Grilledcountryprideporkchops Recipes

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GRILLED COUNTRY PRIDE PORK CHOPS



Grilled Country Pride Pork Chops image

Simple. Pork chops on the grill are the best! The sherry and cinnamon make this grilled pork chop recipe different. Prep time does not include the 8 hours of marinating time.

Provided by breezermom

Categories     Pork

Time 50m

Yield 4 serving(s)

Number Of Ingredients 7

4 center-cut pork chops, 1 inch thick
1/2 cup soy sauce
1/4 cup brown sugar, firmly packed
1/4 cup sherry wine (tried just sherry, and food.com wouldn't take it!)
1 teaspoon ground cinnamon
1/2 teaspoon garlic salt
1 dash ground ginger

Steps:

  • Trim all the excess fat off of the pork chops, and place the pork chops in a shallow container.
  • Combine the remaining ingredients, stirring well. Pour over the chops. Cover and marinate in the refrigerator for at least 8 hours, turning frequently.
  • Remove the chops from the marinade, reserving the marinade. Grill the pork chops over medium coals for 15 minutes on each side or until they reach your desired degree of doneness. Make sure the coals are medium and not high so you don't burn your chops! Baste frequently with the reserved marinade.
  • Enjoy!

GARLIC-GRILLED PORK CHOPS



Garlic-Grilled Pork Chops image

This has been a favorite of the family for years. I use this for both pork chops and pork tenderloin. It is really tender and flavorful.

Provided by teresas

Categories     Pork

Time 45m

Yield 6 serving(s)

Number Of Ingredients 7

6 pork chops (1 inch thick)
1/2 cup vegetable oil
4 tablespoons red wine vinegar
4 garlic cloves, minced
2 teaspoons sage leaves, crumbled
2 teaspoons salt
1/2 teaspoon ground pepper

Steps:

  • Combine all ingredients in a large bowl.
  • Marinate 4 to 6 hours in refrigerator.
  • Grill 5 inches from heat, basting with marinade several times.

Nutrition Facts : Calories 504.2, Fat 36.1, SaturatedFat 8.3, Cholesterol 137.3, Sodium 885.8, Carbohydrate 0.8, Fiber 0.1, Protein 41.4

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