Hamburgerhotdish Recipes

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SIMPLE HAMBURGER HOT DISH



Simple Hamburger Hot Dish image

Here is a delicious and easy meal for a busy weeknight. Use 1 can (14.5 ounces) diced tomatoes with green chiles instead of plain diced tomatoes, if you like. Recipe is from Pillsbury.

Provided by CookingONTheSide

Categories     Meat

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 9

3 cups rotini pasta, uncooked
1 lb lean ground beef
1 large onion, chopped
1 teaspoon garlic powder
1/2 teaspoon salt
1 (14 1/2 ounce) can diced tomatoes, undrained
1 (15 ounce) can tomato sauce
1 tablespoon sugar
1 cup cheddar cheese, shredded (American-Cheddar cheese blend recommended)

Steps:

  • Heat oven to 350 degrees F., cook and drain pasta as directed on package.
  • Meanwhile, in 10-inch skillet, cook beef, onion, garlic powder and salt over medium heat 8-10 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
  • Stir in tomatoes, tomato sauce, sugar and pasta.
  • Pour into ungreased 8-inch square (2 quart) glass baking dish.
  • Cover dish with foil; bake 30-40 minutes or until bubbly around edges.
  • Sprinkle with cheese; bake uncovered 5-10 minutes longer or until cheese is melted.

HAMBURGER AND MACARONI HOT DISH



Hamburger and Macaroni Hot Dish image

Hot dish or goulash, call it what you want. I grew up on this quick and easy meal. I have tweaked the ingredients a bit, but the results are just as good. Serve with a side salad for a great weekday dinner. Enjoy.

Provided by Kristi Goulette Lozensky

Categories     Main Dish Recipes     Casserole Recipes     Noodles

Time 30m

Yield 4

Number Of Ingredients 9

1 (8 ounce) package elbow macaroni
1 pound ground beef
1 ½ teaspoons dried minced onion
1 garlic clove, pressed
2 (10.75 ounce) cans tomato soup
1 (15 ounce) can corn, drained
1 pinch Italian seasoning, or to taste
1 pinch seasoned salt, or to taste
3 slices fat-free American cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes; drain.
  • Heat a large skillet over medium-high heat. Cook and stir ground beef and minced onion in the hot skillet until almost browned and crumbly, 5 to 7 minutes. Add garlic to ground beef mixture and cook until beef is browned, 2 to 3 more minutes; drain and discard excess grease.
  • Stir macaroni, tomato soup, corn, Italian seasoning, and seasoned salt into ground beef mixture; top with American cheese slices. Cover skillet until cheese is melted, 2 to 3 minutes; stir well.

Nutrition Facts : Calories 564.5 calories, Carbohydrate 65.3 g, Cholesterol 72.4 mg, Fat 19.7 g, Fiber 4.1 g, Protein 32.6 g, SaturatedFat 7.4 g, Sodium 684.2 mg, Sugar 6.6 g

HAMBURGER HOT DISH



Hamburger Hot Dish image

This recipe has been a family favorite for as long as I can remember. My grandma came up with it years ago, and we have been eating it ever since. I think that if you warm up the cream of chicken and vegetable soup together before cooking, you will get good results. Hope you enjoy this awesome family tradition.

Provided by Chef H

Categories     Low Cholesterol

Time 1h20m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 lb hamburger
5 medium potatoes
1 (8 ounce) can cream of chicken soup
1 medium onion
1 (8 ounce) can vegetable soup

Steps:

  • Brown hamburger and onion.
  • Peel and slice potatoes thinly.
  • Add 2/3 cup water to soups and mix together.
  • Combine all ingredients in 9 by 13 inch baking pan.
  • Bake at 350 degreesfor 1 hour.

