Halloween Chocolate Cupcakes With Monster Peanut Butter Eyes Recipes

HALLOWEEN CHOCOLATE CUPCAKES WITH MONSTER PEANUT BUTTER EYES

Halloween Chocolate Cupcakes with Monster Peanut Butter Eyes image

Chocolate cupcakes are turned into scary monsters with big eyes, perfect for Halloween. The eyes are made out of peanut butter and white chocolate - yum!

Provided by MarkSeabourne

Categories Desserts Chocolate Dessert Recipes White Chocolate

Time 3h5m

Yield 12

Number Of Ingredients 16

Ingredients

9 tablespoons unsweetened cocoa powder
5 tablespoons boiling water, or more if needed
¾ cup unsalted butter
¾ cup white sugar
2 tablespoons white sugar
1 cup all-purpose flour
2 teaspoons baking powder
3 eggs
1 teaspoon vanilla extract
4 cups confectioners' sugar
1 ¾ cups peanut butter
1 cup white chocolate chips
¼ cup butter
1 (1.5 ounce) tube red decorating gel
1 (16 ounce) package prepared chocolate frosting
1 (1.5 ounce) tube white decorating gel

Steps:

Preheat oven to 200 degrees F (95 degrees C). Grease a 12-cup muffin tin or line cups with paper liners.
Sift cocoa powder into a large bowl and add 5 tablespoons boiling water. Stir into a thick paste, adding more water, 1 tablespoon at a time, if needed. Add 3/4 cup butter and 3/4 cup plus 2 tablespoons sugar and beat with an electric mixer until smooth and creamy. Beat in eggs one at a time, beating well after each addition, until batter is smooth.
Mix flour and baking powder in a bowl and stir into the batter until well combined. Spoon batter into the prepared muffin cups, filling each 2/3 to the top using an ice cream scoop.
Bake in the preheated oven until tops spring back when lightly pressed and a toothpick comes out clean, 10 to 15 minutes. Allow to cool in muffin tin for a few minutes; transfer to wire rack and cool completely, about 1 hour.
Beat confectioners' sugar, peanut butter, 1/4 cup butter, and vanilla extract in a bowl until a thick dough forms. Refrigerate for 30 minutes.
Line a baking sheet with baking parchment.
Remove the peanut butter mixture from the fridge and roll into small balls to make monster eyes. Chill mixture or moisten hands if it starts to stick. Arrange balls on the prepared baking sheet and freeze for 30 minutes.
Place white chocolate in top of a double boiler over simmering water. Stir continuously, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted, about 5 minutes.
Remove the eyes from the freezer and individually pick them up with a toothpick. Dip balls into melted chocolate leaving a small circle on one side blank. Twirl the toothpick to remove excess chocolate and put back on the parchment lined baking sheet.
Dig out a bit of the peanut butter mixture from each ball where it isn't covered with chocolate to make room for the red decorating gel. Fill the holes with red decorating gel.
Frost cupcakes with chocolate frosting. Place 2 peanut butter eyes on top. Draw on a mouth with the white decorating gel.

Nutrition Facts : Calories 889.7 calories, Carbohydrate 109.8 g, Cholesterol 84.8 mg, Fat 48.2 g, Fiber 4.1 g, Protein 14.3 g, SaturatedFat 19.7 g, Sodium 499.6 mg, Sugar 92.5 g

HALLOWEEN MONSTER COOKIES

Halloween Monster Cookies image

Halloween Monster Cookies are scary delicious! These treats are made with chocolate cake mix, quick oats, and peanut butter, then loaded with M&Ms and chocolate chips. Decorated with Halloween sprinkles and candy eyeballs, this is a festive recipe to make with the kiddos!

