SHRIMP DIP
A quick and easy retro party classic. This Shrimp Dip is a perfect choice for your New Year's Eve menu!
Provided by Valerie Brunmeier
Categories Appetizer
Time 5m
Number Of Ingredients 11
Steps:
- Use an electric mixer to blend the chili sauce into the cream cheese in a large mixing bowl until very smooth. Add all of the remaining ingredients, except the shrimp, and blend until well combined.
- Use a spoon to fold in the shrimp and chives, reserving a couple of tablespoons of shrimp for garnish. Cover and chill for at least an hour or two prior to serving.
- Pile the reserved shrimp in the center of the dip and serve with Ritz Crackers and celery sticks.
Nutrition Facts : TransFat 1 g, Calories 154 kcal, Carbohydrate 5 g, Protein 5 g, Fat 12 g, SaturatedFat 3 g, Cholesterol 46 mg, Sodium 495 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 8 g, ServingSize 1 serving
SHRIMP DIP
We've been making this recipe for over twenty years. It was a favorite potluck appetizer recipe shared by a previous co-worker.
Provided by PanNan
Categories < 30 Mins
Time 20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Make one day ahead.
- Let cream cheese rest at room temperature until soft.
- Mash all ingredients together (a potato masher works great).
- Chill before serving, at least one day.
Nutrition Facts : Calories 94, Fat 8.9, SaturatedFat 5, Cholesterol 28.6, Sodium 113.2, Carbohydrate 2.3, Fiber 0.1, Sugar 1.7, Protein 1.7
GARLIC SHRIMP DIP
This is wonderful!!! We have it at every family gathering . One year at Thanksgiving I decided to try a few new appetizers. My dad walked in and asked "Where's the shrimp dip, you didn't make shrimp dip?" It is so quick and easy and so few ingredients you probably have them all on hand.
Provided by startnover
Categories Beginner Cook
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Mix everything but the shrimp till well blended.
- Fold in shrimp and refrigerate if possible one hour before serving. Serve with plain potato chips.
Nutrition Facts : Calories 175.6, Fat 16.7, SaturatedFat 10.4, Cholesterol 35.1, Sodium 43.8, Carbohydrate 4.5, Fiber 0.3, Sugar 0.5, Protein 2.8
LAYERED SHRIMP DIP
Make and share this Layered Shrimp Dip recipe from Food.com.
Provided by abloom69
Categories Lunch/Snacks
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Mix the sour cream, cream cheese and mayonnaise together and spread in *pan.
- Scatter the shrimp over top of mayo/cheese mixture.
- Add layers of mozzarella, green pepper, green onions and tomato and cocktail sauce.
- Cover and chill.
- *Sometimes I use bowls, platters etc -- see what you have, it is adaptable.
NO COOK NO CLASS SHRIMP DIP
Make and share this No Cook No Class Shrimp Dip recipe from Food.com.
Provided by Auntie Jan
Categories < 15 Mins
Time 15m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Mix together all ingredient and chill.
- Serve with crackers or eat with fingers.
BEST EVER SHRIMP DIP
This creamy shrimp dip is great with chips, crackers or bread. It's always the first thing to go at any party!
Provided by Monica
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 2h10m
Yield 32
Number Of Ingredients 5
Steps:
- In a medium bowl, mix together cream cheese and mayonnaise. Mix in onion, celery and shrimp meat. Cover bowl, and refrigerate before serving.
Nutrition Facts : Calories 82.9 calories, Carbohydrate 0.5 g, Cholesterol 24.7 mg, Fat 8 g, Protein 2.4 g, SaturatedFat 2.4 g, Sodium 80.8 mg, Sugar 0.2 g
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