WATERMELON TUNA CEVICHE
An easy, no-cook, super refreshing summertime dish made with watermelon and tuna.
Provided by The Food in My Beard
Categories Side Dish
Time 30m
Yield 2
Number Of Ingredients 9
Steps:
- With a sharp knife, cleanly dice the tuna to match the watermelon. The rest of the veggies should be diced smaller.
- Put all the diced ingredients into a bowl and mix with the lime juice, orange juice and a few pinches of salt.
- Let the mixture sit in the lime juice for 15 minutes, stirring occasionally, in the fridge before serving.
- Serve with chips or just in a bowl.
Nutrition Facts : ServingSize 1 Serving
CEVICHE SHOOTER
Steps:
- Cut fish into small cubes. Spread the fish evenly in a large, non-reactive pan. Mix all of the citrus juice and pour over the fish. Cover and refrigerate for 2 hours. The citrus juice will "cook" the fish throughout.
- Add the rest of the ingredients and season with salt, pepper and olive oil. Fill shot glass with gazpacho and garnish with a dollop of creme fraiche.
HAMACHI CEVICHE WITH POBLANO SHOOTER
Provided by Food Network
Categories appetizer
Time 1h
Yield 10 to 12 servings
Number Of Ingredients 27
Steps:
- For the hamachi ceviche: Cut the hamachi into bite-size (1-inch) cubes; place in a large bowl.
- Cut the ginger, jalapeno and bell pepper into matchsticks and then into small cubes ("brunoise"); add to the hamachi. Add the lime juice, lemon juice, scallions, cilantro, parsley and tarragon. Toss the ceviche and season with salt and pepper. Cover and refrigerate.
- For the poblano shooter: Place the poblanos over a gas flame (or on a grill) and char until blistered on all sides, turning frequently, 5 to 7 minutes.
- Meanwhile, to a large pot, add the almond milk, potatoes, makrut lime leaves, bay leaves, achiote paste, curry paste, cumin, red pepper flakes, turmeric and some salt and pepper.
- Once the poblanos are charred, scrape away the skins, cut away the seeds and then add them to the pot. Bring the mixture to a simmer over medium-high heat and cook until the potatoes are fork-tender. Add a little more salt and pepper, then remove bay leaves and the makrut lime leaves. Transfer the contents of the pot to a blender; blend until smooth. Strain into a large bowl. Stir in the lime juice and add salt and pepper to taste.
- For the chips: Heat oil in a deep-fryer to 375 degrees F. Cut some corn tortillas into quarters and fry until golden brown and crispy. Drain on paper towels and immediately dust with salt and cumin.
- To assemble: Fill shot glasses with the poblano shooter. Set a single chip atop each glass; spoon a teaspoon of ceviche onto each chip. Garnish with a parsley leaf.
HAMACHI (YELLOWTAIL) CEVICHE
It's been so hot this summer, i've been trying to think of light meals that don't require cooking. This is an adaptation of a Michael Symon recipe and it's a really yummy appetizer or meal. Super simple. Just make sure you have a nice piece of fish.
Provided by Panks
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix lime juice, coconut milk, shallot, cilantro and jalapeño in a bowl. Add remaining ingredients. Let it 'cook' in the fridge for 30 minutes. Serve with chips.
Nutrition Facts : Calories 31.7, Fat 1.7, SaturatedFat 1.4, Sodium 2.7, Carbohydrate 5.2, Fiber 1.2, Sugar 1, Protein 0.6
More about "hamachi ceviche with poblano shooter recipes"
HAMACHI CEVICHE | CANADA'S 100 BEST
Arrange 4 bowls on the counter. Add an equal number of hamachi pieces to each bowl, along with some of the marinade. Drizzle some coconut milk over and …
From canadas100best.com
Estimated Reading Time 50 secs
From canadas100best.com
Estimated Reading Time 50 secs
HAMACHI CEVICHE - TASTE & FLAVORS
2017-06-12 1. Delicately dice the Hamachi into 0.5 cm cubes. Mince the shallots and parsley. Add the salt and pepper. 2. Drape with the olive oil and lemon juice. Gently mix all the ingredients. Place the cool toasted bread on a flat serving …
From tasteandflavors.com
From tasteandflavors.com
A JAPANESE-INSPIRED CEVICHE RECIPE | MEN'S JOURNAL
2015-07-13 Cayenne, garnish. Directions. Dice the Hamachi into ¼-inch cubes and place in a medium-sized mixing bowl. Add the red onion, jalapeno, bell pepper, ½ …
From mensjournal.com
Author Men's JournalEstimated Reading Time 2 mins
From mensjournal.com
Author Men's JournalEstimated Reading Time 2 mins
HAMACHI SHOTS | JABBERWOCKY STEW
2018-01-13 1. Put the oil in a small skillet, over medium high heat, and fry the ginger shreds until golden brown, about 1-2 minutes. Tip: You want about 2-4 shreds for each shot. 2. Remove the ginger to a paper towel to drain off excess oil. 3. Fry the green onions in the remaining ginger oil until just wilted, about 30 seconds.
