Guthries Chicken Special Sauce Recipes

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GUTHRIE'S CHICKEN SPECIAL SAUCE



Guthrie's Chicken Special Sauce image

A copycat recipe from a chain of restaurants called Guthrie's. This sauce is just great on chicken fingers.

Provided by Michelle Figueroa

Categories     Sauces

Time 5m

Yield 3/4 Cup

Number Of Ingredients 6

1/2 cup Hellmann's mayonnaise
1/4 cup Heinz ketchup
1/2 teaspoon garlic powder
1/4 teaspoon Worcestershire sauce
1/4 teaspoon vinegar
black pepper

Steps:

  • In a bowl, mix all ingredients together except for the black pepper.
  • Now, cover the top surface of the sauce with black pepper and stir until blended again.
  • Repeat process with the another layer of black pepper and stir until blended.
  • You must let the sauce sit in the refrigerator for about two hours prior to use in order for the flavors to mingle.

Nutrition Facts : Calories 697.2, Fat 52.6, SaturatedFat 7.7, Cholesterol 40.7, Sodium 2024.9, Carbohydrate 59.4, Fiber 0.4, Sugar 28.5, Protein 3.1

CANE'S SPECIAL SAUCE



Cane's Special Sauce image

The very sauce recipe used in Raising Cane's. I tested and made sure to include all of the ingredients. I like this proportion as it is not too much or too little. I calculated the proportion based on the exact use of the huge tubs made at the actual places.

Provided by carmelkickerdude

Categories     Sauces

Time 5m

Yield 1 small tub, 4 serving(s)

Number Of Ingredients 6

1 cup mayonnaise
1/2 cup ketchup
1/2 tablespoon garlic salt
1 1/2 tablespoons Worcestershire sauce
1/2 tablespoon fresh ground black pepper
2 teaspoons paprika

Steps:

  • Mix mayonnaise, ketchup, garlic salt, Worcestershire sauce, pepper, and paprika together.
  • Refrigerate before using.

ZAXBY'S CHICKEN FINGERS DIPPING SAUCE



Zaxby's Chicken Fingers Dipping Sauce image

This sauce is really good with chicken and a great alternative to the traditional BBQ sauce. I like the full teaspoon of black pepper. This is also great on a chicken sandwich.

Provided by franny

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 2h10m

Yield 6

Number Of Ingredients 5

½ cup mayonnaise
¼ cup ketchup
½ teaspoon garlic powder
¼ teaspoon Worcestershire sauce
½ teaspoon freshly ground black pepper, or more to taste

Steps:

  • Whisk mayonnaise, ketchup, and garlic powder together in a bowl; add Worcestershire sauce to the mayonnaise mixture and whisk until smooth.
  • Sprinkle enough black pepper over the surface of the mayonnaise mixture to cover; stir to incorporate. Repeat sprinkling and stirring of black pepper.
  • Cover bowl with plastic wrap and refrigerate until the seasonings have blended into the sauce, at least 2 hours.

Nutrition Facts : Calories 142.7 calories, Carbohydrate 3.4 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 2.2 g, Sodium 218 mg, Sugar 2.6 g

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