Grilledjalapenobuffaloburgers Recipes

JALAPENO-BLUE CHEESE BURGERS

Steps:

• Preheat a grill for high heat.
• In a large bowl, combine the ground beef, jalapeno peppers, blue cheese, onion powder, garlic powder, tamari and salt. Mix well using your hands. Pat lightly into 4 large fat patties.
• Place patties on the grill, and cook for about 8 minutes per side, or until well done. Place a slice of cheese on top of each patty, and cover the grill until the cheese melts. Serve on buns with your favorite toppings.

BUFFALO BURGERS

Steps:

• Combine all ingredients in a bowl, be sure not to over handle! Form into patties and fry or grill.
• Serve as any other burger.

GRILLED JALAPENO BUFFALO BURGERS

Steps:

• Mix meat, onion, peppers, and garlic together. Mix well. Shape into preferred sized patties.
• Brush the grill with vegetable oil. Next, place the patties onto the grill. Make sure they are place approximately 4 inches from medium heated coals.
• Turn them only once--about 4 - 6 minutes for a medium doneness. **NOTE: You can also broil these as well.Placing the patties about 3 inches from the heat source. Turning only once.**.
• Serve with the hot chile sauce.
• HOT CHILE SAUCE Boil the water, adding the chilis. Boil for 5 minutes and drain.
• Remove the stems and remove from heat. Cool.
• Add this to a blender and add the following: vinegar, mustard, and garlic. Blend until the chiles are finely chopped. On low speed, gradually add the oil. Blend until smooth and creamy.