Hampton Plantation Shrimp Pilau Recipes

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SHRIMP PILAU



Shrimp Pilau image

This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't cooked any of the recipes yet. I'm putting them on here so I can find them easier.

Provided by CJAY8248

Categories     < 60 Mins

Time 45m

Yield 4 plates, 4 serving(s)

Number Of Ingredients 11

4 slices bacon
2 cups water
1 cup rice
salt
3 tablespoons butter
1/2 cup celery, chopped
2 tablespoons green peppers, chopped
1 teaspoon Worcestershire sauce
2 cups shrimp, shelled and deveined
1 tablespoon flour
pepper

Steps:

  • Cook the bacon until crisp. Dice, add to the water and bring to a boil. Add the rice and 1/2 ysp. salt. Cover and cook slowly until rice is tender, about 15 minutes. Keep hot.
  • In a separate saucepan, heat the butter, add the celery and green pepper, and cook 3 or 4 minutes. Sprinkle the Worcestershire sauce over the shrimp. Dredge in flour. Add to the celery and green pepper and cook, stirring for 4 or 5 minutes.
  • Season with salt and pepper. Add the rice and bacon mixture and toss together.

Nutrition Facts : Calories 478.7, Fat 20.4, SaturatedFat 9.3, Cholesterol 259.3, Sodium 531, Carbohydrate 41.2, Fiber 1, Sugar 0.5, Protein 30

HAMPTON PLANTATION SHRIMP PILAU



Hampton Plantation Shrimp Pilau image

This one is from Recipes worth Sharing

Provided by Lynnda Cloutier

Categories     Seafood

Number Of Ingredients 10

4 strips bacon
1 teaspoon salt
1 cup raw rice
3 tablespoons butter
1/2 cup celery, chopped fine
2 tablespoons chopped bell pepper
2 cups raw shrimp, peeled
1 teaspoon worcestershire sauce
1 tablespoon flour
salt and pepper to taste

Steps:

  • 1. Fry bacon until crisp. Drain. Add bacon grease and salt to water to cook rice. Cook rice according to package directions. In large skillet, melt butter and saute celery and pepper. Sprinkle shrimp with Worcestershire sauce and dredge in flour. Add shrimp to pan and simmer until flour is cooked. Season with salt and pepper. Add cooked rice and mix well. Stir in crumbled bacon. Serves 6 Charleston Receipts Repeats, Junior League of Charleston, South Carolina

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