SIMPLE HAMBURGER HOT DISH



Simple Hamburger Hot Dish image

Even picky eaters can agree that this Simple Hamburger Hot Dish is one impressive family meal. Perfect for any weeknight, use ingredients you have in your kitchen to prep a satisfying bake in 25 minutes. With rotini pasta, ground beef, diced tomatoes and melty cheese, this hot dish recipe screams comfort food. Serve your hamburger hot dish with a simple salad, and you'll have yourself a winning meal in no time.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 1h

Yield 6

Number Of Ingredients 9

3 cups uncooked rotini pasta (8 oz)
1 lb ground beef (at least 80% lean)
1 cup chopped onions
1 can (15 oz) tomato sauce
1 can (14.5 oz) diced tomatoes, undrained
1 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon ground black pepper
2 cups shredded Colby-Jack cheese blend (8 oz)

Steps:

  • Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Cook and drain pasta as directed on package.
  • Meanwhile, in 12-inch skillet, cook beef and onions over medium-high heat 8 to 10 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
  • Stir in tomato sauce, tomatoes, garlic powder, salt and pepper; heat to a simmer over high heat. Remove from heat; stir in pasta and 1 cup of the cheese. Pour into baking dish.
  • Cover dish with foil. Bake 20 to 25 minutes or until bubbly around edges. Sprinkle with remaining cheese. Bake uncovered 5 to 7 minutes longer or until cheese is melted.

Nutrition Facts : Calories 480, Carbohydrate 42 g, Cholesterol 80 mg, Fat 1/2, Fiber 4 g, Protein 30 g, SaturatedFat 11 g, ServingSize 1 1/2 Cups, Sodium 1030 mg, Sugar 6 g, TransFat 1/2 g

BEST HAMBURGER HOTDISH RECIPE 2022 ❤️



BEST Hamburger Hotdish Recipe 2022 ❤️ image

After hundreds of Hamburger Hotdish recipes tested by our expert team, we chose the best Hamburger Hotdish recipe of 2022! Learn how to make in 4 easy steps! This hearty Hamburger Hotdish doesn't take much effort to make. Ground beef, pasta and tomatoes come together to create a flavorful casserole. This Hamburger Hotdish with egg noodles is the way my family has always made it.I know that there are other versions that use elbow macaroni, rice and even mashed potatoes, but to me, egg noodles are the only way to go. Most of the Hamburger Hotdish ingredients are everyday items you may find in your kitchen.

Categories     Easy Dinners Recipes

Time 1h15m

Yield 8

Number Of Ingredients 10

1 Pound Ground Beef
1 Green Pepper Diced
1 Onion Diced
1 Egg Beaten
1 10.75 Ounce Can Tomato Soup
2 Cups Shredded Cheddar Cheese
12 Ounces Egg Noodles
1 14.75 Ounce Can Creamed Corn
1/2 Teaspoon Salt
Chopped Parsley To Garnish (if Desired)

Steps:

  • Preheat oven to 350F (180C). Spray a 9 x 13-inch casserole dish with cooking spray and set aside.Meanwhile, in 10-inch skillet, cook beef, until beef is thoroughly cooked; drain.
  • Add green pepper and onion to skillet.Cook for 2-3 minutes or until just tender.
  • Remove skillet from heat and add egg, tomato soup, cheese, egg noodles, corn and salt.Stir to completely combine.
  • Pour mixture into 9″ x 13″ casserole and cover.
  • Cover dish with foil. Bake at 350 degrees for 45 minutes or until bubbly around edges.Uncover and sprinkle with cheese. Bake uncovered 5 to 10 minutes longer or until cheese is melted.

Nutrition Facts : Per Serving 505 calories; 23g fat; 11g saturated fat; 126mg cholesterol; 692mg sodium; 49g carbohydrate; 7g sugars; 3g fiber; 25g protein. Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.

HAMBURGER HOTDISH - TATER TOT CASSEROLE



Hamburger Hotdish - Tater Tot Casserole image

This hamburger hot dish Tater Tot casserole is comfort food to the max! There's nothing like a retro casserole like Mom used to make!

