Ham Garlic Cream Cheese Spread Recipes

GARLIC AND HERB HAM AND CHEESE SLIDERS

Steps:

• Preheat oven to 350 F degrees. Lightly spray a 2 quart rectangular baking dish with cooking spray and set aside.
• Add package of rolls to your cutting board and using a serrated knife (like a bread knife), carefully slice across the rolls, horizontally, keeping one hand on top of the rolls to steady them. Once sliced, keep the rolls connected to each other and lift the entire top section off the bottom section.
• Add the bottom section of the rolls to the prepared baking dish, and spread half of the garlic and herbs cheese over the cut side. Spread the remaining half of the cheese over the cut side of the top section.
• Top the bottom section with the shredded sliced ham, then with the slices of cheese. Add the top section of the rolls and set aside.
• In a small saucepan, add butter, shallots, parsley, mustard and garlic and melt over MED heat until well combined. Stir well, then pour carefully over the top of the rolls in the baking dish.
• Cover loosely with foil and bake 15 minutes. Remove foil and bake another 10-15 minutes, until roll tops are golden brown and cheese is melted.

SIMPLE CREAM CHEESE AND HAM SPREAD

Steps:

• Beat cream cheese, ham, green onions, and English mustard together in a bowl. Cover bowl with plastic wrap and refrigerate 8 hours to overnight.

HAM SPREAD OR DIP

Steps:

• Cut ham into large cubes. Grind cubes in food processor until finely chopped or pureed.
• Place chopped ham into a bowl.
• Place the rest of the ingredients, except for the mayonnaise and sweet relish, into the food processor and process until well mixed.
• Add the ham back to the processor containing the cream cheese mixture and mix until well combined.
• Place the mixture into the bowl and add the mayonnaise and sweet relish. Mix until well combined. Taste for seasoning and add more ketchup, mustard, relish, or anything else that you feel would meet your taste and liking.
• Chill at least 1 hour or more for flavors to blend (not included in prep time).

DEVILED HAM DIP

Steps:

• let cream cheese soften.
• mix all together.
• chill 2 hours.

DEVILED HAM SPREAD

Steps:

• Combine all ingredients in a small bowl and mix well.

CREAM CHEESE & DEVILED HAM DIP / SPREAD WITH A TWIST

Steps:

• Beat cream cheese, deviled ham and wine in small mixer bowl until creamy.
• Stir in remaining ingredients.
• Serve immediately as a dip or refrigerate to serve as a spread.