Grilled Chocolate And Peanut Butter Sandwich Recipes

GRILLED CHOCOLATE AND PEANUT BUTTER SANDWICH

Grilled Chocolate and Peanut Butter Sandwich image

Make and share this Grilled Chocolate and Peanut Butter Sandwich recipe from Food.com.

Provided by PaulaG

Categories Dessert

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

2 large eggs
2 tablespoons milk
4 slices challah or 4 slices Italian bread, cut 3/4 inch thick
4 ounces thin semisweet chocolate bars
3 -4 tablespoons creamy peanut butter
2 tablespoons unsalted butter
3 tablespoons powdered sugar

Steps:

In a shallow dish, beat together the eggs and milk; set aside.
Make 2 sandwiches with the bread, peanut butter and chocolate breaking the chocolate as needed to cover bread without extending over the edges.
Dip both sides of the sandwich in egg mixture to coat.
Heat the butter in a large skillet over medium heat.
Put the sandwiches in the skillet and cook, pressing occasionally with a spatula until golden, approximately 1 to 2 minutes per side.
Transfer to a paper towel-lined plate and cut in half.
Put the powdered sugar in a fine mesh sieve and dust sandwiches with sugar before serving.

Nutrition Facts : Calories 342.6, Fat 19.2, SaturatedFat 7.8, Cholesterol 142.7, Sodium 291.7, Carbohydrate 33.5, Fiber 2.2, Sugar 12.3, Protein 10.6

GRILLED PEANUT BUTTER AND JELLY SANDWICH

Grilled Peanut Butter and Jelly Sandwich image

This is peanut butter and jelly with a twist. The kids will thank you for them.

Provided by Chasity

Categories Main Dish Recipes Sandwich Recipes

Time 13m

Yield 1

Number Of Ingredients 4

Ingredients

2 teaspoons butter
2 slices white bread
1 teaspoon peanut butter
2 teaspoons any flavor fruit jelly

Steps:

Heat griddle or skillet to 350 degrees F (175 degrees C).
Spread butter on one side of each slice of bread. Spread peanut butter on unbuttered side of one slice of bread, and jelly on the other. Place one slice, buttered side down on the griddle. Top with other slice, so that peanut butter and jelly are in the middle. Cook for 4 minutes on each side, or until golden brown, and heated through.

Nutrition Facts : Calories 273.3 calories, Carbohydrate 35.5 g, Cholesterol 21.5 mg, Fat 12.5 g, Fiber 1.7 g, Protein 5.3 g, SaturatedFat 6.1 g, Sodium 427.2 mg, Sugar 9.1 g

GRILLED PEANUT BUTTER SANDWICHES

Grilled Peanut Butter Sandwiches image

These were as common in my home growing up as grilled cheese -- we ate them with warm soups for quick lunches & easy meals. I didn't realize until I moved away from home that most people have never heard of a grilled peanut butter sandwich. Made just like grilled cheese sandwiches, they are also warm and gooey and so easy to make it's almost silly!

Provided by Park Rangerette

Categories Lunch/Snacks

Time 7m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 3

Ingredients

2 slices bread
3 tablespoons peanut butter
2 tablespoons butter, softened, 2 tablespoons margarine, softened or 3 tablespoons of goats butter, softened

Steps:

Heat a skillet over medium heat until hot.
Meanwhile, spread the peanut butter on one slice of bread and top it with the other slice of bread. Butter the outsides of the bread, both sides.
Lay the sandwich on the hot skillet and let it brown until golden. Flip it over and cook the other side until it is also golden.
Serve warm!

Nutrition Facts : Calories 618.9, Fat 48.9, SaturatedFat 20, Cholesterol 61.1, Sodium 678.6, Carbohydrate 34.7, Fiber 4.1, Sugar 6.6, Protein 16.1

GRILLED PEANUT BUTTER AND BANANA SANDWICH

Grilled Peanut Butter and Banana Sandwich image

A sweet, warm breakfast idea. Cooked like a grilled cheese, but filled with melted peanut butter and warm bananas.

Provided by KATIES8422

Categories Main Dish Recipes Sandwich Recipes

Time 12m

Yield 1

Number Of Ingredients 4

Ingredients

cooking spray
2 tablespoons peanut butter
2 slices whole wheat bread
1 banana, sliced

Steps:

Heat a skillet or griddle over medium heat, and coat with cooking spray. Spread 1 tablespoon of peanut butter onto one side of each slice of bread. Place banana slices onto the peanut buttered side of one slice, top with the other slice and press together firmly. Fry the sandwich until golden brown on each side, about 2 minutes per side.

Nutrition Facts : Calories 436.5 calories, Carbohydrate 56.8 g, Fat 18.7 g, Fiber 8.9 g, Protein 16.8 g, SaturatedFat 4 g, Sodium 422.3 mg, Sugar 20.6 g

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