Hamburgerpilaf Recipes

HAMBURGER PILAF

Steps:

• Saute the onion and green pepper in the oil until soft.
• Add the beef and garlic, breaking up the meat and cooking until done.
• Season with salt, pepper and vegetable seasoning.
• Add the rice, cooking & stirring until rice goes translucent, but not brown.
• Add 1/2 cup hot broth, stirring until absorbed.
• Add remaining broth. Cover & simmer until rice is tender & liquid is absorbed. This should take about 20 minutes. Serve.

HAMBURGER ONE POT RICE PILAF

Steps:

• Heat oil in a pan. Sauté garlic and onion 2 to 3 minutes. Add bell pepper and cook for 2 to 3 more minutes and allow to soften slightly.
• Add beef and season with salt and pepper.
• Pour in rice and cook until rice turns translucent but not brown (a few minutes).
• Add broth. Bring to a boil, cover, and simmer until rice is tender and liquid is absorbed (around 20 minutes).
• Stir in chopped spinach and heirloom tomatoes. Allow heat to wilt the spinach and soften tomatoes.
• Serve and enjoy!
• Yields 10 cups hamburger-inspired one pot rice pilaf.