Halloween Candy Cookie Bars Recipe By Tasty

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HALLOWEEN CANDY COOKIE BARS RECIPE BY TASTY



Halloween Candy Cookie Bars Recipe by Tasty image

Here's what you need: white sugar, brown sugar, butter, eggs, vanilla, salt, flour, assorted candy

Provided by Merle O'Neal

Categories     Desserts

Yield 9 servings

Number Of Ingredients 8

1 cup white sugar
1 cup brown sugar
1 cup butter, melted
2 eggs
1 tablespoon vanilla
½ teaspoon salt
2 cups flour
2 cups assorted candy, chopped

Steps:

  • Preheat oven to 350ºF (175ºC).
  • Chop your Halloween candy into bite-size pieces.
  • In a large bowl, mix sugars and melted butter, whisk until mix turns lighter (around 8 minutes).
  • Mix in eggs and vanilla, then salt and flour until completely blended.
  • Mix in the candy.
  • Bake for 45-50 minutes.
  • Allow to cool.
  • Cut into squares.
  • Enjoy!

Nutrition Facts : Calories 592 calories, Carbohydrate 77 grams, Fat 28 grams, Fiber 1 gram, Protein 6 grams, Sugar 50 grams

CHUNKY HALLOWEEN CANDY COOKIES



Chunky Halloween Candy Cookies image

What do you do with all of that Halloween candy? Make these fabulous cookies of course! Leftover halloween candy and a chewy cookie recipe serve up quickly and taste oh-so-delicious. This also works great with Easter candy too.

Provided by KMOMMYZ

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 30m

Yield 48

Number Of Ingredients 8

1 cup butter
1 cup brown sugar, packed
½ cup white sugar
2 eggs
2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon vanilla extract
20 (.3 ounce) miniature bars fun-sized candy bars, chopped

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix butter, brown sugar, and white sugar together in a bowl until creamy. Beat in eggs, one at a time, until smooth.
  • Combine flour and baking powder in a bowl. Mix gradually into the butter mixture. Beat in vanilla extract until mixed. Fold in candy a little at a time.
  • Drop spoonfuls of dough 2 inches apart onto 2 baking sheets.
  • Bake in the preheated oven until cookies are golden, about 10 minutes.

Nutrition Facts : Calories 100.5 calories, Carbohydrate 12.8 g, Cholesterol 18.6 mg, Fat 5.1 g, Fiber 0.2 g, Protein 1.1 g, SaturatedFat 3.1 g, Sodium 57.4 mg, Sugar 8.4 g

CANDY COOKIE BARS



Candy Cookie Bars image

These Candy Cookie Bars are packed to the brim with delicious Halloween candy sandwiched between two layers of chewy chocolate chunk cookies. You don't want to miss this foolproof recipe!

Provided by Hayley Parker, The Domestic Rebel

Categories     Bars     Cookies

Time 45m

Number Of Ingredients 5

1 pkg Krusteaz Triple Chocolate Chunk Cookie Mix
1 egg
1/2 cup butter (softened to room temperature)
1 heaping cup chopped assorted candy bar pieces
3/4 cup sweetened condensed milk

Steps:

  • Preheat oven to 350°F. Line an 8x8" baking pan with foil, extending the sides of the foil over the edges of the pan. Spray foil with cooking spray and set aside.
  • Stir together cookie mix, egg and butter until dough forms, hand kneading if necessary. Spread half of the cookie dough evenly into prepared pan. Top with assorted chopped candy bars.
  • Drizzle with sweetened condensed milk. Top with the remainder of cookie dough.
  • Bake 30-35 minutes or until the top is set. Cool completely before cutting into bars.

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