Ham Sandwich Appetizers Recipes
HAM 'N' CHEESE BISCUIT STACKS
These finger sandwiches are filling enough to satisfy hearty appetites. I've served the fun little stacks at every event, including holiday gatherings, showers and tailgate parties. -Kelly Williams, Forked River, New Jersey
Provided by Taste of Home
Categories Appetizers
Time 1h10m
Yield 40 appetizers.
Number Of Ingredients 14
Steps:
- Preheat oven to 400°. Cut biscuits in half to make half-circles; place 2 in. apart on ungreased baking sheets. Spread mustard over tops. Bake until golden brown, 8-10 minutes. Cool completely on wire racks., Mix butter and green onions. In another bowl, mix mustard, mayonnaise and honey. Split each biscuit into 2 layers., Spread biscuit bottoms with butter mixture; top with ham, cheese, romaine and biscuit tops. Spoon mustard mixture over tops. Thread 1 olive onto each toothpick; insert into stacks. Serve immediately.
Nutrition Facts : Calories 121 calories, Fat 7g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 412mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.
COLD HAM SALAD SANDWICH SPREAD (OR APPETIZER)
This recipe goes back over 30 years, it's wonderful served as appetizers on crackers or toasted party pumpernickle bread and of course it's also great in a sandwich! --- you may adjust all ingredients to taste, plan ahead this needs to chill for a couple of hours or overnight before using
Provided by Kittencalrecipezazz
Categories Spreads
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- In a medium bowl combine the first 6 ingredients together.
- In a small bowl mix together the mayonnaise and yellow mustard until well combined; add to the mixture in the ham mixture; mix to combine.
- Season with black pepper to taste.
- Cover and chill a minimum of 2 or more hours before using.
Nutrition Facts : Calories 283.9, Fat 19.5, SaturatedFat 5.6, Cholesterol 99.6, Sodium 282.4, Carbohydrate 7.1, Fiber 0.3, Sugar 3, Protein 19.6
EASY HAM AND CHEESE APPETIZER SANDWICHES
This is a delicious, easy appetizer, and always a hit! Ham and Swiss cheese are baked inside rolls with a flavorful spread to form delicious little sandwiches.
Provided by DOREENB
Categories Meat and Poultry Recipes Pork
Time 30m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together butter, poppy seeds, onion, Worcestershire sauce and prepared Dijon-style mustard.
- Slice rolls in half horizontally and set aside tops. Spread bottoms with the butter mixture. Top with ham and Swiss cheese. Replace tops.
- Arrange rolls in a single layer in a medium baking dish. Bake in the preheated oven 10 to 12 minutes, until rolls are lightly browned and cheese is melted.
Nutrition Facts : Calories 416 calories, Carbohydrate 31.4 g, Cholesterol 62.7 mg, Fat 27.2 g, Fiber 2.1 g, Protein 12.1 g, SaturatedFat 14.2 g, Sodium 747.6 mg, Sugar 1 g
HAM DELIGHTS
I used regular ham in this yummy sandwich, but I bet it would be really good with country ham as well. Perfect for anything from a cocktail party to the big game!
Provided by Stefanie Wilson
Categories Meat Appetizers
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350F.
- 2. In a large bowl, combine butter, mustard, and Worcestershire sauce. Add ham & cheese. Mix until well blended.
- 3. Slice the top half off of the rolls. DO NOT BREAK INTO INDIVIDUAL ROLLS. Return bottom half to the pan.
- 4. Spread 1/3 of the ham/cheese mixture evenly over the bottom half of the rolls in each pan. Replace top half of rolls.
- 5. Bake in oven for around 15 minutes until rolls are golden brown and cheese has melted. Slice into individual rolls before serving.
OPEN-FACED HAM AND CHEESE SANDWICHES
Open-Faced Ham And Cheese Sandwiches
Provided by Lyubomira from CookingLSL
Categories sandwich
Time 43m
Number Of Ingredients 5
Steps:
- Preheat oven to 350 F.
- Spray a baking sheet with cooking spray or line with parchment paper
- Line sliced bread on the baking sheet. Place pieces of ham over each slice of bread and then top with cheese.
