PIZZA POT PIES
Provided by Giada De Laurentiis
Categories main-dish
Time 1h10m
Yield 6 servings
Number Of Ingredients 16
Steps:
- Special equipment: 6 (10-ounce) ramekins
- For the Tomato Sauce: Warm the olive oil in a small saucepan over medium heat. Add the garlic, rosemary, and pancetta. Saute until the pancetta is crisp and golden, about 5 minutes. Add the tomatoes, stir to combine, and simmer over very low heat for 15 minutes. Add the salt and pepper. Set aside.
- Preheat the oven to 400 degrees F. In a large bowl combine the Tomato Sauce, chicken, broccoli, mozzarella, salt, and pepper. Stir to combine. Divide the chicken mixture evenly between the ramekins. Roll out the pizza dough and cut circles with a pairing knife that are 1-inch wider in diameter than the ramekins. Place the circles of dough over the filled ramekins and press down to seal, making sure to pull the dough over the edge of the ramekin. Brush the top of the pizza dough with olive oil and sprinkle with Parmesan cheese. Cut a small slit in the top of the pizza dough with a pairing knife. Bake until the pizza crust is golden, about 25 minutes. Remove from the oven and let cool slightly before serving.
HALLOWEEN PIZZA POT PIES
You can't help but smile back at this casserole. It has the all-time favorite flavor--pizza!
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Grease four 10- to 12-ounce casseroles.
- Cook ground beef, onion and bell pepper in 10-inch skillet over medium heat, stirring frequently, until beef is brown; drain. Stir in pizza sauce and mushrooms. Heat to boiling, stirring occasionally; reduce heat. Simmer uncovered 5 minutes, stirring occasionally. Spoon beef mixture into casseroles. Sprinkle 1/4 cup cheese on each.
- Mix Bisquick mix and very hot water; beat vigorously 20 seconds. Turn dough onto surface dusted with Bisquick mix; gently roll in Bisquick mix to coat. Shape into ball; knead about 10 times or until smooth. Divide dough into 4 balls. Pat each ball into circle the size of diameter of casserole. Cut steam vent in each circle with knife or cookie cutter. Place each circle on beef mixture in casserole. Bake 15 to 20 minutes or until very light brown.
Nutrition Facts : Calories 480, Carbohydrate 27 g, Cholesterol 80 mg, Fat 1, Fiber 2 g, Protein 32 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 900 mg
More about "halloween pizza pot pies recipes"
DEEP DISH PIZZA POT PIE - SPABETTIE
UPSIDE DOWN PIZZA POT PIE - FAMILY FRESH MEALS
From familyfreshmeals.com
BEST PIZZA POT PIE RECIPE | FOOD NETWORK CANADA
From foodnetwork.ca
HALLOWEEN PIZZA POT PIES RECIPE - FLYERS ONLINE
From flyers-on-line.com
VEGANE PIZZA POT PIES - REZEPT - KAUFLAND
From filiale.kaufland.de
HALLOWEEN PIZZA POT PIES | RECIPE - PINTEREST
From pinterest.com
PIZZA POT PIES - CREME DE LA CRUMB
From lecremedelacrumb.com
GHOULISH PIZZA POT PIE - MEG'S EVERYDAY INDULGENCE
From megseverydayindulgence.com
ULTIMATE DEEP DISH PIZZA POT PIE RECIPE - PINTEREST
From pinterest.com
65 FUN HALLOWEEN DINNER IDEAS FOR A SPOOKTACULAR …
From unexpectedlydomestic.com
PIZZA POT PIES - FUN AND DELICIOUS PARTY SNACK - RECIPES BY CLARE
From recipesbyclare.com
HALLOWEEN PIZZA POT PIES | BRENDA BOEHNLEIN - COPY ME THAT
From copymethat.com
27 HALLOWEEN DINNER IDEAS THAT ARE SHORT ON PREP, BIG ON TASTE
From fooddrinklife.com
HALLOWEEN POT PIE - BOWL ME OVER
From bowl-me-over.com
HEARTY PIZZA POT PIE RECIPE – EVERYDAY DISHES
From everydaydishes.com
EASY PIZZA POT PIES - JOINMEINTHEKITCHEN.COM
From joinmeinthekitchen.com
A HALLOWEEN POT PIE! - GIGGLE LIVING
From giggleliving.com
PIZZA POT PIE RECIPE - PILLSBURY.COM
From pillsbury.com
HALLOWEEN POT PIE RECIPE - SUPER HEALTHY KIDS
From superhealthykids.com
PIZZA POT PIES - FOUR SISTERS DISH
From foursistersdish.com
13 LEFTOVER TURKEY RECIPES THAT WILL MAKE YOU EXCITED FOR THE DAY …
From upstateramblings.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love