Hamcheeseandmayosandwich Recipes

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HAM, CHEESE AND MAYO SANDWICH



Ham, Cheese and Mayo Sandwich image

I know this is so simple, but I just had to post it because my memory is very slack so I forget sometimes so need reminding.

Provided by Perfect Pixie

Categories     Lunch/Snacks

Time 5m

Yield 2 serving(s)

Number Of Ingredients 4

4 slices white bread
4 slices cheese, thickly cut
2 slices ham
2 tablespoons mayonnaise

Steps:

  • Spread mayonnaise evenly on two pieces of the bread.
  • Place a piece of cheese on the bread.
  • Place a slice of ham on top of the cheese.
  • Place the other slice of bread on top.
  • Cut in half.
  • Enjoy.

Nutrition Facts : Calories 620.9, Fat 38.6, SaturatedFat 20, Cholesterol 91.1, Sodium 1801.9, Carbohydrate 38.6, Fiber 1.2, Sugar 3.1, Protein 29.7

CHRISTY'S AWESOME HOT HAM AND CHEESE



Christy's Awesome Hot Ham and Cheese image

I love making this easy grilled ham and cheese sandwich on a cool night with a cup of tomato soup.

Provided by SeattleFarmersMarketGirl

Categories     Main Dish Recipes     Pork     Ham

Time 11m

Yield 1

Number Of Ingredients 6

2 slices whole grain bread
2 teaspoons butter
2 slices Swiss cheese
2 thin slices deli ham
1 teaspoon mayonnaise
1 teaspoon whole grain mustard

Steps:

  • Preheat a skillet over medium-high heat.
  • Spread one side of each slice of bread with 1 teaspoon butter. Place one slice, butter-side down in the hot skillet. Top with Swiss cheese and ham. Spread the unbuttered side of the second slice of bread with mayonnaise and mustard; place it, butter-side up on top of the sandwich. Cook until the sandwich is golden brown and the cheese is melted, about 3 minutes per side.

Nutrition Facts : Calories 516 calories, Carbohydrate 26.9 g, Cholesterol 86.6 mg, Fat 33.5 g, Fiber 4.5 g, Protein 26.4 g, SaturatedFat 17.5 g, Sodium 747.2 mg, Sugar 4.5 g

HAM AND CHEESE SANDWICHES



Ham and Cheese Sandwiches image

Provided by Food Network Kitchen

Time 10m

Number Of Ingredients 0

Steps:

  • Spread mayonnaise on sliced white bread. Sandwich with sliced ham, Swiss cheese and pickles. Trim the crusts and cut into quarters. Thread a quarter onto each skewer; toast over a flame until the cheese melts.

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