND AVOCADO BOWL

Steps:

• Combine eggs, avocado, onion and bell pepper in a bowl.
• Sprinkle on sea salt and ground pepper.
• Serve and enjoy!

AVOCADO BREAKFAST BOWL

Steps:

• Stir water and quinoa together in a rice cooker; cook until quinoa is tender, about 15 minutes.
• Heat olive oil in a skillet over medium heat and cook eggs to desired doneness; season with seasoned salt and pepper.
• Combine quinoa and eggs in a bowl; top with avocado and feta cheese.

EASY AVOCADO EGG SALAD

Steps:

• Mash avocado, mayonnaise, and lemon juice together in a medium bowl. Stir in the eggs, celery, and chives. Season with salt and pepper, to taste. (Egg salad is best eaten the same day as making).

HARD-BOILED EGG WHITES WITH AVOCADO

Steps:

• Cover eggs with cold water in a large pan.
• Bring to a boil.
• Cover, remove from heat, and let stand 20 minutes.
• Remove eggs to cool water and allow to cool.
• Peel eggs.
• Separate yolks from whites (save yolks for another use).
• Tear whites into 1-inch pieces and place in small mixing bowl.
• Halve and pit the avocados.
• Using a spoon, scrape out small pieces.
• Add to egg whites.
• Season with salt and pepper.
• Divide eggs and avocado mixture between 4 cereal bowls and drizzle each with olive oil.

HARD-BOILED EGG AND AVOCADO BOWL

Steps:

• Combine eggs, avocado, onion and bell pepper in a bowl. Sprinkle on sea salt and ground pepper.
• Serve and enjoy!