From jabberwockystew.net
Estimated Reading Time 4 mins
From jabberwockystew.net
Estimated Reading Time 4 mins
PERUVIAN CEVICHE RECIPE - JOURNEY MACHU PICCHU
2020-05-07 Step 1: First cut the fish into small cubes, place in a glass bowl and cover with cold water and 1 tablespoon of salt, cover and refrigerate while you prepare the onions and juice the limes. Step 2: Up next, rub the thin onion slices with 1/2 tablespoon of salt and rinse in cold water and rinse the fish to remove the salt.
From journeymachupicchu.com
Estimated Reading Time 5 mins
From journeymachupicchu.com
Estimated Reading Time 5 mins
HAMACHI CEVICHE WITH POBLANO SHOOTER – RECIPES NETWORK
2018-02-10 Recipe Types: Breakfast, Cocktail, ... Salad, Soup, Vegan. Hamachi Ceviche with Poblano Shooter. 2018-02-10. Course: Appetizer; Add to favorites; Yield : 10 to 12 servings; admin. More From This Chef » Average Member Rating (0 / 5) 0 5 0. Rate this recipe. 0 People rated this recipe. Post Views: 0. Related Recipes: Veal, Pork and Porcini Bolognese Sauce. …
From recipenet.org
From recipenet.org
HOE MAAK IK - CEVICHE VAN HAMACHI | FOODXPERIENCE - YOUTUBE
Hoe maak ik een ceviche van hamachi? Bekijk het in deze video of gebruik het recept: https://www.foodxperience.com/recept/ceviche-van-hamachi
From youtube.com
From youtube.com
PERUVIAN FISH CEBICHE OR CEVICHE - LAYLITA'S RECIPES
This recipe for Peruvian fish cebiche is preparared with fresh fish, limes, onions, spicy peppers, and fresh cilantro. Cebiche, also known as ceviche or seviche, usually consists of seafood that is marinated with lime juice, the acidity of the lime juice actually “cooks” the seafood. Not all types of cebiches are made with seafood and not all seafood cebiches are made with raw seafood ...
From laylita.com
From laylita.com
YELLOWTAIL CEVICHE RECIPE FROM PB STEAK - EASY RECIPES
Yellowtail Ceviche Recipe. For the ceviche. Arrange the sliced hamachi on a plate, being careful not to overlap slices. Coat the fish evenly with the Key lime juice. Spoon 6 tablespoons of the vinaigrette over the fish and season with salt, to taste. Top with the plantain threads evenly in a line down the center of the fish. Garnish with the shiso chiffonade. I sliced the fish into small ...
From recipegoulash.com
From recipegoulash.com
“FOOD NETWORK STAR” 6/24/18 | BOBBYMGSK
2018-06-25 SC #3: Amy: Spiced couscous Adam: Grilled squid on Moroccan flatbread Palak: Lamb Kofta Harrison: Hamachi ceviche & roasted poblano shooter Christian: Loco citrus salad Manny: Chorizo burger w/ rosada sauce Rebekah: Crab rigatoni Katie: Basil pesto spaghetti w/ shrimp Jess: Ratatouille lasagna W- Harrison, Christian & Manny "YOU DO NOT HAVE …
From bobbymgsk.wordpress.com
From bobbymgsk.wordpress.com
HAMACHI YELLOWTAIL CEVICHE RECIPES
Hamachi Yellowtail Ceviche Recipes HAMACHI CEVICHE WITH POBLANO SHOOTER. Provided by Food Network. Categories appetizer. Time 1h. Yield 10 to 12 servings. Number Of Ingredients 27. Ingredients; 1 pound skinless hamachi fillet: One 1-inch piece fresh ginger: 1 jalapeno: 1 orange bell pepper : Juice of 3 limes: Juice of 1 lemon: 3 scallions, thinly sliced: 1 …
From tfrecipes.com
From tfrecipes.com
YELLOWTAIL HAMACHI - سمك اليلوتيل – SEASALT
ORIGIN: JAPAN YELLOWTAIL (AKA HAMACHI) is very populate fish in Japan, a favorite of the sushi bar. It is very luscious and buttery in texture, almost oily, possessing a desirable bold flavor. With its gorgeous peachy orange to deep-red flesh, it's prized for its rich and flavorful taste. CHEF'S RECIPE: https://www.fo
From seasaltfish.com
From seasaltfish.com
HAMACHI CEVICHE WITH POBLANO SHOOTER RECIPE - EASY RECIPES
Hamachi Ceviche with Poblano Shooter Recipe. Ingredients 4 persons 4.5 oz. hamachi.cubed 2 t red onions.fine diced 2 t jalapenos (red and green).deveined and seeded fine diced 2 t green apples fine diced 1 t basil.chiffonade 1 t cilantro.chopped 1 t chives.chopped 2 T EVO 3 T fresh lime juice S +P to taste 3 lime wedges . INGREDIENTS. 8. ounces yellowtail fish fillets …
From recipegoulash.com
From recipegoulash.com
HARRYS SEAFOOD GRILL FOOD & RESTAURANT DELIVERY - ORDER ...