Provided by Karlynn Johnston

Categories     Main Course

Time 1h5m

Number Of Ingredients 9

1 pound lean ground beef
1 large white onion (diced)
1 tablespoon oil
1 tablespoon minced garlic
1/4 teaspoon black pepper
4 cups frozen mixed vegetables
2 cans cream of mushroom soup
2 cups shredded cheddar or mixed cheese
1 800 grams bag of frozen Tater Tots

Steps:

  • Pre-heat your oven to 350 °F.
  • In a large skillet, fry the onion in the oil until it is soft and translucent. Add in the ground beef, fry until completely cooked through. Drain the fat, mix the garlic. Fry until golden, around 2-3 minutes, then add some salt and pepper to taste and transfer to a 9x13 baking pan or oven safe pan of equivalent size.
  • Combine the vegetables and the soup. Pour over top of the hamburger. Sprinkle the cheese on top evenly.
  • Place the tater tots in an even layer on top of the soup mixture.
  • Bake in the oven for 50-60 minutes or until the tater tots on top are crispy and browned. Remove from the oven and serve.

Nutrition Facts : Calories 407 kcal, Carbohydrate 43 g, Protein 26 g, Fat 15 g, SaturatedFat 4 g, Cholesterol 51 mg, Sodium 1152 mg, Fiber 6 g, Sugar 1 g, ServingSize 1 serving

HAMBURGER HOT DISH



Hamburger Hot Dish image

"With a tossed green salad, this ground beef casserole makes an easy and delightful meal," notes Dee Eastman of Fairfield Glade, Tennessee. You won't mind when your family asks for seconds, because the satisfying supper dish costs a mere 87 cents per serving.

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 8 servings.

Number Of Ingredients 7

2 cups uncooked elbow macaroni
2 pounds ground beef
1 can (28 ounces) diced tomatoes, undrained
1 can (15 ounces) tomato sauce
1 jar (12 ounces) beef gravy
1/2 cup chopped onion
1 teaspoon garlic powder

Steps:

  • Cook macaroni according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the tomatoes, tomato sauce, gravy, onion and garlic powder. Drain macaroni; add to beef mixture. , Transfer to a greased shallow 3-qt. baking dish. Bake, uncovered, at 350° for 25-30 minutes or until heated through.

Nutrition Facts : Calories 346 calories, Fat 15g fat (6g saturated fat), Cholesterol 77mg cholesterol, Sodium 748mg sodium, Carbohydrate 24g carbohydrate (5g sugars, Fiber 2g fiber), Protein 28g protein.

HAMBURGER WILD RICE CASSEROLE



Hamburger Wild Rice Casserole image

Comforting casserole made in the crock pot and stuffed with hamburger and wild rice!

Provided by Julie Evink

Categories     Main Course

Time 4h30m

Number Of Ingredients 10

1 1/2 lb ground beef
1 small onion (diced)
1 1/2 c. celery (chopped)
3 Tbsp butter
6 oz box Uncle Ben's Long Grain Wild Rice Original Recipe
2 Tbsp soy sauce
10.5 oz can cream of mushroom soup
1 c. water
10.5 oz can chicken with rice soup
8 oz can pieces and stems mushroom

Steps:

  • Brown hamburger, onion, celery and butter. Drain off fat.
  • Add the rest of the ingredients to the hamburger mixture.
  • Cook for 4 hours on low in the crock pot.

Nutrition Facts : Calories 484 kcal, Carbohydrate 33 g, Protein 30 g, Fat 26 g, SaturatedFat 11 g, Cholesterol 97 mg, Sodium 1217 mg, Fiber 5 g, Sugar 4 g, ServingSize 1 serving

HAMBURGER HOT DISH WITH RICE



Hamburger Hot Dish with Rice image

Got picky kids? I've got a new meal just for you. Hamburger Hot Dish with Rice is an easy casserole that my kids love, and yours will too. Featuring ground beef, rice, and kidney beans in a base of tomato sauce, you may already have all the ingredients on hand.

