Ham Napoleon Jambon Mille Feuilles Recipes

MILLE FEUILLE (NAPOLEON PASTRY SHEETS)

Mille Feuille (Napoleon Pastry Sheets) image

You don't need to make your own dough when frozen puff pastry sheets work just fine. The key is keeping the dough flat when baking which we do by 'docking' it, or pricking all over with the tines of a fork. These crispy, buttery sheets are the first step in making your own Napoleons.

Provided by Chef John

Categories 100+ Everyday Cooking Recipes

Time 55m

Yield 4

Number Of Ingredients 2

Ingredients

1 (17.5 ounce) package frozen puff pastry dough, thawed
2 teaspoons white sugar, or as needed for dusting

Steps:

Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with a silicone sheet.
Separate dough at the seams into 4 squares and place on prepared baking sheet. Score the dough all over with the tines of a fork to prevent it from rising too much when baking. Lightly sprinkle dough sheets with white granulated sugar.
Cover with a sheet of parchment paper and 3 sheets of aluminum foil. Nest another baking sheet on top to apply some pressure to the dough while it bakes.
Bake in preheated oven 15 minutes; remove top pan and foil and gently peel off the parchment paper. Return pan to oven and bake until pastry is beautifully browned, 10 to 15 minutes. (Optionally, you can bake about 7 minutes after uncovering, then flip sheets over and bake until brown on the other side, another 7 minutes.)
Transfer to cooling rack and cool completely before cutting.
Square the sheets by trimming uneven edges off sheets using a sharp serrated knife with light sawing motion to keep the pastry from breaking. Cut each rectangle crosswise into 3 equal smaller rectangles. Use 3 small rectangles per pastry.

Nutrition Facts : Calories 683 calories, Carbohydrate 57.3 g, Fat 46.7 g, Fiber 1.8 g, Protein 8.9 g, SaturatedFat 11.8 g, Sodium 305 mg, Sugar 3 g

More about "ham napoleon jambon mille feuilles recipes"

NAPOLEONS RECIPE - KING ARTHUR BAKING

Stir in the butter and vanilla extract. Place a piece of plastic wrap directly on top of the surface, then refrigerate until cool. To prepare the pastry: On a lightly floured surface, roll the dough into an 11” x 14” rectangle about 1/8” thick. Transfer …
From kingarthurbaking.com

See details

CLASSIC FRENCH NAPOLEON (MILLE-FEUILLE)

4 large egg yolks 1/4 cup cornstarch 2 cups whole milk 1/2 cup sugar pinch of vanilla powder (or 2 teaspoons vanilla extract) 1/4 teaspoon salt 2 tablespoons butter, diced
From confessionsofaconfectionista.com

See details

NAPOLEON DESSERT (FRENCH MILLE FEUILLE PASTRY RECIPE)

Jul 1, 2021 Thaw the frozen puff pastry at room temperature. Unfold one sheet, and roll out to about 1/16 inch. Cut the sheet into 2×4 inch rectangles using a kitchen knife.
From izzycooking.com

See details

MILLE FEUILLE – NAPOLEON DESSERT - VEENA AZMANOV

Jan 14, 2020 French Pastry – Napoleon or Mille Feuille, Napoleon Dessert, Pastry cream – In a large saucepan, whisk together the egg yolks, granulated sugar, cornstarch, and a pinch of salt until the mixture becomes smooth and …
From veenaazmanov.com

See details

CROWD-PLEASING PUFF PASTRY RECIPES TO ELEVATE YOUR MEALS

3 days ago Mille Feuille. Photo credit: Spatula Desserts. Mille Feuille layers delicate puff pastry with rich cream and a touch of sweetness. This French classic is both elegant and indulgent. …
From inmamamaggieskitchen.com

See details

MILLE-FEUILLE (NAPOLEON PASTRY) - SALLY'S BAKING ADDICTION

Feb 1, 2024 Learn how to make mille-feuille pastry in your own kitchen. Detailed instructions, thorough explanations, and plenty of step photos. ... Mille-Feuille (Napoleon Pastry) 5 Stars 4 …
From sallysbakingaddiction.com

