Ham And Broccoli Pizza With White Sauce Recipes

HAM & BROCCOLI ALFREDO PIZZA

Steps:

• Heat oven to 450°F.
• Melt butter in small saucepan until sizzling; add garlic. Cook over medium heat 1 minute. Stir in flour; cook 1 minute. Add milk and nutmeg; continue cooking, stirring occasionally, 5-6 minutes or until thickened. Add cheese, stirring until melted.
• Place pizza crust onto large ungreased baking sheet. Spread Alfredo sauce over pizza crust. Layer with ham, broccoli and cheese.
• Bake 10-15 minutes or until cheese is light golden brown. Cut into 8 wedges.

HAM AND BROCCOLI PIZZA WITH WHITE SAUCE

Steps:

• In a small saucepan, melt together the butter, cream cheese and milk. Once melted and beginning to steam, whisk in the parmesan, garlic powder, and pepper to combine. Allow to cool completely.
• Place your pizza stone on the bottom rack of the oven. Preheat the oven to 550ºF (or as hot as your oven will go).
• Dust your peel with corn meal, and dust the work surface with flour.
• Roll or press your pizza dough out into a 16-inch round. Transfer to the pizza peel.
• Distribute the white sauce all over the pizza crust.
• Cover the sauce with cheese, and then dress with broccoli and cheddar.
• Transfer the pizza from the peel to the preheated stone. Bake for 5 to 10 minutes, until the cheese is lightly browned and the crust is cooked through.
• Remove from the stone back onto the peel, and cut into 8 slices.
• Sprinkle on lemon zest and/or crushed red pepper as desired.

WHITE PIZZA WITH BROCCOLI

Steps:

• Place a pizza stone on the bottom rack of your oven. Preheat oven to 450 degrees F (230 degrees C).
• Stretch pizza dough into a round disc on a floured surface. Brush 1 tablespoon olive oil over dough. Sprinkle minced garlic, garlic powder, onion powder, salt, and pepper on top.
• Cover dough with Italian cheese blend and dollops of ricotta. Scatter broccoli and tomato over cheese. Swirl remaining 1 tablespoon olive oil on top. Sprinkle Parmesan cheese over pizza.
• Transfer pizza to the preheated pizza stone and bake until the crust is crispy and the cheese is melted, about 20 minutes.

HAM 'N' BROCCOLI PIZZA

Steps:

• In a small bowl, combine the cheese sauce, salad dressing, mustard and pepper. Place the crust on an ungreased 12-in. pizza pan; spread with cheese mixture. Top with the ham, broccoli and onion. Sprinkle with Swiss and Parmesan cheeses. , Bake at 425° for 12-14 minutes or until cheese is melted.

BROCCOLI WITH WHITE SAUCE

Steps:

• Place broccoli stem end down in boiling salted water. The heads should not be in the water. Cook uncovered 10-20 minutes.
• Turn broccoli so that the entire broccoli is under water, cooking another 5 minutes. Drain.
• To make white sauce - melt butter and add flour, gradually blend in milk stirring constantly.
• Reduce heat and cook an additional 3 minutes. Serve over broccoli.

HAM AND BROCCOLI WHITE LASAGNA

Steps:

• Cook noodles.
• Cook milk, cornstarch, and onion, stirring frequently, until thick and bubbly.
• Then cook 2 more minutes.
• Spread 2 tbs sauce in dish.
• Place 3 noodles in bottom.
• Layer everything else except 1/2 cup mozzarella.
• Arrange 3 noodles on top and add remaining mozzarella.
• Bake 30 minutes at 375°F.