Provided by Rebecca Hubbell

Categories Dessert

Time 30m

Number Of Ingredients 12

Ingredients

1 box chocolate cake mix
½ cup light brown sugar (packed)
¾ cup butter (softened)
½ cup peanut butter
2 tablespoons whole milk
1 large egg (beaten)
1 teaspoon vanilla extract
2 cups minute oats
½ cup Halloween M&M's
½ cup semi-sweet chocolate chips
3 tablespoons Halloween sprinkles
candy eyes

Steps:

Heat oven to 350°F and line a baking sheet with parchment paper; set aside.
In a large bowl or stand mixer fitted with a paddle attachment, mix together the cake mix, brown sugar, butter, peanut butter, milk, egg, and vanilla on medium speed until fully combined.
Stir in the oats, M&Ms, and chocolate chips just until combined.
Use a medium cookie scoop, drop balls of dough 2 inches apart on the prepared baking sheet.
Add sprinkles to the tops of the cookie dough balls, gently pressing them into the dough.
Bake for 12 to 15 minutes. Immediately after coming out of the oven, gently press candy eyes into the cookies (don't add them before baking or they will melt).
Cool for 5 minutes on the cookie sheet before transferring to a cooling rack to cool completely.

Nutrition Facts : Calories 158 kcal, Carbohydrate 17 g, Protein 2 g, Fat 9 g, SaturatedFat 4 g, Cholesterol 15 mg, Sodium 155 mg, Fiber 1 g, Sugar 11 g, ServingSize 1 serving

HALLOWEEN CHOCOLATE CUPCAKES WITH MONSTER PEANUT BUTTER EYES

Halloween Chocolate Cupcakes with Monster Peanut Butter Eyes image

Chocolate cupcakes are turned into scary monsters with big eyes, perfect for Halloween. The eyes are made out of peanut butter and white chocolate - yum!

Provided by MarkSeabourne

Categories White Chocolate Desserts

Time 3h5m

Yield 12

Number Of Ingredients 16

Ingredients

9 tablespoons unsweetened cocoa powder
5 tablespoons boiling water, or more if needed
¾ cup unsalted butter
¾ cup white sugar
2 tablespoons white sugar
1 cup all-purpose flour
2 teaspoons baking powder
3 eggs
1 teaspoon vanilla extract
4 cups confectioners' sugar
1 ¾ cups peanut butter
1 cup white chocolate chips
¼ cup butter
1 (1.5 ounce) tube red decorating gel
1 (16 ounce) package prepared chocolate frosting
1 (1.5 ounce) tube white decorating gel

Steps:

Preheat oven to 200 degrees F (95 degrees C). Grease a 12-cup muffin tin or line cups with paper liners.
Sift cocoa powder into a large bowl and add 5 tablespoons boiling water. Stir into a thick paste, adding more water, 1 tablespoon at a time, if needed. Add 3/4 cup butter and 3/4 cup plus 2 tablespoons sugar and beat with an electric mixer until smooth and creamy. Beat in eggs one at a time, beating well after each addition, until batter is smooth.
Mix flour and baking powder in a bowl and stir into the batter until well combined. Spoon batter into the prepared muffin cups, filling each 2/3 to the top using an ice cream scoop.
Bake in the preheated oven until tops spring back when lightly pressed and a toothpick comes out clean, 10 to 15 minutes. Allow to cool in muffin tin for a few minutes; transfer to wire rack and cool completely, about 1 hour.
Beat confectioners' sugar, peanut butter, 1/4 cup butter, and vanilla extract in a bowl until a thick dough forms. Refrigerate for 30 minutes.
Line a baking sheet with baking parchment.
Remove the peanut butter mixture from the fridge and roll into small balls to make monster eyes. Chill mixture or moisten hands if it starts to stick. Arrange balls on the prepared baking sheet and freeze for 30 minutes.
Place white chocolate in top of a double boiler over simmering water. Stir continuously, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted, about 5 minutes.
Remove the eyes from the freezer and individually pick them up with a toothpick. Dip balls into melted chocolate leaving a small circle on one side blank. Twirl the toothpick to remove excess chocolate and put back on the parchment lined baking sheet.
Dig out a bit of the peanut butter mixture from each ball where it isn't covered with chocolate to make room for the red decorating gel. Fill the holes with red decorating gel.
Frost cupcakes with chocolate frosting. Place 2 peanut butter eyes on top. Draw on a mouth with the white decorating gel.