Provided by Barbara

Categories     Casserole     Entree     Main Course

Time 1h20m

Number Of Ingredients 10

1 cup raw rice (not instant)
1 1/2 pounds ground beef
1 onion, diced
1 cup celery, diced
1 teaspoon salt
1/2 teaspoon seasoned salt
1/2 teaspoon black pepper
1/4 teaspoon chili powder
15 ounces red kidney bean, drained
1 quart tomato juice ((4 cups))

Steps:

  • Preheat oven to 350 degrees F; spray a 13 x 9 inch baking dish with nonstick cooking spray.
  • Boil rice in salted water until partially cooked (approximately 5 minutes); drain and set aside.
  • In a large skillet, brown ground beef with onions and celery; drain excess grease if needed.
  • Season beef with salt, black pepper, seasoned salt and chili powder. Add drained beans to the mixture and stir.
  • Alternate rice and meat mixture in the prepared baking dish. Pour tomato juice over the casserole.
  • Bake uncovered for 1 hour or until rice is cooked and fluffy.
  • Fluff casserole with a fork before serving.

AMISH HAMBURGER CASSEROLE {SOUR CREAM NOODLE BAKE}



Amish Hamburger Casserole {Sour Cream Noodle Bake} image

This Amish hamburger casserole is a comforting sour cream noodle bake that the whole family will love!

Provided by Blair Lonergan

Categories     Dinner

Time 1h5m

Number Of Ingredients 14

8 ounces uncooked wide egg noodles
8 ounces cream cheese, softened at room temperature
1 cup cottage cheese, at room temperature
½ cup sour cream, at room temperature
3 tablespoons salted butter, melted
1 tablespoon olive oil
1 ½ lbs. ground beef
½ cup diced onion
½ of a medium green bell pepper, seeded and diced
1 (14.5 oz) can diced tomatoes, drained
¾ cup condensed tomato soup, not diluted
1 teaspoon Worcestershire sauce
1 cup shredded cheddar or mozzarella cheese
Optional garnish: chopped fresh parsley, basil, or other herbs

Steps:

  • Preheat oven to 350°F (180°C). Grease a 9 x 13-inch baking dish; set aside.
  • Cook noodles in a pot of salted boiling water according to package instructions until just barely al dente, about 5-6 minutes. Drain and set aside.
  • Meanwhile, in a large bowl, stir together softened cream cheese, cottage cheese, sour cream, and melted butter. Set aside.
  • In a large skillet, heat olive oil over medium-high heat. When the oil shimmers, add the ground beef, onion, and bell pepper. Cook until the meat is no longer pink and the onion is translucent, about 5-7 minutes. Drain excess fat.
  • Stir in diced tomatoes, tomato soup, and Worcestershire sauce.
  • Place ½ of the cooked noodles in the bottom of the prepared baking dish. Top with ½ of the cream cheese mixture and ½ of the meat mixture. Repeat layers with remaining ingredients. Top with shredded cheese.
  • Bake, uncovered, for 25-30 minutes, or until heated through.
  • Garnish with fresh herbs, if desired, and serve!

Nutrition Facts : ServingSize 1 /8 of recipe, Calories 534 kcal, Carbohydrate 26 g, Protein 30 g, Fat 34 g, SaturatedFat 17 g, TransFat 1 g, Cholesterol 148 mg, Sodium 446 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 13 g

HAMBURGER RICE HOT DISH



Hamburger Rice Hot Dish image

What could be simpler than this supper? Not much! I round out this meal with steamed mixed vegetables and whatever fresh fruit is handy.-Jan Franks, Oelwein, Iowa

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 6 servings.

Number Of Ingredients 5

1 pound ground beef
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 cup water
1 cup uncooked instant rice
Minced fresh parsley

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the remaining ingredients. Spoon into a 1-1/2-qt. baking dish. , Cover and bake at 325° for 50-60 minutes or until rice is tender.

Nutrition Facts : Calories 223 calories, Fat 10g fat (4g saturated fat), Cholesterol 41mg cholesterol, Sodium 436mg sodium, Carbohydrate 17g carbohydrate (0 sugars, Fiber 1g fiber), Protein 16g protein.

