GRILLED STUFFED FRENCH BREAD
Create an extraordinary cheesy pesto grilled bread thanks to a purchased French loaf. The do-ahead tip makes it even easier!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 6
Number Of Ingredients 3
Steps:
- Heat coals or gas grill for direct heat. Spray 18-inch piece of heavy-duty foil with cooking spray.
- Cut bread loaf diagonally into 12 slices to within 1/2 inch of bottom of loaf. Spread pesto on both sides of slices. Sprinkle slices with cheese. Securely wrap loaf in foil.
- Grill bread uncovered 5 to 6 inches from medium heat about 10 minutes, turning once, until hot.
Nutrition Facts : Calories 225, Carbohydrate 20 g, Cholesterol 10 mg, Fiber 1 g, Protein 10 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 440 mg
GRILLED PESTO FRENCH BREAD
A fantastic pairing with an Italian meal, this warm loaf is ready to enjoy in 20 minutes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 16
Number Of Ingredients 5
Steps:
- Heat gas or charcoal grill. In small microwavable bowl, microwave cream cheese on High 15 to 20 seconds; stir until creamy. Stir in pesto and butter until well mixed.
- When grill is heated, place bread pieces, cut side down, on gas grill over medium heat or on charcoal grill over medium coals. Cook 1 to 2 minutes or until lightly browned.
- Turn bread halves over. Spread pesto mixture evenly on cut sides of bread; cover grill. Cook 3 to 4 minutes or until thoroughly heated. Cut bread into 2-inch sections to serve. Garnish with tomatoes.
Nutrition Facts : Calories 160, Carbohydrate 15 g, Cholesterol 15 mg, Fat 2, Fiber 0 g, Protein 4 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 0 g, TransFat 0 g
CHEESY GRILLED BREAD
This grilled bread recipe is perfect to serve with Italian dishes or as an appetizer.
Provided by Myra
Categories Appetizers and Snacks Garlic Bread Recipes
Time 25m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Combine butter, tomatoes, pesto, garlic, salt, and black pepper in a food processor. Pulse until thoroughly combined and tomatoes are chopped. Scrape into a bowl and stir in 1 cup shredded provolone cheese.
- Grill bread on the preheated grill until toasted, about 1 1/2 minutes. Spread butter mixture equally onto cut sides of both halves of bread and sprinkle with remaining cheese. Grill bread, cut-side up, over indirect heat with grill covered, until toping melts, 8 to 10 minutes. Let cool slightly; cut into slices using a serrated knife. Serve warm.
Nutrition Facts : Calories 443.6 calories, Carbohydrate 43.7 g, Cholesterol 48.8 mg, Fat 23.3 g, Fiber 2.6 g, Protein 14.7 g, SaturatedFat 12.8 g, Sodium 820.6 mg, Sugar 0.8 g
GRILLED FRENCH BREAD PIZZA WITH MUSHROOM PESTO AND FONTINA CHEESE
Provided by Bobby Flay
Categories appetizer
Time 1h5m
Yield 2 to 4 servings
Number Of Ingredients 12
Steps:
- Place the porcini mushrooms in a bowl and cover with boiling water. Let sit until softened, 30 minutes.
- Heat the grill to high.
- Brush the cremini or white button mushroom caps with the canola oil and season with salt and pepper. Place the mushrooms on the grill, cap side down and grill until golden brown and slightly charred, 4 to 5 minutes. Turn the caps over and continue grilling until the mushrooms are cooked through, about 5 minutes longer. Remove from the grill, let cool slightly then coarsely chop.
- Remove the porcinis from the soaking liquid and place in the bowl of a food processor with a few tablespoons of the soaking liquid. Add cremini mushrooms, garlic pulp, walnuts, parsley and thyme in a food processor and process until finely chopped. With the motor running, slowly add 1/2 cup of the olive oil and process until smooth. Add 1/4 cup of the Romano cheese and pulse a few times to incorporate. Season with salt and pepper.
- Brush the bread on the cut side with the remaining 1/4 cup of olive oil and season with salt and pepper. Evenly spread the pesto over the cut side of each half of bread. Top the pesto with the fontina cheese, return to the grill, cheese side up, close the cover of the grill and cook until the cheese has melted, about 2 minutes. Remove from the grill and sprinkle with the remaining Romano.
GRILLED PESTO BREAD
Make and share this Grilled Pesto Bread recipe from Food.com.
Provided by katew
Categories Weeknight
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Cut bread diagonally into 12 slices.
- Brush slices with oil.
- Add bread to griddle pan and lightly toast on both sides.
- Top half the slices with basil pesto and half with tomato pesto and serve.