Nutrition Facts : Calories 889.7 calories, Carbohydrate 109.8 g, Cholesterol 84.8 mg, Fat 48.2 g, Fiber 4.1 g, Protein 14.3 g, SaturatedFat 19.7 g, Sodium 499.6 mg, Sugar 92.5 g

More about "halloween chocolate cupcakes with monster peanut butter eyes recipes"

HALLOWEEN CUPCAKES - PREPPY KITCHEN

2019-10-17 1. For the cupcakes; preheat the oven to 350 degrees and add papers to a cupcake pan. Sift together the flour, sugar, coco powder, salt, …
From preppykitchen.com
Ratings 30
Calories 150 per serving
Category Dessert

Prepare 3 piping bags fitted with large round tips. Add green, orange and white to separate bags. These will be used as the base colors.

See details

HERSHEY’S HALLOWEEN MONSTER CUPCAKES, PEANUT BUTTER ...

2020-10-09 Halloween and chocolate go together better than goblins and ghouls. These recipes are as festive and adorable as they are indulgent. Your …
From siparent.com
Estimated Reading Time 2 mins

See details

HALLOWEEN PEANUT BUTTER CUPCAKES - LITTLE SUNNY KITCHEN

2016-10-22 Instructions. Preheat oven to 350°F/180°C and line a muffin baking pan with 12 cupcake liners. In a medium sized bowl, whisk together the eggs, sugar, oil, and vanilla …
From littlesunnykitchen.com
5/5 (10)
Category Dessert
Cuisine American
Total Time 40 mins

Stir in milk, then add the rest of the ingredients (flour, cocoa powder, baking powder, salt), and mix until just combined but do not over mix. Mix in peanut butter. The batter won't be very thick, sort of runny and that's okay.
Pour the batter into liners, and bake for 18-20 minutes or until toothpick comes out clean. When completely chilled, frost the cupcakes.

See details

MONSTER HALLOWEEN CUPCAKES - THIS SILLY GIRL'S KITCHEN

2019-09-17 Monster Halloween Cupcakes . Obviously, the star of these Halloween cupcakes is the fun skull “monster” toppers! BUTTERFINGER® Peanut Butter Cup Skulls are …
From thissillygirlskitchen.com
Cuisine American
Total Time 35 mins
Category Baked Good, CUPCAKES!, Dessert
Calories 258 per serving

Make chocolate cupcakes per the directions on the back of the box using the water, oil, and eggs, unless otherwise noted on the box. Let cool completely, about 1 hour.
Frost each cupcake with the chocolate frosting, using a butter knife to add a small layer of frosting per cupcake. Dip cupcakes, frosting side down into the crushed cookies. Set aside.
Lay our desired amount of skulls you wish to decorate on a parchment paper lined sheet tray. Melt* the colored chocolate per the directions on the back of the bag. Splatter the candy coating on each of the skulls. Place into the fridge until set, about 2 minutes.

See details

PEANUT BUTTER MONSTERS - INSIDE BRUCREW LIFE

2019-08-28 Instructions. Beat together the butter, peanut butter, marshmallow, vanilla, and salt until creamy. Slowly beat in the powdered sugar. Roll the mixture into 30 even balls. Place in …
From insidebrucrewlife.com
4.3/5 (22)
Total Time 30 mins
Category Halloween Recipes
Calories 102 per serving

Slowly beat in the powdered sugar. Roll the mixture into 30 even balls. Place in the refrigerator for at least an hour.
Melt the candy melts according to the package directions. Use a toothpick to dip the peanut butter balls in the melted candy. Place on a piece of parchment paper and pull the toothpick out. Use the toothpick to cover the hole and to drag across the melted candy to create a fur effect.

See details

CHOCOLATE HALLOWEEN CUPCAKES WITH PEANUT BUTTER FROSTING ...

