Grilled Pesto Breadsticks With Goat Cheese Pesto Spread Recipes

GRILLED PESTO BREADSTICKS WITH GOAT CHEESE PESTO SPREAD

GRILLED PESTO BREADSTICKS WITH GOAT CHEESE PESTO SPREAD image

Categories Bread Cheese Appetizer Vegetarian Kid-Friendly

Yield 8 servings

Number Of Ingredients 4

Ingredients

-11 ounces soft fresh goat cheese (such as Montrachet) room temperature
-two 7 ounce containers prepared pesto
-one 1 lb french bread baguette, or country loaf cut into 6 inch lengths
-1/4 cup olive oil

Steps:

Puree goat cheese in processor. Mix in 7 ounces pesto. Transfer to medium bowl. (Can be made one day ahead, bring to room temperature before serving). Prepare barbecue (medium-high heat). Halve each bread piece lengthwise, then cut each half lengthwise into 1 1/4 inch wide strips. Combine 7 ounces pesto and oil in small bowl. Brush bread with pesto mixture. Grill until brow, about 45 seconds per side. Serve with cheese spread.

PESTO GOAT CHEESE SPREAD

Pesto Goat Cheese Spread image

This is a popular spread around our house, but we're big fans of goat cheese, and of course, we love pesto!

Provided by PalatablePastime

Categories Spreads

Time 10m

Yield 3 cups, 48 serving(s)

Number Of Ingredients 5

Ingredients

6 ounces goat cheese, softened
8 ounces cream cheese, softened
1 (7 ounce) jar basil pesto, drained
1 tablespoon lemon juice
1 tablespoon finely chopped parsley

Steps:

Combine all ingredients together until smooth.
Chill before using.
Serve with crackers, if desired.

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