Hamburgersaladsandwiches Recipes
BEEF SALAD SANDWICH FILLING
Like chicken salad, but with beef! A great way to use leftover roast beef or pulled beef. Even my kids like it, minus the onions. Chopping and mixing all the ingredients together in my manual food processor works really well and saves time. Serve on bread or in pita pockets.
Provided by Sarah Simmons
Categories Salad Beef and Pork Salad Recipes Beef Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- Stir beef, celery, carrot, onion, mayonnaise, salt, black pepper, and garlic powder in a bowl until thoroughly combined.
Nutrition Facts : Calories 227.9 calories, Carbohydrate 3.4 g, Cholesterol 45.7 mg, Fat 17.8 g, Fiber 0.9 g, Protein 13.2 g, SaturatedFat 5 g, Sodium 261.3 mg, Sugar 1.6 g
HAMBURGER SALAD SANDWICHES
Have not tried this, but it sounds like it would be super easy for a quick meal. All the fixins for a burger combined with garlic and onion sauteed ground beef. Serve on a toasted bun and top with a fresh lettuce leaf.
Provided by Marie
Categories Lunch/Snacks
Time 25m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a skillet, cook beef, onion and garlic until meat is browned.
- Drain and cool mixture.
- Add the next six ingredients.
- Spoon about 1/2 cup onto each bun.
- Top with lettuce and serve.
Nutrition Facts : Calories 376.2, Fat 20, SaturatedFat 5.9, Cholesterol 56.5, Sodium 748.4, Carbohydrate 29.6, Fiber 1.7, Sugar 5.7, Protein 19
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- Place the roast beef chunks in a food processor fit with the metal blade. Pulse until the meat is finely chopped into small pieces (be careful not to take it too far and turn it into a paste; you still want it to have a nice texture).
- Transfer the chopped roast beef into a large bowl. Add the diced celery, onions, and mayonnaise; stir until well-combined.
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