2017-10-16 For the Chocolate Cupcakes: Preheat oven to 350°F (170°C). Line muffin pan with cupcake liners. In a large mixing bowl, stir together the granulated sugar, flour, cocoa powder, …
From livingoncookies.com
Servings 14
Estimated Reading Time 5 mins

For the Chocolate Cupcakes: Preheat oven to 350°F (170°C). Line muffin pan with cupcake liners.
In a large mixing bowl, stir together the granulated sugar, flour, cocoa powder, baking powder, baking soda and salt. Add the butter and mix on low speed until the flour mixture is moistened. Add the eggs one at a time and mix on low speed to combine. Scrape the bowl with a rubber spatula between additions. Blend in the sour cream and vanilla. Beat the batter on medium speed for about one minute.
Fill the cupcake liners a little over half full with batter and bake for 17-19 minutes, until a toothpick inserted into a cupcake comes out clean. Allow the cupcakes to cool for 10 minutes in the pan on a wire rack, then remove them from the pan and cool completely on a wire rack.
For the Peanut Butter Buttercream: In a large mixing bowl, beat peanut butter, butter, vanilla, powdered sugar and salt on medium-low speed with the paddle attachment until creamy. Scrape the bowl. Add the heavy cream and beat on high speed until frosting is light and fluffy. Thickly spread or pipe frosting onto cooled cupcakes.

See details

30 EASY HALLOWEEN CAKES - INSANELY GOOD

From insanelygoodrecipes.com
5/5 (1)
Published 2021-10-11
Category Desserts, Recipe Roundup

Halloween Dirt Cake. Halloween dirt cake is simply dirt pudding cake with a touch of Halloween flair. It has the same rich, silky smooth pudding-cream cheese center between two Oreo “dirt” layers.
Graveyard Cake. The graveyard cake is similar to the Halloween dirt cake, but it requires a few more ingredients. It also has different decorations – gummy worms and marshmallow ghosts, to name a few.
Black Magic Bat Cupcakes. I never knew you could do so much with an Oreo and some candy eyes. These are the most adorable bats you’ll ever see. Plus, these are so simple, even beginner bakers with no “artistic” talent can make them.
Halloween Spiderweb Pumpkin Cake. This eerie spiderweb cake is rich, decadent, and so much fun! You’ll make the spiderweb “icing” using stretchy, stringy melted marshmallows, and it looks almost like the real thing.
Ghost Halloween Cupcakes. As long as you can ice cupcakes, you can make these boo-tiful ghost cupcakes with no trouble. Once the cupcakes are ready, it only takes 10 minutes to turn them into screaming little ghosts.
Candy Corn Poke Cake. It doesn’t get much easier or much more festive than this candy corn poke cake, and candy corn haters, take a step back! And candy corn, along with a box of white cake mix, the baking ingredients you’ll need to make it, food coloring, sweetened condensed milk, and whipped topping, is all you’ll need for this cake.
Mini-Pumpkin Cakes. I love these tiny cakes because they’re so realistic and look like actual pumpkins. They’re gorgeous and so authentic looking! Luckily, they taste fantastic, too.
Earthquake Cake. There’s nothing more terrifying than a natural disaster, so this earthquake cake is theme-appropriate. Plus, it’s insanely delicious and impossible to turn down.
Chocolate Skull Cake. If you’re looking at this cake thinking, “I could never make that,” don’t worry; 99% of what you need for this cake comes from a skull-shaped baking pan.
Leftover Candy Cookie Cake. If you’re looking for a way to get rid of all that leftover Halloween candy at once (that doesn’t involve scarfing it all down in one sitting or trashing it), make this leftover cookie cake.

See details

PEANUT BUTTER CHOCOLATE CUPCAKES - TASTE OF THE FRONTIER

2016-05-16 Frosting. Beat the butter & peanut butter in the mixer with the whip attachment until creamy. Add in the vanilla & coffee creamer. Slowly beat in 3 cups of the confectioner's …
From kleinworthco.com
Reviews 7
Servings 24
Cuisine American
Category Dessert

See details

SPIDER HALLOWEEN CUPCAKES RECIPE - RECIPES.NET

2020-11-25 Spider Halloween Cupcakes Recipe . Share: Share recipe using facebookIconDesc Share recipe using Twitter ... Halloween Chocolate Cupcakes with Monster Peanut Butter Eyes . Scary monsters with big red eyes aren't just perfect costumes… Total 3 hrs 5 mins . Punch. Cranberry Halloween Punch . Total 5 mins . Cookies. Halloween Cookie . …
From recipes.net
Cuisine American
Category Cupcakes
Servings 18
Total Time 45 mins

