Ham And Muenster Delights Recipes

HAM DELIGHTS

Steps:

• Preheat oven to 375°F. Coat a 13- x 9-inch baking dish with cooking spray; set aside.
• Stir together mayonnaise, mustard, maple syrup, and 1/4 teaspoon of the salt in a small bowl. Using a long serrated knife, split the entire loaf of rolls horizontally (do not separate individual rolls from each other). Spread mayonnaise mixture on both cut sides of rolls. Fold ham slices; arrange ham and cheese evenly on bottom rolls. Replace top rolls.
• Brush tops of rolls evenly with butter; sprinkle with bagel seasoning and remaining 1/4 teaspoon salt. Cover baking dish with aluminum foil. Bake in preheated oven 8 minutes. Remove foil; continue baking until cheese is melted and rolls are golden brown, 5 to 7 minutes. Serve immediately.

BAKED HAM AND CHEESE PARTY SANDWICHES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
• In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
• Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.

HAM AND MUENSTER DELIGHTS

Steps:

• Combine first four ingredients in a mixing bowl until well blended.
• Spread about a teaspoon of the butter mixture onto each slice of bread.
• Place one slice of ham on 8 pieces of bread and place two slices on the remaining four.
• Put one slice of Muenster cheese on each of the pieces of bread with one slice of ham.
• Assemble the sandwiches, pairing a piece of bread with cheese to one that lacks it.
• Butter a hot panini pan, panini press, or nonstick pan.
• Grill the sandwiches until golden brown on each side, gently pressing down on the tops if necessary.

HAM DELIGHTS RECIPE - (4/5)

Steps:

• Mix butter, poppy seeds, mustard, onion, Worcestershire sauce, and ham if it's grated. If not, omit for now. Split the rolls by removing them from the tray and slicing them in half. Do not separate the individual rolls. Put the bottom back in the tray. Spread mixture on both sides. If using slices of ham, place small pieces on top of butter mixture. Sprinkle with grated cheese, and put top layer of rolls back on top. Cover the entire tray with foil and wrap tightly. Bake at 350°F until cheese melts, about 20 minutes. Slice in-between the rolls with a serrated knife and serve warm.

HAM & CHEESE DELIGHTS

Steps:

• 1. Separate rolls (top from bottom), place bottoms in a baking pan big enough to hold without crowding but fit firm. Set tops aside in single file. PREHEAT OVEN @ 350 F.
• 2. Grate onion. Add to melted butter, mustard, worchestershire sauce, poppy seed, and cream cheese. Mix well.
• 3. Brush bottoms of rolls with butter/mustard mixture. Place 1 slice of swiss cheese on top of the bottom section of rolls over the butter/mustard mixture ( I fold it and make it 2 slices). Top swiss cheese with 1-2 thin slices of sandwich ham ( I use 2 slices of thin ham folded to fit roll size). Place top of the rolls over top of ham slices.
• 4. Generously brush tops of rolls with butter/mustard mixture. The cream cheese may not be melted, you can wisk it some or just brush with pastry bush after it is on top of rolls. It's ok if a little is left over but cover well.
• 5. Cover rolls with foil and bake in preheated, 350 oven 12-15 minutes. Remove foil, place back in oven and continue to bake about 8 minutes, until rolls are brown enough to be crunchy. The poppy seeds in the mustard sauce will be crunchy too. The rolls will brown a deep brown color which is good, do not burn. Remove from oven, cool a few minutes (5 minutes giving the melted cheese time to settle down). Serve whole or cut into halves, I serve whole.

HAM DELIGHTS

Steps:

• 1. Preheat oven to 350F.
• 2. In a large bowl, combine butter, mustard, and Worcestershire sauce. Add ham & cheese. Mix until well blended.
• 3. Slice the top half off of the rolls. DO NOT BREAK INTO INDIVIDUAL ROLLS. Return bottom half to the pan.
• 4. Spread 1/3 of the ham/cheese mixture evenly over the bottom half of the rolls in each pan. Replace top half of rolls.
• 5. Bake in oven for around 15 minutes until rolls are golden brown and cheese has melted. Slice into individual rolls before serving.

HAM AND CHEESE DELIGHT

Steps:

• Cook onion in butter till tender.
• Combine with remaining ingredients and mix well.
• Lightly spray a 10 x 6 x 1 1/2-inch baking dish with non stick spray and pour ingredients in.
• Bake at 350 degrees for 45 to 50 minutes or till a knife inserted just off center comes out clean.