- Bake for 10-13 minutes, until cheese melts. Turn the oven to broil and keeping a close eye on the sandwiches, let them broil for 1-2 minutes until the cheese on top bubbles.
- Take out of the oven and serve warm.
Nutrition Facts : Calories 113 kcal, Carbohydrate 10 g, Protein 6 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 14 mg, Sodium 246 mg, ServingSize 1 serving
HAM SANDWICH APPETIZERS
Categories Mustard Pork Appetizer Bake Cocktail Party Quick & Easy
Yield 8 appetizer servings
Number Of Ingredients 6
Steps:
- Combine to make spread (except rolls and ham). Spread on bread. Top with ham. Cover with foil and bake until warm.
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HAM AND GOUDA PARTY SANDWICHES WITH ROASTED GARLIC …
From simplyscratch.com
5/5 (1)Category SandwichesServings 12Total Time 40 mins
- FOR THE ROASTED GARLIC: Break up a small head of garlic into individual cloves [with the outer skin intact] and place them on to a sheet of aluminum foil. Drizzle with a little olive oil, then fold up the sides of the foil like a purse, and place onto to the middle rack of your preheated 400° oven and roast for 20-25 minutes. Remove and let cool until safe enough to peel off the outer skin of each clove.
- FOR THE SANDWICHES: In your mini food processor, combine the mayonnaise, roasted garlic, and both mustards until smooth. Scrape down the sides and blending until the ingredients are incorporated.
- Slice the dinner rolls in half horizontally keeping the base and tops intact in one large piece. Place the bottom half of the rolls onto a rimmed metal sheet pan and generously spread the roasted garlic dijon mayo on top. Then layer with ham and shredded gouda. Replace the top of the rolls, brush the tops with melted butter and sprinkle with everything seasoning.
HAM & SWISS MINI SANDWICH APPETIZERS FOR PARTIES
From celebrationsathomeblog.com
Servings 12Category Appetizers & Snacks
- In a small sauce pan, melt butter over low heat; add poppy seeds, mustard, Worcestershire sauce, and onion. Stir to combine well.
- Cut top off of rolls while keeping them connected to each other. Place bottom halves in a baking dish.
MINI SANDWICHES FOR PARTY - APPETIZER ADDICTION
From appetizeraddiction.com
4.6/5 (55)Total Time 15 minsCategory All RecipesCalories 64 per serving
- Place 3 slices of bread on your worktop. Spread each with a thin layer of the cream cheese mixture (you should use about ½ of it).
- Now, take 2 slices of cheddar and place these on top of one slice. Add 1 or 2 slices of ham (see note 4) and top this with lettuce. Cover with second slice of bread and top this again with cheese (I only use 1 slice here), ham, lettuce and last slice of bread (spread side facing down). Press down slightly. Repeat the same with other 3 slices.
- Cut each sandwich in half. Stick 6 toothpicks into each half and cut around them. You will get 6 mini sandwiches out of 1 half = 12 mini sandwiches out of 1 sandwich (check the process pictures for better understanding). Sticking the toothpicks in before cutting keeps the fillings from moving and makes it easier to cut the tiny sandwiches.
EASY PARTY HAM ROLLS RECIPE - THE SPRUCE EATS
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Servings 4Total Time 20 minsCategory Appetizer or Sandwich SpreadCalories 173 per serving
- In the bowl of a food processor, place ham and pulse off and on for about 8 to 10 times. This will produce a medium chop but not too fine. Do not pulse the ham into a paste.
- Add all other ingredients, except mayonnaise. Pulse several times to chop up the pickles and blend all ingredients.
HAM AND CHEESE PINWHEELS RECIPE - SPOONFUL OF FLAVOR
From spoonfulofflavor.com
5/5 (2)Total Time 20 minsCategory Appetizer, SandwichCalories 67 per serving
- Place the cream cheese, buttermilk and lemon juice in the bowl of a food processor. Blend until smooth. Add the remaining ingredients for the cream cheese spread and pulse until combined. Refrigerate until ready to use.
- In a medium bowl, mix together the ranch cream cheese, shredded cheese and chives. Spread 1/4 of the cream cheese mixture into even layers on each tortilla.
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