Ham And Cheese Sliders Hawaiian Roll Sliders Recipes

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HAM AND CHEESE SLIDERS (HAWAIIAN ROLL SLIDERS RECIPE)



Ham and Cheese Sliders (Hawaiian Roll Sliders Recipe) image

Ham and Cheese Sliders are such a simple recipe, but they're perfect for a quick lunch or snack. I am constantly on the hunt for EASY and delicious meals, and I found a new favorite! These Hawaiian Roll Sliders are a great family meal!

Provided by Becky Hardin - The Cookie Rookie

Categories     Sandwiches

Time 28m

Number Of Ingredients 6

9 Hawaiian sweet rolls
9 slices Ham
9 slices Swiss Cheese
1/4 cup honey
1/4 cup good Dijon mustard
1/4 cup poppyseed dressing

Steps:

  • preheat oven to 350 F
  • in a separate bowl, combine the Dijon and honey and stir until smooth
  • place the bottoms of the 9 rolls in a lightly sprayed baking dish
  • brush each roll with honey Dijon
  • top each with a slice of ham and then a slice of cheese
  • brush the inside of each top half of roll with more honey Dijon and place on top of each sandwich
  • liberally brush the outside of each top with poppyseed dressing.
  • cover with foil and cook for 15-18 minutes or until cheese is melty
  • broil for 4 minutes or until rolls are slightly browned/crisped
  • serve immediately, while hot
  • enjoy!

Nutrition Facts : Calories 445 kcal, Carbohydrate 36 g, Protein 25 g, Fat 22 g, SaturatedFat 11 g, Cholesterol 79 mg, Sodium 823 mg, Sugar 18 g, ServingSize 1 serving

HAM AND CHEESE SLIDERS



Ham and Cheese Sliders image

Baked juicy ham and Swiss nestled in soft Hawaiian rolls and brushed with a buttery Dijon, onion, and poppy seed topping!! Fast, EASY, and a party FAVORITE!!

Provided by Averie Sunshine

Categories     Appetizers

Time 35m

Number Of Ingredients 10

one 12-count package Hawaiian sweet rolls, sliced in half (see directions for more details)
3/4 pound cooked deli ham, thinly sliced
3/4 pound Swiss cheese, thinly sliced
1/2 cup (1 stick) unsalted butter, melted
1 tablespoon dijon mustard
1 tablespoon poppy seeds
2 teaspoons dried minced onion
2 teaspoons Worcesteshire sauce
1/4 teaspoon salt, or to taste
1/4 teaspoon pepper, or to taste

Steps:

  • Preheat oven to 350F. Line a 9×9-inch or 9×13-inch pan with aluminum foil, spray with cooking spray; set aside.
  • Using a large serrated knife, slice the rolls in half so you have a 'slab' of tops and a 'slab' of bottoms; don't pull the rolls apart and slice individually because you want to keep them connected.
  • Place the bottom 'slab' of rolls in prepared pan.
  • Evenly layer about half of the ham over the rolls.
  • Evenly layer the cheese.
  • Evenly layer the remaining ham.
  • Add the top 'slab' of rolls; set aside.
  • To a medium microwave-safe bowl, add the butter and heat on high power to melt, about 1 minute.
  • Add the mustard, poppy seeds, onion, Worcestershire sauce, salt, pepper, and whisk to combine.
  • Evenly and slowly pour the butter mixture over the rolls. Use a spatula to spread the mixture over the tops. Some of the mixture will pool at the base of the rolls.
  • Cover with aluminum foil and allow rolls to stand at room temp for about 5 to 10 minutes.
  • Bake covered for about 20 minutes or until cheese has melted.
  • Uncover and cook for about 3 to 5 minutes, or until as done as desired. Baking time will vary based on the size of pan used, climate and oven variances, etc. Bake until as done as desired; watch to make sure they don't burn since all ovens and ingredients vary.
  • Slice into individual sliders and serve immediately. Sliders are best warm and fresh.

Nutrition Facts : Calories 156 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 39 milligrams cholesterol, Fat 11 grams fat, Fiber 0 grams fiber, Protein 13 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1, Sodium 514 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

HAWAIIAN HAM AND CHEESE SLIDERS



Hawaiian Ham and Cheese Sliders image

Great for potlucks!

Provided by Susan Gee

Categories     Appetizers and Snacks     Meat and Poultry     Pork

Time 50m

Yield 12

Number Of Ingredients 9

cooking spray (such as Crisco®)
½ cup butter
1 onion, minced
3 tablespoons Dijon mustard
1 tablespoon poppy seeds
2 teaspoons Worcestershire sauce, or more to taste
1 (12 count) package Hawaiian sweet rolls, split, or more as needed
1 pound sliced deli ham, or more as needed
8 slices Swiss cheese, or more as needed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
  • Melt butter in a saucepan over medium-low heat; cook and stir onion until softened, 5 to 10 minutes. Add mustard, poppy seeds, and Worcestershire sauce; cook and stir for 5 minutes.
  • Arrange the bottoms from each roll in the prepared baking dish. Spoon 2/3 the onion mixture over the roll bottoms. Add ham and Swiss cheese to each roll. Put tops of rolls over the Swiss cheese layer. Brush the remaining 1/3 onion mixture over tops of rolls. Cover dish with aluminum foil.
  • Bake in the preheated oven for 15 minutes. Remove aluminum foil and bake until tops of rolls are lightly browned, 5 to 10 minutes.

Nutrition Facts : Calories 483.5 calories, Carbohydrate 46.5 g, Cholesterol 99.3 mg, Fat 16.5 g, Fiber 2.7 g, Protein 25.7 g, SaturatedFat 13.4 g, Sodium 898.6 mg, Sugar 0.8 g

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