Hamburgerandricearoni Recipes

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BEEFY RICE-A-RONI CASSEROLE



Beefy Rice-a-Roni Casserole image

Beefy Rice-A-Roni Casserole Recipe - easy weeknight meal with only 5 ingredients! Ground beef, Beef Rice-A-Roni, cream of chicken soup, cheddar cheese, and fried onions. Can make ahead and freeze for later! Ready in 20 minutes! Add this hamburger rice casserole to your menu. It is sure to become a family favorite!

Provided by Plain Chicken

Categories     Main Course

Time 40m

Number Of Ingredients 5

1 lb lean ground beef
1 (6.8-oz) box Beef Rice-A-Roni
1 (10.5-oz) can cream of chicken soup
1 cup shredded cheddar cheese
1 (6-oz) container French fried onions

Steps:

  • Pre-heat oven to 350ºF. Lightly spray a 9x13-inch pan with cooking spray.
  • Prepare Rice-A-Roni according to package directions.
  • While rice is cooking, cook ground beef in a skillet. Drain fat.
  • In a mixing bowl, combine cooked beef, prepared rice, and soup. Spread into prepared pan. Top rice mixture with cheese and French fried onions.
  • Bake for 20-25 minutes.

HAMBURGER AND RICE-A-RONI



Hamburger and Rice-a-roni image

Make and share this Hamburger and Rice-a-roni recipe from Food.com.

Provided by onieline2000

Categories     Meat

Time 25m

Yield 4 serving(s)

Number Of Ingredients 4

1 lb hamburger
1 (7 ounce) box Rice-A-Roni
2 tablespoons butter
2 1/2 cups water

Steps:

  • Brown hamberger.
  • Drain grease.
  • Follow the directions on Rice-A-Roni.
  • when you add the water mix in the hamberger.
  • Cover continue to cook at simmer 15-20 Min or.
  • until rice is tender.

HOMEMADE " RICE A RONI" WITH GROUND BEEF



Homemade

I believe I got this from the Tightwad Gazette. Made this many times and my guys always clean out the dish.

Provided by Kathy I C

Categories     Meat

Time 40m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb ground beef
1 medium onion, chopped
1 cup raw rice
8 ounces spaghetti, broken into 1-inch pieces
4 tablespoons margarine
4 cups beef broth
salt and pepper

Steps:

  • Brown onion and beef in large skillet.
  • Drain and rinse to remove all fat, if desired.
  • Brown rice and spaghetti in margarine.
  • Add beef, onion and broth to rice mixture.
  • Cover and simmer for 20 minutes or until rice and spaghetti are fully cooked.
  • Season with salt and pepper.

Nutrition Facts : Calories 752.7, Fat 30.2, SaturatedFat 8.8, Cholesterol 77.9, Sodium 787.6, Carbohydrate 83.2, Fiber 3.5, Sugar 2.2, Protein 34

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