THE BEST BBQ BURGERS EVER!
Juicy, full flavor burgers that are seriously the bomb! We love these and there's plenty of room to change them up and make them your own!
Provided by www.dailydishrecipes.com
Categories Sandwiches and Sliders
Time 22m
Number Of Ingredients 7
Steps:
- In a large bowl, mix all ingredients together well.
- Fire up the grill.
- Using the yumms! Premium Burger Press, form 4 perfectly shaped burgers patties.
- Grill the patties for 12-14 minutes turning once. Do not push down on burgers or you will wind up with a dryer burger.
- About a minute or two before you are finished cooking, brush the tops of the burgers with a little more barbecue sauce.
- Remove from grill and serve on buns with any toppings you desire!
BARBECUED BURGERS
I can't take all the credit for these winning burgers. My husband's uncle passed down the special barbecue sauce recipe. We love it on everything...it was only natural to try it on, and in, burgers. Add cheese and bacon to take them over the top. -Rhoda Troyer, Glenford, Ohio
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 6 servings.
Number Of Ingredients 21
Steps:
- In a small saucepan, combine the first 10 ingredients. Bring to a boil. Remove from the heat. Set aside 1 cup barbecue sauce to serve with burgers., In a large bowl, combine the egg, oats, 1/4 cup of the remaining barbecue sauce, onion salt, garlic salt, pepper and salt. Crumble beef over mixture and mix well. Shape into six patties. , Grill, covered, over medium heat for 6-8 minutes on each side or until a thermometer reads 160°, basting with 1/2 cup barbecue sauce during the last 5 minutes. Serve on buns with toppings of your choice and reserved barbecue sauce.
Nutrition Facts : Calories 626 calories, Fat 19g fat (7g saturated fat), Cholesterol 121mg cholesterol, Sodium 1146mg sodium, Carbohydrate 86g carbohydrate (56g sugars, Fiber 2g fiber), Protein 30g protein.
GRILLED KAHLUA BBQ HAMEE-BURGER
If you are adventurous and like to try new and different recipes, give this grilled ham steak recipe a chance. The BBQ sauce is tangy, sweet, and bursting with so many flavors. It's sweet and spicy at the same time. The barbecue sauce is a perfect blend of tastes and goes well with the savory ham. We did grill a bit of pineapple...
Provided by Lisa G. Sweet Pantry Gal
Categories Burgers
Time 45m
Number Of Ingredients 15
Steps:
- 1. Make your sauce in a pan on stove top. Add butter and shallots to saucepan and heat on med-high until opaque. Add garlic by grating and cook for another minute.
- 2. Add the rest of your sauce ingredients, bring to boil. Turn heat to simmer and cook down for another 20-30 min.
- 3. Slice ham.
- 4. Put on a grill until nice grill marks form. Just a few minutes on each side. Brushing with sauce while grilling.
- 5. Add steaks back in sauce or serve extra sauce on the side. Serve on a bun.
- 6. To make it perfect, I'm grilling some pineapple next time and brushing the sauce on. A nice change from your basic hamburger.
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