Ham Pickle Wraps Recipes

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PICKLE ROLL UPS WITH HAM (PINWHEELS)



Pickle Roll Ups with Ham (Pinwheels) image

Easy to make and popular with most everyone, pickle roll ups (pinwheels) are a failproof appetizer. Pickle roll ups with ham are perfect for lunchboxes, too.

Provided by Rachel Gurk

Categories     Appetizers/Snacks

Time 2h15m

Number Of Ingredients 4

10 (6-inch) flour tortillas
8 ounces reduced fat cream cheese, softened
9 ounces thinly sliced deli ham
10 dill pickle spears

Steps:

  • Spread approximately 1 tablespoon softened cream cheese on each tortilla, going nearly to the edges. Arrange ham on each tortilla. Place pickle spear on one edge. Beginning at the pickle side, roll tortilla up tightly.
  • Tightly wrap each roll individually in plastic wrap. Refrigerate at least 2 hours or overnight.
  • Slice into 1 -inch pinwheels to serve.

Nutrition Facts : ServingSize 2 roll ups, Calories 103 kcal, Carbohydrate 9 g, Protein 5 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 14 mg, Sodium 592 mg, Sugar 2 g, Fiber 1 g, UnsaturatedFat 3 g

HAM & PICKLE WRAPS



Ham & Pickle Wraps image

I decided to try this recipe on my card club, and it was a big success. They loved it. This ham pickle roll up recipe can be swapped around and changed in so many different ways and always turns out as an awesome appetizer or great-looking centerpiece over a hand of cards.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 1 dozen.

Number Of Ingredients 4

2 ounces cream cheese, softened
1-1/2 teaspoons spicy ranch salad dressing mix
2 slices deli ham
2 whole dill pickles

Steps:

  • In a small bowl, combine cream cheese and dressing mix. Spread over ham slices. Place a pickle on each ham slice. Roll up tightly; wrap in plastic. Refrigerate for at least 1 hour or until firm. Cut each wrap into six slices.

Nutrition Facts : Calories 137 calories, Fat 10g fat (6g saturated fat), Cholesterol 41mg cholesterol, Sodium 1113mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.

CREAM CHEESE PICKLES



Cream Cheese Pickles image

These tasty snacks are whole kosher dill pickles that are covered with cream cheese and wrapped with thin slices of deli beef.

Provided by Linda

Categories     Appetizers and Snacks     Wraps and Rolls

Time 8h

Yield 8

Number Of Ingredients 3

8 kosher dill pickles, patted dry
2 (8 ounce) packages cream cheese, softened
2 ½ ounces thin-sliced beef luncheon meat

Steps:

  • Spread or pat cream cheese around each pickle. Wrap 2 sheets of meat around each pickle. Refrigerate pickles overnight, and slice before serving.

Nutrition Facts : Calories 230.1 calories, Carbohydrate 7.3 g, Cholesterol 65.9 mg, Fat 20.1 g, Fiber 1.6 g, Protein 6.7 g, SaturatedFat 12.5 g, Sodium 1995.4 mg, Sugar 1.8 g

PICKLE ROLLS



Pickle Rolls image

This is a HIT when served at parties and potlucks, and it is soooo easy to make!

Provided by Michelle Bovenkamp

Categories     Appetizers and Snacks     Wraps and Rolls

Time 10m

Yield 20

Number Of Ingredients 4

1 (32 ounce) jar dill pickles
1 (8 ounce) package cream cheese, softened
1 pound sliced ham
10 (6 inch) flour tortillas

Steps:

  • Spread cream cheese on one side of a tortilla. Place a slice or two of ham over this. Spread another layer of cream cheese over the ham. Roll a pickle up in the tortilla and slice the roll into finger food-sized pieces. Refrigerate the rolls if you aren't serving them immediately.

Nutrition Facts : Calories 134.1 calories, Carbohydrate 11.2 g, Cholesterol 25.3 mg, Fat 7.2 g, Fiber 1.3 g, Protein 6.2 g, SaturatedFat 3.4 g, Sodium 1005.3 mg, Sugar 0.9 g

HAM AND PICKLE WRAPS



Ham and Pickle Wraps image

My mom got a recipe for these from one of her friends and we've tweaked it a little. I brought a tray of them to my in-laws for a get together once and now I'm asked to make them ALL THE TIME! This is one of my most requested recipes.

Provided by ktenille

Categories     Lunch/Snacks

Time 10m

Yield 36 wrap bites

Number Of Ingredients 5

1 (8 ounce) container cream cheese with vegetables
6 flour tortillas (room temp)
3 cups dill pickles (chopped)
1/2 lb ham (thin sliced)
1/2 lb turkey (thin sliced) (optional)

Steps:

  • Spread cream cheese on room temperature tortillas.
  • Spread 1/2 c chopped pickles on top of cream cheese on each tortilla.
  • Lay out slices of ham over pickles.
  • *If using turkey too lay out your slice over the ham.
  • Roll tortillas tightly and place toothpicks ever 1 1/2 inches or so. (Do NOT.
  • use colored toothpicks as the color will bleed into your wraps!).
  • Slice between toothpicks.
  • Serve cold.

Nutrition Facts : Calories 26.3, Fat 0.8, SaturatedFat 0.2, Cholesterol 3.3, Sodium 231.8, Carbohydrate 2.9, Fiber 0.3, Sugar 0.2, Protein 1.9

EASY TORTILLA PICKLE-HAM ROLLS



Easy Tortilla Pickle-Ham Rolls image

Makes a great appetizer or snack! Yield is only estimated depending on the size of the slices. I have also made these with finely chopped green onions with the garlic in the cream cheese. You can use the flavored cream cheese in tubs if desired. Plan ahead--the rolls need to chill for a minimum of 2 hours before slicing. Yield is only estimated, it will depend on the size of the slices.

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 20m

Yield 30 slices (approx)

Number Of Ingredients 5

1 (32 ounce) jar dill pickles
1 (8 ounce) package cream cheese, softened and divided (make certain that the cream cheese is very soft for spreading)
1 pinch garlic powder (or to taste) (optional)
1 lb sliced cooked ham (I like to use honey ham)
10 (6 inch) flour tortillas

Steps:

  • Mix the softened cream cheese with garlic powder (if using).
  • Spread a thin layer of the cream cheese onto one side of a tortilla.
  • Place a 1-2 slices of ham over the cream cheese.
  • Spread another layer of cream cheese over the ham.
  • Roll a pickle up in the the tortilla.
  • Cover the roll with plastic wrap and chill for 2 hours (to make slicing easier).
  • Remove the plastic wrap, using a serrated knife slice the roll into about 1-inch pieces or to desired size).
  • Chill the slices if you are not using right away.

Nutrition Facts : Calories 116.8, Fat 6.4, SaturatedFat 2.9, Cholesterol 22.5, Sodium 511.2, Carbohydrate 8.7, Fiber 0.8, Sugar 1.4, Protein 6

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