Ham Cheese Coleslaw Recipes

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HAM-COLE SLAW SALAD



Ham-Cole Slaw Salad image

Make and share this Ham-Cole Slaw Salad recipe from Food.com.

Provided by Diana Adcock

Categories     Vegetable

Time 10m

Yield 6 serving(s)

Number Of Ingredients 9

1/2 cup sour cream
2 teaspoons honey
1 teaspoon Dijon mustard
1 cup diced cooked ham (optional)
2 cups shredded cabbage
1 carrot, shredded
1/4 cup sliced green onion
1/4 cup golden raisin (optional)
1 cup pecan pieces

Steps:

  • Whip together part 1.
  • Toss together part 2.
  • add 1-2.
  • and top with 3.

HONEYBAKED HAM COLESLAW (COPYCAT)



Honeybaked Ham Coleslaw (Copycat) image

Make and share this Honeybaked Ham Coleslaw (Copycat) recipe from Food.com.

Provided by The Spice Guru

Categories     Salad Dressings

Time 2h30m

Yield 8 serving(s)

Number Of Ingredients 18

1/2 cup real mayonnaise
1 (6 ounce) container pina colada yogurt (Yoplait Original)
1/4 cup buttermilk (or 2 tbsps sour cream with 2 tbsp water)
1/4 cup Miracle Whip
2 tablespoons sugar
1 1/2 tablespoons fresh lemon juice
1 1/2 tablespoons apple cider vinegar
1/2 teaspoon poppy seed
1/2 teaspoon salt
1/4 teaspoon cracked black pepper
1/4 teaspoon turmeric
1/8 teaspoon ginger
1 pinch cinnamon
1 julienned cored green cabbage
1/3 cup grated carrot
1 (4 ounce) container drained pineapple tidbits (Dole)
2 tablespoons sliced almonds (Diamond)
1 tablespoon finely minced fresh sweet onion

Steps:

  • MEASURE the following DRESSING ingredients into a large bowl: 1/2 cup real mayonnaise, one (6 ounce ) container Yoplait Original Pina Colada yogurt, 1/4 cup buttermilk (or 2 tbsp sour cream with 2 tbsp water), 1/4 cup Miracle Whip, 2 tablespoons sugar, 1 1/2 tablespoons fresh lemon juice, 1 1/2 tablespoons apple cider vinegar, 1/2 teaspoon poppy seeds, 1/2 teaspoon salt, 1/4 teaspoon cracked black pepper, 1/4 teaspoon turmeric, 1/8 teaspoon ginger, 1 pinch cinnamon,; WHISK the DRESSING mixture until smooth and creamy.
  • PREP the SALAD ingredients (julienne 1 cored cabbage to approximately 1 inch long, grate carrots, finely mince 1 tablespoon fresh sweet onion); ADD the SALAD ingredients into the bowl with DRESSING: 6 cups finely chopped cored green cabbage, 1/3 cup grated carrots, one (4 oz. snack cup) drained Dole pineapple tidbits, 2 tablespoons Diamond sliced almonds, 1 tablespoon finely minced fresh sweet onion; COMBINE all ingredients together gently but thoroughly.
  • COVER and refrigerate 2 hours to overnight.
  • FOLD coleslaw mixture together to refresh consistency just before serving; RE-SEASON with a pinch of salt to taste, if needed.
  • SERVE and enjoy!

Nutrition Facts : Calories 140.1, Fat 7.4, SaturatedFat 1.1, Cholesterol 6.2, Sodium 348.1, Carbohydrate 17.9, Fiber 3.5, Sugar 10.7, Protein 2.4

HONEY MUSTARD HAM AND SWISS SANDWICHES



Honey Mustard Ham and Swiss Sandwiches image

Coleslaw mix tossed with a sweet mustard dressing gives fast-to-fix sandwiches refreshing crunch.

Provided by Betty Crocker Kitchens

Categories     Lunch

Time 10m

Yield 4

Number Of Ingredients 5

3 tablespoons honey mustard dressing
8 slices pumpernickel bread, about 1/2 inch thick
1 1/2 cups coleslaw mix (from 1-lb bag)
4 slices (3/4 oz each) Swiss cheese, 4x4 inches
4 oz thinly sliced cooked ham

Steps:

  • Spread very thin layer of dressing on each bread slice. Add remaining dressing to coleslaw mix; toss to mix.
  • Layer cheese slice, coleslaw mixture and ham between bread slices. Cut each in half. Serve immediately, or wrap each sandwich in plastic wrap and refrigerate until serving or up to 24 hours.

Nutrition Facts : Calories 290, Carbohydrate 29 g, Cholesterol 35 mg, Fiber 3 g, Protein 17 g, SaturatedFat 5 g, ServingSize 1 Sandwich, Sodium 820 mg, Sugar 4 g, TransFat 0 g

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