Grilledseasonedchickencroissantsandwiches Recipes

GRILLED & SEASONED CHICKEN CROISSANT SANDWICHES

Grilled & Seasoned Chicken Croissant Sandwiches image

I tried a similar recipe at a fine restaurant and just thought I'd try to copy it. It turned out very much to my liking. My family loves it including Canary Girl who is my daughter who got me addicted to this website!!!

Provided by Peeps

Categories Lunch/Snacks

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

4 boneless chicken breasts
garlic seasoning, of your choice
8 ounces sliced fresh mushrooms
4 slices swiss cheese
alfalfa sprout
4 plain croissants
mayonnaise
mustard

Steps:

Grill breasts over medium coals till cooked through.
Saute mushrooms in small amount of butter.
Shortly before taking breasts off grill top with mushroom and swiss cheese long enough to melt cheese.
Spread mayo and your favorite mustard on croissant and add chicken breasts topped with alfalfa sprouts.
Awesome!

Nutrition Facts : Calories 600.5, Fat 33.4, SaturatedFat 15.5, Cholesterol 156.8, Sodium 572.2, Carbohydrate 29.6, Fiber 2.1, Sugar 7.8, Protein 44.3

CHICKEN CROISSANT SANDWICHES

Chicken Croissant Sandwiches image

These sandwiches are easy to pull together when you need something fun and taste-worthy in a flash. I make them often for occasions like brunches, church youth meetings and impromptu family gatherings. -Cheryl Sigler, Louisville, Ohio

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 11

Ingredients

1/3 cup mayonnaise
1/4 teaspoon ground ginger
1/4 teaspoon ground mustard
Dash salt
1-1/2 cups diced cooked chicken
1/3 cup diced apple
1/3 cup sunflower kernels
2 green onions, finely chopped
1/3 cup mandarin oranges
4 croissants, split
Lettuce leaves, optional

Steps:

In a small bowl, mix mayonnaise, ginger, mustard and salt. Stir in chicken, apple, sunflower kernels and green onions. Gently fold in mandarin oranges. Serve on croissants with lettuce if desired.

Nutrition Facts : Calories 537 calories, Fat 35g fat (11g saturated fat), Cholesterol 86mg cholesterol, Sodium 527mg sodium, Carbohydrate 34g carbohydrate (11g sugars, Fiber 3g fiber), Protein 23g protein.

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