Hamburger Caramelized Onion Pizza Recipes

HAMBURGER & CARAMELIZED ONION PIZZA

Steps:

• Heat oven to 425°F.
• Melt butter in skillet until sizzling; add onion. Cook over medium heat, stirring occasionally, 20-25 minutes or until onion is browned and caramelized. Remove onion mixture from skillet; set aside.
• Place ground beef and garlic into same skillet; cook over medium heat, stirring occasionally, 5-6 minutes or until browned. Drain off fat. Stir in onion mixture, Italian seasoning, salt and pepper.
• Spread Alfredo sauce over pizza crust. Top with ground beef mixture, bell pepper and mozzarella cheese. Bake 10-12 minutes or until cheese is melted.

CARAMELIZED ONION PIZZA

Steps:

• To caramelize the onions, heat the olive oil in a large skillet over medium heat.
• Add the onions and garlic and cook over medium-low heat for about 20 minutes, stirring frequently, until the onions are very soft and lightly browned.
• Add the balsamic vinegar and cook a few more minutes, then remove from heat.
• Preheat the grill to low-medium heat (or preheat your oven to 400 degrees).
• Spread the caramelized onions evenly over the pizza crust.
• Top the onions with the chopped peppers, crumbled goat cheese, shredded provolone, and chicken.
• Cook for 10-15 minutes, making sure the crust does not burn.
• Remove from the grill or oven and let set 5 minutes before slicing.

CARAMELIZED ONION PIZZAS

Steps:

• Cut onion into thin slices.
• Cook onions in the butter on medium low heat for about 15 minutes.
• Add the sugar and cook for about 5 more minutes.
• Spread each shell with a little olive oil, especially the edges.
• Spread pesto sauce on each pizza shell.
• Top with onions.
• Top with cheese.
• Bake for about 9 minutes, or until the cheese melts and the pizza is warmed through.

CARAMELIZED ONION BURGERS

Steps:

• Cook onions and sugar in hot oil over low heat 20 to 25 minutes until onion is caramelized, stirring often. Stir in the 1/4 cup water, vinegar, and 1/4 teaspoon of the salt. Set aside and keep warm.
• Combine beef, parsley, tomato paste, Worcestershire sauce, 1/2 teaspoon salt, and pepper. Shape into 4 patties.
• Grill over medium-hot heat until beef is no longer pink.
• Serve on buns with caramelized onions, tomato slices and lettuce.

CARAMELIZED ONION PIZZA

Steps:

• In a medium saucepan cook the onions and garlic in hot olive oil over medium heat.
• Cook, covered for 10-15 min or until the onion is very tender, stirring occasionally.
• Set the onions aside.
• Heat grill to medium heat.
• Toast one side of each bread round directly over the heat for 1-2 minute.
• Remove from the grill.
• Top the toasted side of each bread round with the onion mixture, sliced tomatoes, mozzarella cheese, and Romano cheese.
• Return bread rounds to the grill, over indirect heat.
• Cover the girll and cook for 5-10 min or until the cheese is melted and toppings are heated through.
• Remove from the grill and top with basil before serving.