Grilled Salt And Pepper Bread Recipes

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GRILLED BREAD WITH OLIVE OIL



Grilled Bread with Olive Oil image

Categories     Bread     Side     Quick & Easy     Backyard BBQ     Summer     Grill     Grill/Barbecue     Bon Appétit     Sugar Conscious     Kidney Friendly     Vegan     Vegetarian     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 6

Number Of Ingredients 2

1 French bread baguette, cut into 1-inch diagonal slices
1/4 cup extra -virgin olive oil

Steps:

  • Prepare barbecue (medium-high-heat). Brush both sides of bread generously with oil; season with salt and pepper. Grill until golden, about 1 minute per side.

KITTENCAL'S EASY GRILLED BREAD



Kittencal's Easy Grilled Bread image

This bread is a snap to make and so delicious made on the grill, prepare all the slices ahead and grill the same time with other food, I did not list amounts for salt, pepper and garlic powder, you may use as much as desired and the garlic powder is only optional I always add it on, if desired sprinkle on some shredded cheese after the last turn but do not turn the bread over --- servings is only estimated.

Provided by Kittencalrecipezazz

Categories     Breads

Time 10m

Yield 6 serving(s)

Number Of Ingredients 5

1 loaf unsliced French bread
1/3 cup olive oil (or use a mixture of half each melted butter and olive oil)
kosher salt
fresh ground black pepper
garlic powder (optional)

Steps:

  • Slice the French bread diagonally into about 3/4-inch slices or as thick as desired.
  • Brush both sides of each slice with olive oil or melted butter.
  • Sprinkle one side of the slice lightly with kosher salt, black pepper and garlic powder if using.
  • Place seasoned side down on the grill.
  • Grill over medium heat until lightly toasted about 1-3 minutes, cooking time will depend on how hot your grill is (check frequently to avoid burning).
  • Using long tongs turn the bread over and season with salt, pepper and garlic powder; grill until toasted.

GRILLED BREAD



Grilled Bread image

Make and share this Grilled Bread recipe from Food.com.

Provided by SlipC

Categories     Breads

Time 20m

Yield 6 serving(s)

Number Of Ingredients 4

1/4 cup olive oil
2 tablespoons red wine vinegar
1 baguette, sliced lengthwise,then cut into serving size pieces (about 12" long)
salt & freshly ground black pepper

Steps:

  • Mix oil and vinegar in cup:brush over cut surfaces of bread.
  • Season lightly with salt and pepper.
  • Grill bread cut side down, on an uncovered grill, until lightly toasted.

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  • Grilled Cheesy Garlic Bread. View Recipe. "Perfect to throw on the grill just before serving dinner," says France C. "I like to make this with different cheeses, such as Parmesan or Gruyere, or whatever I happen to have on hand.
  • Unbelievable Grilled Garlic Bread. View Recipe. "French bread (or Italian) is lightly toasted, spread with a creamy cheese mixture and grilled until warm, melted, and unbelievably delicious," says Kimber.
  • Caprese Grilled Bread. View Recipe. Top your grilled baguette with fresh mozzarella, tomato, and basil for a super-quick and easy appetizer or side dish.
  • Grilled Salt and Pepper Bread. View Recipe. "This is the perfect summertime bread," says FrackFamily5. "The grill gives it such delish flavor. We make this to accompany steaks as well as grilled chicken and salads.
  • Grilled Prosciutto and Peach Flatbread Pizza. View Recipe. You'll top naan with a light spread of ricotta or goat cheese, slices of sweet peach, salty prosciutto, a little torn basil, and a drizzle of honey balsamic reduction, and then take it to the grill.


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