HALLOUMI AND BEETROOT SALAD
Halloumi and Beetroot Salad a lunch or dinner option at less than 300 calories and being equally quick and simple to make.
Provided by Neil
Categories Lunch or Dinner
Time 20m
Number Of Ingredients 10
Steps:
- Assemble the beetroot and cherry tomatoes on top of the salad leaves, sprinkling the pine nuts and finely chopped onion over.
- Mix all the dressing ingredients together in a small jar.
- Heat grill pan until medium hot then brown each side of the halloumi cheese slices.
- Place the halloumi slices on top of the salad and drizzle the dressing over.
Nutrition Facts : ServingSize 2 g, Calories 291 kcal, Carbohydrate 24.6 g, Protein 12 g, Fat 17.5 g, SaturatedFat 8 g, Cholesterol 44.5 mg, Sodium 659.7 mg, Fiber 6.3 g, Sugar 16.3 g, UnsaturatedFat 9.5 g
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