See details

HALLOWEEN RECIPES – APLIKáCIE V SLUžBE GOOGLE PLAY

Fluffy Pumpkin Spiced Cupcakes. Chocolate-Orange Cupcakes with Pistachio Buttercream. Easy Halloween Mummy Cupcakes. Pull-Apart Spider Web Cupcakes. Halloween Gingerbread Cupcakes. Halloween Chocolate Cupcakes with Monster Peanut Butter Eyes. Monster Chocolate Cupcakes for Halloween. Curried Butternut Squash Soup.
From play.google.com
Category Zdravie a fitnes
Content Rating Pre všetkých
Aktualizované 2. októbra 2018

See details

SURPRISE-INSIDE HALLOWEEN OWL CUPCAKES - AMEE'S SAVORY DISH

2014-10-27 To make the cupcakes: Preheat oven to 350 degrees F. Line muffin tins with 30 paper baking cups and set aside. Whisk together sugar, flour, cocoa,baking powder, baking soda and salt in a large bowl. Add eggs, milk, oil and vanilla. Beat on medium speed in a stand mixer or with a hand mixer for 2 minutes.
From ameessavorydish.com
5/5 (1)
Total Time 1 hr 5 mins
Category Dessert
Calories 308 per serving

See details

HALLOWEEN CHOCOLATE PEANUT BUTTER CUPCAKES - SIMPLY BAKINGS

2014-10-14 In a large bowl add butter, peanut butter, chocolate spread, brown sugar and mix until light and fluffy. Gradually add eggs and mix until well combined. Add all purpose flour, baking soda, and mix. Scoop about one tablespoon of cupcake batter into the cupcake liners, add nestle chocolate, then cover with two tablespoons of cupcake batter.
From simplybakings.com
Reviews 8
Estimated Reading Time 3 mins

See details

HALLOWEEN RECIPES - APPS ON GOOGLE PLAY

Fluffy Pumpkin Spiced Cupcakes. Chocolate-Orange Cupcakes with Pistachio Buttercream. Easy Halloween Mummy Cupcakes. Pull-Apart Spider Web Cupcakes. Halloween Gingerbread Cupcakes. Halloween Chocolate Cupcakes with Monster Peanut Butter Eyes. Monster Chocolate Cupcakes for Halloween. Curried Butternut Squash Soup.
From play.google.com
Category Health & Fitness
Developer [email protected]
Current Version 1.0.2
Offered By SveltAndro

See details

HALLOWEEN MONSTER CUPCAKES | RECIPES | WW USA

Instructions. Preheat the oven to 350°F. Prepare 16 muffin tins with paper muffin liners. In a large bowl, whisk together the flour, salt, baking soda, and cocoa; set aside. In a medium bowl, whisk together the buttermilk, vinegar, and 1 tsp vanilla extract; set aside. Place the granulated sugar with butter in a large bowl, and beat it with an ...
From weightwatchers.com
Servings 16
Total Time 31 hrs 25 mins
Category Snacks,Dessert

See details

HALLOWEEN MONSTER COOKIES | RECIPE BY MY NAME IS SNICKERDOODLE

2021-10-04 Halloween Monster Cookies are a fun and spooky treat. Fudgey cookies full of chocolate flavor and black coco powder.They are then embellished with Googley Candy Eyes and finished off with a Reese’s Peanut Butter Franken Cup.. This might not be my most favorite holiday, but I truly do enjoy making fun and festive recipes for Halloween.
From mynameissnickerdoodle.com
5/5 (1)
Category Cookies
Cuisine American
Total Time 27 mins

See details

30 EASY HALLOWEEN CUPCAKES - INSANELY GOOD

2021-11-10 M&M Cupcakes With Peanut Butter Frosting. Calling all peanut butter lovers: this dessert is for you. Be amazed at how color-studded the cupcakes are! The secret is to add M&Ms to a white or yellow cake mix batter. You’re welcome. The frosting is just as bright as the cupcakes – a mix of peanut butter, butter, powdered sugar, and milk. Yum.
From insanelygoodrecipes.com
5/5 (1)
Category Desserts, Recipe Roundup

See details

HALLOWEEN CUPCAKES WITH PEANUT BUTTER EYES RECIPE ...

