Ham Cheese Squares Breakfast Recipes

HAM AND CHEESE BREAKFAST CASSEROLE

Steps:

• Lightly grease a 9x13 inch baking dish. Line the bottom of the dish with half the bread cubes. Sprinkle with ham, Cheddar cheese, and Swiss cheese, and top with remaining bread. In a bowl, beat together the eggs, milk, and onion powder. Pour evenly over bread. Cover, and refrigerate overnight.
• Preheat oven to 375 degrees F (190 degrees C). In a small bowl, blend the crushed cornflakes and melted butter. Spread evenly over the casserole.
• Bake 40 minutes in the preheated oven, or until bubbly and golden brown. Let stand 5 minutes before serving.

SPICY HAM AND CHEESE SQUARES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
• Press 1 package crescent rolls into the prepared baking dish, pushing seams together.
• Layer ham, pepperoni, salami, Swiss cheese, and provolone cheese atop crescent rolls.
• Pour beaten eggs over meat and cheese layers, reserving about 1 tablespoon egg.
• Layer the second package of crescent rolls atop meat and cheese filling; brush with reserved egg.
• Bake in the preheated oven until cheese is melted and crescent rolls are browned, about 30 minutes.
• Cut into squares and serve.

HAM 'N' CHEESE SQUARES

Steps:

• In a large bowl, combine the first six ingredients. In a small bowl, beat eggs until thickened and lemon-colored; fold into ham mixture. Transfer to a greased 8-in. square baking dish. , Bake at 375° for 20-25 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before cutting.

HAM AND EGG CREPE SQUARES

Steps:

• Preheat oven to 350 degrees. Place 4 crepes on a rimmed baking sheet. Place 2 slices ham on each crepe. Crack 1 egg into center of each; fold edges toward center. Season with salt and pepper. Bake until egg white is set and yolk is still runny, 12 minutes. Top with chives.