See details

HONG KONG MILLE-FEUILLE NAPOLEON WALNUT CAKE

Dec 6, 2023 Traditional Napoleon cake is served the next day after the cake has time to “mature” in the fridge. The pastry cream will soften the puff pastry. For Hong Kong version of Napoleon walnut cake, it is best to serve it on the same …
From whattocooktoday.com

See details

MILLE FEUILLE (NAPOLEON PASTRY SHEETS) RECIPE

Feb 20, 2024 Preheat the oven to 400°F (200°C). Lay the puff pastry sheets on a baking sheet lined with parchment paper. Prick the sheets with a fork. Bake the puff pastry sheets for 12-15 minutes or until golden brown.
From recipes.net

See details

MILLE-FEUILLE (FRENCH NAPOLEON DESSERT) RECIPE - THE …

Aug 4, 2024 It may be from either Italy or France, though French chefs were responsible for making it famous. The first known written mille-feuille recipe appeared in a 15th-century French cookbook by François Pierre de la …
From thespruceeats.com

See details

NAPOLEONS - JOYOFBAKING.COM VIDEO RECIPE

Napol é ons: On a lightly floured surface, roll the puff pastry into a square slightly larger than 10 inches (25 cm). Then, with a sharp knife or pizza wheel #ad, trim the four edges of the puff pastry to make a 10 inch (25 cm) square.(See video …
From joyofbaking.com

See details

NAPOLEON DESSERT | MILLE FEUILLE CREAM PASTRY - OF …

Dec 14, 2020 The Napoleon (Mille Feuille) is One of the World's Most Popular Desserts. The Napoleon dessert is a popular French pastry for good reason. ... French pastry and the most perfect vanilla pastry cream come together in this …
From ofbatteranddough.com

See details

15103 HAM NAPOLEON JAMBON MILLE FEUILLES RECIPES - RECIPEOFHEALTH

ham and noodle casserole with vegetables, milk, egg, separated, margarine, melted, divided, pepper, good cooked ham cut into 1/2 inch cubes, your choice) vegetables, cooked noodle
From recipeofhealth.com

See details

DULCE DE LECHE NAPOLEON (MILLE FEUILLE)

Mar 31, 2019 Bake for 20 minutes then remove the tray and bake for an additional 5-10 minutes or until golden brown. Place on a wire rack to cool completely.
From confessionsofabakingqueen.com

See details

NAPOLEON ~ MILLE-FEUILLE - JAMES & EVERETT

Apr 6, 2019 Cut the thawed pastry dough along the fold lines into 3 equal sized pieces. Prick the top of the pasties all over with a fork. Place the dough on a parchment lined sheet.
From jamesandeverett.com

See details

MILLE FEUILLE: THE AUTHENTIC FRENCH RECIPE | FINE DINING LOVERS

Mar 1, 2023 An elegant and showstopping finish to any dinner party or afternoon tea, here’s our best mille-feuille recipe. Method. 01. Preheat the oven to gas 6, 200°C, fan 180°C. Roll the …
From finedininglovers.com

See details

MILLE-FEUILLE RECIPE - COLLECTED FOOD

Set aside for assembling the Mille-Feuille. Assemble the Mille-Feuille; Cut the puff pastry sheets into equal-sized rectangles (about 8 per sheet). Place one rectangle of puff pastry on a serving …
From collectedfood.com

See details

BEST NAPOLEON CAKE RECIPE - HOW TO MAKE MILLE …

Dec 22, 2015 For the pastry cream: (or substitute with your favorite recipe!) To make the pastry cream, heat the milk, the vanilla seeds, and the reserved vanilla bean pods in a large saucepan over medium-low heat. Meanwhile, whisk the …
From food52.com

See details

HAM NAPOLEON JAMBON MILLE FEUILLES RECIPES

Steps: Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with a silicone sheet. Separate dough at the seams into 4 squares and place on prepared baking sheet.
From tfrecipes.com

See details