Grilled Pineapple With Sweet Maple Syrup Glaze Recipes
GRILLED PINEAPPLE WITH SWEET MAPLE SYRUP GLAZE
The best grilled pineapple recipe! Pineapple spears are marinated in a maple butter cinnamon sauce, then grilled on the BBQ to a sweet, smoky perfection!
Provided by Karlynn Johnston
Categories Appetizer
Number Of Ingredients 5
Steps:
- Prepare your fresh pineapple in spears or circles.
- Mix together your marinade ingredients.
- Place the pineapple and the marinade into a large sealing plastic freezer bag. Marinate for 1-2 hours before making. ( you don't have to refrigerate, just leave it on the counter like you leave butter on the counter.)
- PReheat your BBQ or grill to 350°F
- Place the pineapple onto the grill. Cook for 5-7 minutes per side, grilling until there are nice blackened grill marks on each side and the pineapple is soft.
- Remove and place on a plate. Serve warm.
Nutrition Facts : Calories 295 kcal, Carbohydrate 63 g, Protein 1 g, Fat 6 g, SaturatedFat 4 g, Cholesterol 15 mg, Sodium 61 mg, Fiber 3 g, Sugar 55 g, ServingSize 1 serving
MAPLE GRILLED PINEAPPLE
Sweet and syrupy toasted pineapple rings. Wonderful served with Strained/Greek Style yoghurt or Ice Cream. Recipe from ASDA Supermarket June 2005 free magazine.
Provided by Ethan UK
Categories Dessert
Time 7m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Empty drained can of pineapple rings into a flameproof dish.
- Drizzle with maple syrup (to taste) and sprinkle with brown sugar (to taste).
- Grill under medium-hot grill until sugar is bubbling and caramelised.
- Serve with Greek-Style yoghurt (a strained, extra thick yoghurt), Vanilla Ice Cream or creme fraiche.
- Sprinkle with cinnamon or ginger or other spice to personal taste.
Nutrition Facts : Calories 54.1, Fat 0.1, Sodium 1.1, Carbohydrate 14.2, Fiber 1.5, Sugar 10.6, Protein 0.6
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