This craveable snack is so fun to serve when having friends over. Think of these as a nacho and loaded baked potato mash-up but with sweet potatoes. Swirly fried sweet potatoes topped with salty, crispy bacon, sour cream, hot sauce and chives. Yum!
Pour the oil to reach halfway up the sides of a Dutch oven. Heat to 365 degrees F.
While the oil heats up, cook the bacon in a large skillet over medium-high heat until crispy. Remove to paper towels to drain. Crumble once cooled.
Using a spiralizer, twist the sweet potatoes through the blade. As the potato is spiralized, use kitchen shears to snip the spirals into long lengths. (If you don't do this, the potato will stay connected.)
Add the potatoes, in batches, to the hot oil and fry until crispy, 2 to 3 minutes. Remove to a wire rack to drain. Sprinkle with salt while still hot.
To serve, transfer the potatoes to a serving platter. Drizzle with sour cream and hot sauce. Sprinkle with the crumbled bacon and chives. Serve immediately.
More about "hand cut geechie seasoned chips recipes"
HOMEMADE CHIPS RECIPE | JAMIE OLIVER POTATO RECIPES
WEB Learn how to make crispy and fluffy chips with Maris Piper potatoes, sunflower oil and Maldon sea salt. Follow Jamie's tips on choosing the right potato, oil and salt, and use a thermometer to control the temperature of … From jamieoliver.com
WEB Method. Peel and cut the potatoes into 1cm batons and place into a large mixing bowl. Soak and wash the peel potatoes with cold water. Strain and pat dry with a tea towel or … From theneffkitchen.com.au
WEB Learn how to make crispy and fluffy chips by cooking them twice at different temperatures. Follow the recipe by The Hairy Bikers with sunflower oil, potatoes, salt and vinegar. From bbc.co.uk
WEB Jan 24, 2008 1. Heat oil in a deep-fryer or large saucepan to 120C. Cook chips, in batches, for 5 minutes or until cooked through, but not coloured. Drain and cool to room … From gourmettraveller.com.au
WEB For the chips: To a small bowl, add all the spices and toss to combine. Add the potato chips and the spice mix to a big brown bag and toss to combine. Pour out onto a baking … From tfrecipes.com
WEB Sep 24, 2010 Learn how to make thin, crisp, and pale yellow potato chips with this step-by-step guide. Discover the secrets of washing, slicing, parboiling, and frying potatoes for the perfect crunch. From seriouseats.com
CRISPY HOMEMADE POTATO CHIPS - WELL SEASONED STUDIO
WEB Jul 15, 2023 Learn how to make perfectly crispy potato chips at home with Russet potatoes, vinegar, and neutral oil. Season with salt, herbs, garlic, cheese, or cinnamon sugar and enjoy as a side or snack. From wellseasonedstudio.com
HAND-CUT GEECHIE-SEASONED CHIPS - MISS BROWN - COPY ME THAT
WEB Hand-Cut Geechie-Seasoned Chips - Miss Brown. foodnetwork.com DiC. I am type 2 diabetic. Husband allergic to eggs & chicken but, turkey is okay. loading... X. Recipe … From copymethat.com
WEB Learn how to make crispy and golden chips with this easy recipe from Nadia Lim. You only need potatoes, oil and salt, and you can serve them with fish, sauce and mayo for a fun meal. From nadialim.com
SMASHED TATER TOT CHIPS WITH LOADED GREEN ONION DIP …
WEB Learn how to make crispy, seasoned potato tot chips with a creamy bacon and scallion dip for a game-day snack. This recipe uses frozen potato tots, sour cream, cream cheese, garlic powder and more. From foodnetwork.com
WEB Sep 9, 2024 400ml olive oil (mild) sea salt. oregano. Method: Wash, peel and pat dry the potatoes and cut them into tick hand chips (you can make them thinner if you like but I prefer large ones). In a large frying pan add … From honestmum.com
WEB Aug 6, 2020 Learn how to make crisp and flavourful chips without deep frying. Use a floury potato, rinse, soak, and season with homemade Old Bay or Haupy's Beaver Rub. From theenglishkitchen.co
LOWCOUNTRY LUNCH | DELICIOUS MISS BROWN | FOOD NETWORK
WEB All About the Sides. Kardea Brown invites a friend over to sit by the creek, share a great meal and watch the world go by. Her menu includes a Seafood Salad Roll with … From foodnetwork.com
WEB Jan 28, 2021 Learn how to make crispy chips in the oven with floury potatoes, cornflour and seasoning. No need to par-boil or peel the potatoes, just slice and bake for 30 minutes. From kitchensanctuary.com
WEB Apr 4, 2021 Learn how to cook tender and juicy rump steak in garlic butter and serve with crispy oven roasted chips. This easy recipe takes 30 minutes and includes tips on choosing the best steak and potatoes. From properfoodie.com
WEB Oct 17, 2022 Learn how to make crispy and delicious skin on fries in the oven with just a few simple ingredients. No peeling, soaking or frying required, just cut, season and bake until golden. From tamingtwins.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