"Seafood Grill" Oyster Shooter absolut peppar, horseradish & tomato espuma $5.00 East Coast Blue Point (Ct) - Irish Point (Pei) - Nasketuckett (Ma) - Washburn Island (Ma) - West Coast Emerald Cove (Bc) - Royal Miyagi (Bc) - Premium Oysters Shigoku (Wa) - Sashimi* Ahi Tuna $6.25 Big Eye Tuna $6.95 Hawaiian Monchong $6.95 Hamachi $6.50 King Salmon $6.95 …
From bringmethat.com
From bringmethat.com
HAMACHI CEVICHE WITH POBLANO SHOOTER | RECIPE | CEVICHE ...
Jun 25, 2018 - Get Hamachi Ceviche with Poblano Shooter Recipe from Food Network. Jun 25, 2018 - Get Hamachi Ceviche with Poblano Shooter Recipe from Food Network. Jun 25, 2018 - Get Hamachi Ceviche with Poblano Shooter Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review …
From pinterest.co.uk
From pinterest.co.uk
HAMACHI CEVICHE WITH POBLANO SHOOTER | RECIPE | CEVICHE ...
Jun 25, 2018 - Get Hamachi Ceviche with Poblano Shooter Recipe from Food Network
From pinterest.com
From pinterest.com
JAGUAR CEVICHE: HAMACHI TIRADITO RECIPE – COCONUT GROVE ...
2016-04-19 2 ounces of fresh hamachi, sliced thin; 1 tablespoon of puffed corn; Preparation: Put all of the hamachi sauce ingredients in a bowl and mix together. In a plate, place the fresh hamachi. Serve the hamachi sauce on top and around the hamachi. Arrange the corn around the fish. Garnish with micro-cilantro.
From coconutgrove.com
From coconutgrove.com
BLUE MARLIN AND ROASTED POBLANO CEVICHE RECIPE - FOOD NEWS
Blue Marlin and Roasted Poblano Ceviche Recipe. In a bowl add melted butter, salt and chopped garlic cloves and mix it well. Oven should be preheated for about 350 degrees. Now in a baking dish place marlin fish and add the above mixture all over it. Bake the fish for about 14-15 min and with the help of a knife check if its cooked. Try not to overcook the fish or you’ll lose …
From foodnewsnews.com
From foodnewsnews.com
ONE RIVAL WILL REJOIN THE COMPETITION, BUT ONLY AFTER ...
Jul 21, 2018 - One ousted rival will rejoin the competition, but only if he or she can survive a six-week journey on Star Salvation, a Web-exclusive series …
From pinterest.co.uk
From pinterest.co.uk
SPICY HAMACHI CEVICHE WITH DOMAINE DE CANTON GINGER AND ...
Add the lime juice, lemon juice, scallions, cilantro, parsley and tarragon. Toss the ceviche and season with salt and pepper. Cover and refrigerate. For the poblano shooter: Place the poblanos over a gas flame (or on a grill) and char until blistered on all …
From tfrecipes.com
From tfrecipes.com
CHOCOLATE PECAN ZUCCHINI BUNDT CAKE – RECIPES NETWORK
2013-06-18 Step 1. Mix first 4 ingredients and set aside. In a mixing bowl, beat eggs and add sugar, 1/4 cup at a time. Add chocolate, then add oil. Add flour mixture and blend well.
From recipenet.org
From recipenet.org
GRILLED HAMACHI COLLAR WITH PONZU DIPPING SAUCE RECIPE ...
Get Grilled Hamachi Collar with Ponzu Dipping Sauce Recipe from Food Network. Watch Full Seasons; TV Schedule; Newsletters; Videos; Sweepstakes; Magazine; Blog; Shows A-Z; Chefs A-Z; Restaurants; Recipes . Recipes. Healthy; Family Dinners; Game Day; Valentine's Day; Comfort Food; See All Recipes . Recipe of the Day. Nian Gao. Trending Recipes. Cacio e …
From carrot.recipes.does-it.net
From carrot.recipes.does-it.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love