Hamburger Helper Soup Recipes

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HAMBURGER HELPER SOUP



Hamburger Helper Soup image

Ok - go ahead and laugh! This comforting soup is well received in times of sadness or trouble. I keep the ingredients in the pantry for just those times, I kid you not!!!

Provided by KeyWee

Categories     Meat

Time 40m

Yield 6 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground beef
1/2 cup onion (chopped)
1 package Hamburger Helper mix for beef pasta (Cheeseburger & Macaroni flavor)
5 cups water
1 teaspoon dried basil
1 teaspoon salt
1/8 teaspoon pepper
1 (16 ounce) can diced tomatoes (undrained)
1 (16 ounce) can Veg-All (undrained)
2 tablespoons minced fresh parsley

Steps:

  • Brown ground beef and onion in Dutch oven until beef is no longer pink- drain.
  • Stir in cheese sauce mix from Hamburger Helper package.
  • Stir in water, basil, salt, pepper& tomatoes, and heat to boiling, stirring constantly.
  • Reduce heat, cover& simmer 10 minutes.
  • Stir in macaroni from the Hamburger Helper package, add Veg-All, cover& simmer until pasta is tender, about 15 minutes.
  • Stir in parsely& serve.

Nutrition Facts : Calories 300.6, Fat 17.4, SaturatedFat 6.7, Cholesterol 77.1, Sodium 586.1, Carbohydrate 11.3, Fiber 3.5, Sugar 4.4, Protein 23.9

SPICY HAMBURGER HELPER LASAGNA SOUP



Spicy Hamburger Helper Lasagna Soup image

This is wonderfully easy for those fall evenings when you want something tasty, but don't want to spend much time in the kitchen. I sometimes use 1 can of green beans in place of the zucchini if I don't have it on hand. You can also adjust the heat with a different "strength" of Rotel. ENJOY!

Provided by LILTEXQT

Categories     One Dish Meal

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 medium onion, chopped
1 (7 ounce) box Hamburger Helper lasagna macaroni
5 cups hot water
1 (15 ounce) can stewed tomatoes, undrained
1 (15 ounce) can whole kernel corn
1 (10 ounce) can rotel, Extra Hot
1 small zucchini, chopped
1 tablespoon italian seasoning

Steps:

  • Brown hamburger meat and onions in a Dutch oven over medium-high heat. Drain.
  • Stir in hot water, Hamburger Helper sauce mix, stewed tomatoes, corn, and Rotel. Heat to boiling, stirring occasionally.
  • Reduce heat. Cover and simmer for 10 minutes, stirring occasionally.
  • Stir in uncooked Hamburger Helper noodles and zucchini.
  • Cover and cook for 10 additional minutes.
  • Sprinkle each serving with grated Parmesan cheese if desired.

Nutrition Facts : Calories 260.1, Fat 12.3, SaturatedFat 4.6, Cholesterol 51.4, Sodium 653.3, Carbohydrate 22.7, Fiber 2.7, Sugar 6.3, Protein 17.4

HAMBURGER HELPER SOUP



Hamburger Helper Soup image

Don't know where I got this recipe, but it is very good on a cold winter night. Simple to make and very good!

Provided by Linda Scharek

Categories     Vegetable Soup

Time 4h10m

Number Of Ingredients 9

1 lb hamburger
1 box hamburger helper beef pasta
6 c water
1-2 can(s) diced tomatoes (i use the italian style)
2 - 4oz can(s) sliced mushrooms
1 large onion chopped
6 beef bouillon cubes
1 bay leaf
1 pkg mixed vegetables

Steps:

  • 1. Brown hamburger and onion (drain grease).
  • 2. Add seasoning mix from Hamburger Helper, water, tomatoes, mushrooms, bouillon cubes and bay leaf.
  • 3. Simmer on low for 4 hours. Add mixed vegetables and cook until vegetables are tender. Remove bay leaf.
  • 4. Just before serving, add noodles from Hamburger Helper and cook until done.
  • 5. Sprinkle parmesan cheese on top of each bowl of soup.

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