Ham Mango Quesadillas For Two Recipes

CHEESY HAM QUESADILLAS

Cheesy Ham Quesadillas image

An easy snack or light lunch. For an added "kick" use pepper-jack cheese. Cheddar or Swiss cheese can also be used, or a combo.

Provided by Outta Here

Categories Ham

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

3/4 cup monterey jack cheese, shredded
4 (8 inch) tortillas (flour, whole-wheat, spinach or tomato)
3 ounces deli ham, thinly sliced
2/3 cup tomatoes, chopped
2 tablespoons green onions (green tops-sliced)

Steps:

Sprinkle cheese onto one half of each tortilla. Top with ham, tomato and green onion tops. Fold each tortilla in half, pressing firmly together.
In a 10-inch skillet, cook quesadillas, two at a time, over medium heat for 4 minutes, or until lightly browned, turning once. Repeat with remaining quesadillas.
Cut each quesadilla into wedges and serve.

HAM AND CHEESE QUESADILLAS

Ham and Cheese Quesadillas image

Categories Cheese Pork Appetizer Super Bowl Kid-Friendly Bon Appétit Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Small Plates

Yield Serves 4

Number Of Ingredients 6

Ingredients

8 7 to 8-inch tortillas
4 cups grated Monterey Jack cheese (about 1 pound)
8 thin slices ham (about 6 1/2 ounces)
1/4 raisins
2 green onions, chopped (including green tops)
6 teaspoons butter

Steps:

Arrange 4 tortillas on work surface. Sprinkle 1/2 cup cheese over each tortilla. Top with ham, leaving 1/4-inch borders. Sprinkle 1 tablespoon raisins over each. Divide remaining cheese and sprinkle over tortillas. Top with onions and remaining tortillas. (Can be prepared 6 hours ahead. Cover and refrigerate.)
Melt 1 1/2 teaspoons butter in heavy large skillet over medium heat. Place 1 quesadilla in skillet. Cook until brown, about 3 minutes per side. Remove from skillet and keep warm. Repeat cooking process with remaining butter and quesadillas. Cut into wedges and serve.

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