KETO HAMBURGER CASSEROLE + BEST KETO GROUND BEEF RECIPES



Keto Hamburger Casserole + Best Keto Ground Beef Recipes image

With just 15 minutes of prep and 6 carbs per serving, our Keto Hamburger Casserole recipe is everything you could possibly want in a ground beef casserole!

Provided by Isabel Laessig

Categories     Keto Recipes

Time 45m

Number Of Ingredients 12

1½ pounds ground beef (see tips below)
2 tablespoons olive oil (plus more for the pan)
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon Dijon mustard
1 tablespoon tomato paste (sugar-free - see tips below)
½ teaspoon ground pepper
1 teaspoon salt
3 eggs
½ cup heavy cream
1½ cups cheddar (grated)
3 cups green beans (canned or frozen - see tips below)

Steps:

  • Grease an 9×13″ baking dish with olive oil and set aside. Preheat your oven to 360°F. Place 1½ pounds ground beef, 1 teaspoon onion powder, 1 teaspoon garlic powder, 1 teaspoon Dijon mustard, 1 tablespoon tomato paste, ½ teaspoon ground pepper, and 1 teaspoon salt in a large bowl. Stir well until combined.
  • Heat 2 tablespoons olive oil in a large skillet. Add the ground beef mixture and cook for about 10 minutes, breaking it up as it cooks, until it browns completely.
  • Add the cooked ground beef mixture to your prepared baking dish in an even layer. Spread 3 cups canned or frozen green beans over the beef.
  • In a medium bowl, beat 3 eggs. Add ½ cup heavy cream and a pinch of salt. Evenly pour this mixture over the meat and green beans. Spread 1½ cups grated cheddar over the top of the beef and green bean mixture.
  • Bake for 20-30 minutes, until the cheese is golden brown. Serve, and enjoy!

Nutrition Facts : ServingSize 1 of 8, Calories 421 kcal, Carbohydrate 6 g, Protein 29 g, Fat 31 g, SaturatedFat 14 g, TransFat 1 g, Cholesterol 175 mg, Sodium 517 mg, Fiber 2 g, Sugar 3 g, UnsaturatedFat 14 g

GRANDMA'S HAMBURGER HOT DISH



Grandma's Hamburger Hot Dish image

My grandma made this recipe using the old stand-by hamburger and cream soups. We always ate it up!

Provided by Jillieann

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 1h20m

Yield 6

Number Of Ingredients 9

1 (8 ounce) package egg noodles
1 pound ground beef
1 onion, chopped
1 cup diced celery
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of chicken soup
1 (4.5 ounce) can mushrooms
½ cup milk
½ cup salted cashews

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Butter a casserole dish. Arrange noodles in prepared dish.
  • Heat a large skillet over medium-high heat. Cook and stir beef, onion, and celery in the hot skillet until beef is browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir cream of mushroom soup, cream of chicken soup, mushrooms, and milk into beef mixture until evenly combined; pour over noodles into prepared dish. Cover dish with aluminum foil.
  • Bake in the preheated oven for 30 minutes. Remove foil and sprinkle cashews over mixture; continue baking until bubbling, about 30 minutes more.

Nutrition Facts : Calories 483.4 calories, Carbohydrate 41.7 g, Cholesterol 83.5 mg, Fat 25.2 g, Fiber 2.7 g, Protein 22.9 g, SaturatedFat 7.9 g, Sodium 899.9 mg, Sugar 4.7 g

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Feb 4, 2022 - Explore Connie Earnesty's board "Hamburger hotdish" on Pinterest. See more ideas about beef recipes, ground beef recipes, beef dishes.
From pinterest.com


OUR BEST CASSEROLE AND HOTDISH RECIPES | MIDWEST LIVING
2020-08-18 The recipe comes from a Maryland Heights, Missouri, reader, who says the casserole freezes and reheats well. Adjust the hot-pepper sauce to suit your taste. 18 of 30 View All. Advertisement. Advertisement. Advertisement. 19 of 30. Pin More. Facebook Tweet Email Send Text Message. Hominy and Sausage Bake. Hominy and Sausage Bake . View Recipe …
From midwestliving.com


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