2021-01-05 Beat confectioners’ sugar, peanut butter, 1/4 cup butter, and vanilla extract in a bowl until a thick dough forms. Refrigerate for 30 minutes. Line a baking sheet with baking parchment. Remove the peanut butter mixture from the fridge and roll into small balls to make monster eyes. Chill mixture or moisten hands if it starts to stick.
From recipes.net
Cuisine American
Category Cupcakes
Servings 12
Total Time 3 hrs 5 mins

See details

MONSTER CHOCOLATE CUPCAKES FOR HALLOWEEN RECIPES

Chocolate cupcakes are turned into scary monsters with big eyes, perfect for Halloween. The eyes are made out of peanut butter and white chocolate - yum! Provided by MarkSeabourne. Categories Desserts Chocolate Dessert Recipes White Chocolate. Time 3h5m. Yield 12. Number Of Ingredients 16
From tfrecipes.com

See details

HALLOWEEN CHOCOLATE CUPCAKES WITH MONSTER PEANUT BUTTER ...

2019-10-01 "Chocolate cupcakes are turned into scary monsters with big eyes, perfect for Halloween. The eyes are made out of peanut butter and white chocolate - yum!" Ingredients : Chocolate Cupcakes: 9 tablespoons unsweetened cocoa powder; 5 tablespoons boiling water, or more if needed; 3/4 cup unsalted butter; 3/4 cup white sugar; 2 tablespoons white sugar
From thebest4foodsrecipes.blogspot.com

See details

HALLOWEEN CHOCOLATE CUPCAKES WITH MONSTER PEANUT BUTTER ...

2020-02-10 Good recipes are the key to a happy family. If you are looking for good recipes "Halloween Chocolate Cupcakes with Monster Peanut Butter Eyes", here is the right place. We provide a variety of the best and most popular recipes. Halloween Chocolate Cupcakes with Monster Peanut Butter Eyes "Chocolate cupcakes are become scary monsters with …
From videorecipessearch.blogspot.com

See details

HALLOWEEN CHOCOLATE CUPCAKES WITH MONSTER PEANUT BUTTER ...

Good recipes are the key to a happy family. If you are looking for good recipes "Halloween Chocolate Cupcakes with Monster Peanut Butter Eyes" here is the right place. We provide a variety of the best and most popular recipes. Halloween Chocolate Cupcakes with Monster Peanut Butter Eyes "Chocolate cupcakes are become scary monsters with big eyes ideal …
From pinterest.ca

See details

LATEST MENU BLEND HALLOWEEN CHOCOLATE CUPCAKES WITH ...

1970-05-11 Latest Menu Blend Halloween Chocolate Cupcakes with Monster Peanut Butter Eyes :: Tasty Recipes. Oleh admin Mei 11, 1970 Posting Komentar A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of your happy family. Therefore for you personally housewives, create scrumptious, delicious and …
From nigmaproject.blogspot.com

See details

HALLOWEEN RECIPES | HERSHEY'S KITCHENS

Cocoa and peanut butter combine to bring a new twist on the classic candy apple, and the result is irresistible! Wrapped in cello bags, these are perfect for entertaining or for handing out as Halloween treats! Get the Recipe. 4. Monster Cupcakes. Bake up a batch of these moist dark chocolate cupcakes and let the creativity begin. Your mini ...
From hersheys.ca

See details

HALLOWEEN CHOCOLATE CUPCAKES WITH MONSTER PEANUT BUTTER ...

Apr 25, 2021 - Chocolate cupcakes get turned into monsters with large white chocolate peanut butter eyes, perfect for a scary treat at your Halloween party.
From pinterest.com

See details