GRILLED SHARK IN BEER
Make and share this Grilled Shark in Beer recipe from Food.com.
Provided by Zetty66
Categories < 60 Mins
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Prepare marinade and marinate shark 30-40 minutes.
- Prepare sauce:
- In a saucepan, combine 1/2 cup beer and stock. Over medium heat, deglaze and reduce to half.
- Add garlic, shallots and cream. Reduce by half again or to desired consistency.
- Reduce heat, add pine nuts and feta cheese. Stir in butter, season to taste.
- Remove fish from marinade and grill until cooked to preference.
- To serve, place 2 tablespoons sauce on each plate and place shark on the sauce.
- Garnish with chives and crumbled feta cheese if desired.
GRILLED SHARK STEAKS
Make and share this Grilled Shark Steaks recipe from Food.com.
Provided by Mamas Kitchen Hope
Categories Brunch
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine soy sauce, orange juice, catsup, chopped parsley, lemon juice, pepper, and minced garlic in a ziploc bag. Squish to mix well. Add fish, seal and marinate in refrigerator for 2 hours.
- Remove fish from marinade, reserving marinade. Pat dry with a paper towel and apply a good layer of vegetable or olive oil to prevent sticking on the grill.
- Preheat grill so grill rack is screaming hot. Place fish over hot coals or gas accordingly 6 minutes on each side or until fish flakes easily when tested with a fork, basting frequently with marinade.
- Allow to rest a few minutes before serving.
GRILLED SHARK TO DIE FOR
This is an adopted from the Great Adoption of 2005. I have amended the amount for soy sauce to 1/4 - 1/2 cup as feedback has shown that some found it quite salty. Thank for trying, guys! Total time for this is 2 hours 15mins.
Provided by Vnut-Beyond Redempt
Categories Vegetable
Time 2h15m
Yield 6 steaks, 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine soy sauce, orange juice, catsup, chopped parsley, lemon juice, pepper, and minced garlic.
- Add fish; cover and marinate in refrigerator for 2 hours.
- Remove fish from marinade, reserving marinade.
- Grill fish over hot coals 6 minutes on each side or until fish flakes easily when tested with a fork, basting frequently with marinade.
GRILLED GULF SHARK
Steps:
- Place the shark steaks in a shallow dish and pour milk over them to cover. Let stand for 2 hours, or refrigerate overnight.
- Prepare a grill for medium-high heat. Remove the shark steaks from the pan and pat dry. Discard leftover milk. Season the steaks with lemon juice, sea salt and pepper.
- Grill the steaks until meat is firm, about 15 minutes, turning once. Fish should appear white all the way through.
Nutrition Facts : Calories 443 calories, Carbohydrate 12.7 g, Cholesterol 125.8 mg, Fat 19.4 g, Fiber 0.1 g, Protein 51.9 g, SaturatedFat 6 g, Sodium 485.8 mg, Sugar 11.6 g
More about "grilled shark in beer recipes"
GRILLED SHARK STEAKS RECIPE - THE SPRUCE EATS
From thespruceeats.com
MAKO SHARK STEAKS RECIPE - EASY RECIPES
From recipegoulash.cc
CHAR GRILLED GUMMY SHARK WITH YELLOW CHILLI TIGERS MILK - FISHFILES
From fishfiles.com.au
GRILLED THRESHER SHARK | GET HOOKED SEAFOOD
From recipes.gethookedseafood.com
GRILLED SHARK RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
GRILLED SHARK MEXICANA RECIPE | RECIPELAND
From recipeland.com
GRILLED GULF SHARK RECIPE | COOKTHISMEAL.COM
From cookthismeal.com
GRILLED SHARK - THE VILLAGE GROCER
From thevillagegrocer.com
GRILLED SHARK RECIPE | CDKITCHEN.COM
From cdkitchen.com
GRILLED SHARK IN BEER - PESCATARIAN RECIPES
From fooddiez.com
GRILLED SHARK IN BEER RECIPE - WEBETUTORIAL
From webetutorial.com
GRILLED SHARK IN BEER RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood
You'll also love