Nutrition Facts : Calories 125.2, Fat 13.1, SaturatedFat 1.9, Sodium 3.7, Carbohydrate 2.2, Fiber 1.7, Sugar 0.1, Protein 1
More about "grilled pesto french bread recipes"
PESTO FRENCH BREAD RECIPE - PILLSBURY.COM
From pillsbury.com
5/5 (1)Category Side DishServings 15Total Time 20 mins
- Cut bread in half lengthwise. Spread bottom half of loaf with cream cheese mixture. Top with other half of loaf. Cut almost through loaf into 1 1/2-inch slices. Wrap securely in foil using double-fold seals.
GRILLED BURRATA CAPRESE BREAD RECIPE {WITH VIDEO} | LIFE'S ...
From lifesambrosia.com
5/5 (1)Total Time 33 minsCategory Easy Appetizer RecipesCalories 474 per serving
SALMON PESTO FLAT BREAD - BETTER THAN BOUILLON
From betterthanbouillon.com
Servings 8Estimated Reading Time 40 secsCategory MainTotal Time 20 mins
10 BEST FRENCH BREAD GRILLED CHEESE RECIPES | YUMMLY
From yummly.com
GRILLED CHICKEN PESTO PANINI - THE CANDID APPETITE
From thecandidappetite.com
Reviews 22Total Time 40 mins
- Heat an outdoor (or indoor stovetop) grill over medium-high heat. Place the chicken in a bowl and mix it together with the seasonings and oil until evenly coated. Grill the chicken for about 4 to 5 minutes on the first side, flip over and continue to grill for another 2 to 3 minutes or until cooked through. Transfer to a plate, cover loosely with foil and set aside.
- Cut the tomatoes in half and place on a baking sheet. Drizzle with the oil, salt and pepper. Toss to evenly combine. Roast in the oven for about 15 to 20 minutes, or until soft and slightly charred. Remove from oven and allow to cool down.
- To make the pesto: Combine all of the ingredients (except the oil) in the bowl of a food processor. Pulse a few times to chop it down. While the machine is running, slowly stream in the olive oil until the pesto is somewhat thick but still spreadable. Transfer to a small bowl and set aside.
GRILLED CAPRESE FRENCH BREAD PIZZA RECIPE - WHITNEYBOND.COM
From whitneybond.com
5/5 (1)Total Time 15 minsCategory Main CourseCalories 516 per serving
- Slice the french bread in half lengthwise. Spread ¼ cup of basil pesto on each half and top with the sliced mozzarella.
PESTO FRENCH BREAD PIZZA WITH GRILLED CHICKEN | FLAVOR ...
From spicedblog.com
Reviews 27Category AppetizerCuisine AmericanTotal Time 40 mins
GRILLED PESTO TOMATO FLATBREAD {RECIPE REDUX}
From cravingsomethinghealthy.com
Reviews 8Total Time 10 minsEstimated Reading Time 3 mins
- Grill bread lightly on both sides, or heat under the broiler just until bread starts to warm and bubble. Do not let it get to brown.
GRILLED CHICKEN PESTO SANDWICH | PACKED WITH SUMMER FLAVOR!
From spicedblog.com
Reviews 35Category Lunch, Main CourseCuisine AmericanTotal Time 30 mins
- Butterfly the chicken breasts to create 4 thin chicken breasts. Brush chicken breasts with olive oil and then sprinkle with spices (oregano, basil, salt and pepper).
- Place the chicken breasts on the grill and top with foil-covered bricks. (If you place the 4 chicken breasts near each other, then 3 bricks should be plenty.) Grill for 6 minutes, flip (replacing the brick after flippinand grill for 6-7 more minutes or until chicken is fully cooked.
GRILLED BREAD RECIPES | ALLRECIPES
From allrecipes.com
Author Carl Hanson
FRESH MOZZARELLA AND SPINACH PESTO MELTS - RECIPE ...
From finecooking.com
5/5 (2)Category LunchCuisine ItalianCalories 400 per serving
GRILLED PESTO FRENCH BREAD | RECIPE | DELICIOUS BREAD ...
From pinterest.co.uk
BETHANY'S FAVORITE RECIPES: GRILLED PESTO FRENCH BREAD
From bethanysrecipes.blogspot.com
GRILLED PESTO FRENCH BREAD RECIPE
From crecipe.com
PESTO SWIRL BREAD - FLEISCHMANN'S YEAST
From fleischmannsyeast.com
PESTO FRENCH BREAD RECIPE FROM H-E-B - HEB.COM
From heb.com
GRILLED PESTO FRENCH BREAD RECIPES
From tfrecipes.com
10 BEST FRENCH BREAD PANINI RECIPES | YUMMLY
From yummly.com
MY FIVE BEST GRILLED CHEESE SANDWICH RECIPES JOY THE BAKER
From joythebaker.com
GRILLED FRENCH BREAD RECIPE
From crecipe.com
GRILLED FRENCH BREAD PIZZA RECIPES
From tfrecipes.com
GRILLED PESTO FRENCH BREAD | RECIPE | FOOD, RECIPES ...
From pinterest.com
PESTO FRENCH BREAD - FLEISCHMANN'S YEAST
From fleischmannsyeast.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love