Hamantashen I Recipes
EASY HAMANTASCHEN
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, beat the eggs and sugar until lightly and fluffy. Stir in the oil, vanilla and orange juice. Combine the flour and baking powder; stir into the batter to form a stiff dough. If dough is not stiff enough to roll out, stir in more flour. On a lightly floured surface, roll dough out to 1/4 inch in thickness. Cut into circles using a cookie cutter or the rim or a drinking glass. Place cookies 2 inches apart onto the prepared cookie sheets. Spoon about 2 teaspoons of preserves into the center of each one. Pinch the edges to form three corners.
- Bake for 12 to 15 minutes in the preheated oven, or until lightly browned. Allow cookies to cool for 1 minute on the cookie sheet before removing to wire racks to cool completely.
Nutrition Facts : Calories 246.3 calories, Carbohydrate 40 g, Cholesterol 23.3 mg, Fat 7.7 g, Fiber 0.9 g, Protein 3.8 g, SaturatedFat 1.3 g, Sodium 55.6 mg, Sugar 15.4 g
HAMANTASHEN
These are the easiest hamantashen I've ever made! They are a bit sweet, roll out easily and are consumed quickly! My kids don't want to give them to their friends! Traditional fillings are prune and poppy seed. You can use any canned pie filling, whole fruit jelly, chocolate chips, or any type filling your family likes! Be creative with these- we put mini chocolate chips in the dough!
Provided by SANDI
Time 2h15m
Yield 36
Number Of Ingredients 8
Steps:
- In a large bowl, cream together the butter and sugar until smooth. Beat in the eggs one at a time, then stir in the orange juice and vanilla. Mix in the baking powder, then gradually stir in the flour until the dough forms a ball. Cover and refrigerate at least 2 hours. I like to do mine overnight.
- Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- On a lightly floured surface, roll the dough out to 1/4 inch thickness. Cut into 3 inch circles using a cookie cutter or drinking glass. Place circles on the prepared cookie sheets. Spoon 1 teaspoon of filling onto the center of each circle. (Any more and it will ooze out) Pinch the sides of each circle to form a triangle, covering as much of the filling as possible. The cookies may be frozen on the cookie sheets if desired to help retain their shape while cooking.
- Bake for 8 to 10 minutes in the preheated oven, until light golden brown. These are best undercooked slightly. Cool on the baking sheet for a few minutes before removing to wire racks to cool completely.
Nutrition Facts : Calories 183.9 calories, Carbohydrate 23.4 g, Cholesterol 30.7 mg, Fat 8.9 g, Fiber 0.4 g, Protein 2.5 g, SaturatedFat 5.1 g, Sodium 85.7 mg, Sugar 5.9 g
More about "hamantashen i recipes"
THE BEST EASY HAMENTASHEN RECIPE - ALL WAYS DELICIOUS
From allwaysdelicious.com
Reviews 4
Category Dessert Recipes
Ratings 97
Calories 89 per serving
INA GARTEN HAMANTASCHEN RECIPE - INA GARTEN COOKS
From inagartencooks.com
Cuisine Jewish
Total Time 1 hr 15 mins
Category Dessert
THE BEST HAMANTASCHEN RECIPE EVER | THE NOSHER - MY …
From myjewishlearning.com
4.8/5 (16)
Category Dessert
Author Shannon Sarna
Total Time 1 hr 40 mins
HAMANTASCHEN RECIPE - EPICURIOUS
From epicurious.com
THE EASIEST HAMANTASCHEN (JUST THREE INGREDIENTS) - FLOUR DE LIZ
From flourdeliz.com
20 UNIQUE HAMANTASHEN RECIPES - JAMIE GELLER
From jamiegeller.com
THE BEST HAMANTASCHEN RECIPES FROM FOOD NETWORK CHEFS
From foodnetwork.com
APPLE PIE HAMANTASCHEN - PIES, TARTS AND PASTRIES - KOSHER RECIPE
From api.chabad.org
EASY HAMENTASHEN RECIPE FOR PURIM AND ANY OCCASION - ONE …
From onesarcasticbaker.com
HAMANTASCHEN RECIPE – TRADITIONAL & EASY-TO-MAKE …
From recipestime.com
TRADITIONAL HAMANTASCHEN - COOKIES - KOSHER RECIPE
From chabad.org
15 EXCITING HAMANTASCHEN RECIPES FOR PURIM
From chabad.org
HOW TO MAKE PERFECT HAMANTASCHEN - BAKING TUTORIAL
From toriavey.com
CLASSIC HAMANTASCHEN — JEWISH FOOD SOCIETY
From jewishfoodsociety.org
SWEET AND SAVORY HAMANTASHEN RECIPES FOR PURIM
From thejewishnews.com
PERFECT MELT-IN-YOUR-MOUTH HAMANTASCHEN - PRETTY. SIMPLE. SWEET.
From prettysimplesweet.com
THE MOST DELICIOUS HAMANTASCHEN
From ynetnews.com
HOW TO MAKE PERFECT HAMANTASCHEN - JEWISH MOMS & CRAFTERS
From jewish.momsandcrafters.com
DUBAI CHOCOLATE IS THE HAMANTASCHEN TREND OF 2025
From myjewishlearning.com
THE BEST HAMANTASCHEN - WHAT JEW WANNA EAT
From whatjewwannaeat.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
