Grilled Ham Cheese And Pickle Sandwiches Recipes

GRILLED HAM AND CHEESE SANDWICH

Steps:

• To assemble the sandwiches, butter both sides of each bread slice. Lay ham and cheese on one slice and cover with the another slice. Trim the crusts off the sides.
• Heat a saute pan over medium-low heat, then fry the sandwiches until the cheese starts to melt and the sandwiches are golden brown, about 3 minutes on each side. You may need to add more butter to the pan.
• Remove the sandwiches to paper towels to drain, let them cool for 1 minute, then cut into quarters diagonally and serve 3 quarters each per serving.

GRILLED HAM, CHEESE AND PICKLE SANDWICHES

Steps:

• Smear both sides of bread slices with mayonnaise. Combine cheeses in a bowl. Sprinkle 4 slices bread with half of cheese mixture, dividing equally. Top each with 3-4 pickles. Divide prosciutto among sandwiches; top with remaining cheese. Cover with remaining bread.
• Melt 2 tablespoons butter in each of 2 large heavy skillets over medium-low heat. Add 2 sandwiches to each skillet and cook until bread is golden, 9-10 minutes. Add 1 tablespoons butter to each skillet, flip sandwiches, and cook until bread is golden and cheese is melted, 9-10 minutes longer.

HAM AND PICKLE GRILLED CHEESE SANDWICH

Steps:

• Butter one side of each slice of bread and spread mustard on the other side.
• Heat a skillet to medium high.
• Place one slice of bread butter side down into the skillet.
• Top the slice of bread with cheese, ham, more cheese, pickles, more cheese and then the other slice of bread.
• Turn the sandwich over to toast the second slice of bread.
• Remove from heat and enjoy!

GRILLED HAM AND MIXED CHEESE SANDWICH

Steps:

• Combine the cheeses, mayonnaise, mustard and onion.
• Spread this mixture on 4 of the slices of bread.
• Top each cheese mixture with a ham slice, and cover with another piece of bread.
• Butter the top half of the sandwiches and invert onto a hot nonstick skillet, cooking over a medium heat until browned (about two minutes).
• Butter the ungrilled side and turn and grill until browned (about two minutes).