Grilled Chimichurri Pork Roast Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRILLED PORK TENDERLOIN WITH CHIMICHURRI AND SUMMER VEGGIES



Grilled Pork Tenderloin With Chimichurri and Summer Veggies image

Chimichurri is a thick Argentinian vinaigrette that can be used as a marinade or sauce for just about everything. It is especially good over grilled pork and vegetables!

Provided by spicyperspective

Categories     < 60 Mins

Time 53m

Yield 4 serving(s)

Number Of Ingredients 13

2 lbs pork tenderloin
1 bunch fresh parsley, stems removed
1 cup olive oil
3 tablespoons red wine vinegar
2 tablespoons dried oregano
1 tablespoon cumin
1 teaspoon salt
3 garlic cloves, minced
1/2 teaspoon dried crushed red pepper
3 small zucchini
3 small summer squash
6 medium carrots
1 lb asparagus

Steps:

  • Chimichurri: Place the parsley and the following 7 items in a food processor. Puree 30 seconds, then scrape the sides down and puree again.
  • Cut the squash and carrots in half, by length. (Cut fat carrots in quarters.) Place all veggies in a baking dish and add 1/3 cup chimichurri. Sprinkle with salt.
  • Rub ¼ cup of chimichurri over the pork loin and sprinkle with salt. Let the veggies and pork marinate for at least 30 minutes.
  • Preheat grill to medium heat. Grill the pork for 15-18 minutes, rotating every 4-5 minutes.
  • Let the meat rest 5-10 minutes, then slice into ½ inch pieces.
  • After the pork comes off the grill, place the veggies on. Grill 3-5 minutes per side. Salt and pepper if needed. Serve the pork with the remaining chimichurri drizzled over the top. Serves 4.

Nutrition Facts : Calories 899.3, Fat 67.8, SaturatedFat 12, Cholesterol 149.7, Sodium 800.4, Carbohydrate 23.3, Fiber 8.5, Sugar 9.5, Protein 53.6

ROAST PORK TENDERLOIN WITH CHARRED CHIMICHURRI



Roast Pork Tenderloin with Charred Chimichurri image

Provided by Geoffrey Zakarian

Categories     main-dish

Time 50m

Yield 6 servings

Number Of Ingredients 10

2 pork tenderloins, cleaned of any silver skin or sinew
1/2 cup olive oil, plus more for brushing on pork
Kosher salt and freshly cracked black pepper
2 bunches scallions
1/4 to 1/2 cup sherry vinegar
2 tablespoons finely minced chives
2 tablespoons finely minced fresh parsley
2 tablespoons finely minced shallots
1 teaspoon finely minced garlic
1/4 cup whole-grain mustard

Steps:

  • Preheat a grill or grill pan to medium-high heat. Preheat the oven to 450 degrees F.
  • Brush the pork tenderloins with a little olive oil and sprinkle with salt and pepper. Grill until well-marked on all sides, about 8 minutes total.
  • Meanwhile, lightly dress the scallions with 1 tablespoon of the olive oil and season with salt and pepper. Grill until charred and wilted, flipping as needed. Chop the scallions really well and add to a bowl with the remaining olive oil. Fold in the sherry vinegar, chives, parsley, shallots and garlic. Set aside.
  • Transfer the pork to a baking sheet and brush with the mustard. Roast until the internal temperature reaches 140 degrees F for medium (to carry over to 145 degrees F), about 20 minutes. Allow the pork to rest for 10 minutes before slicing.
  • Serve the chimichurri on the side or on top of the sliced pork

More about "grilled chimichurri pork roast recipes"

PORK TENDERLOIN WITH CHIMICHURRI RECIPE | TYLER FLORENCE - FOOD …
pork-tenderloin-with-chimichurri-recipe-tyler-florence-food image
Jun 22, 2015 Reserve 1/2 cup of the chimichurri to serve and marinate the pork in the rest. Put the pork and marinade in a sealable plastic bag and …
From foodnetwork.com
  • Combine the garlic, jalapeno and vinegar in a bowl. Stir in the parsley, oregano, and lime juice. Whisk in the olive oil and season with salt and pepper. Mix well and set aside at room temperature to allow the flavors to marry.
  • Reserve 1/2 cup of the chimichurri to serve and marinate the pork in the rest. Put the pork and marinade in a sealable plastic bag and set aside in the refrigerator for 30 minutes.
  • Remove the pork from the marinade, wiping off any excess. Season both sides with a generous amount of salt and pepper. Drizzle with olive oil and place on the grill. Grill the pork on the hottest part of the barbecue for 4 minutes per side, until well charred. Allow the tenderloin to rest for about 5 minutes prior to slicing. Spoon some chimichurri over the meat, drizzle with lime juice, garnish with parsley, and serve with the remaining sauce at the table.

GRILLED PORK TENDERLOIN WITH CHIMICHURRI - THE MODERN …
Sep 5, 2024 Our Pork Tenderloin With Chimichurri Starts With (Surprise!) A Simple Spice Rub. Because we serve this easy pork tenderloin recipe with a …
From themodernproper.com
4.9/5 (15)
Servings 10
Cuisine American
Total Time 30 mins

THE MARKETS - RECIPE: GRILLED CHIMICHURRI PORK ROAST
Grilled Chimichurri Pork Roast. Serve with grill-roasted corn on the cob and fresh lemonade! Yield: 12 servings
From themarketsonline.com

PORK TENDERLOIN WITH CHIMICHURRI - OUR BEST BITES
Apr 24, 2024 When ready to cook, preheat grill (or indoor grill pan). Remove tenderloins from bag and let excess marinade drip off. Place on grill and cook for about 5-8 minutes before flipping to the other side.
From ourbestbites.com

TRAEGER PRIME RIB ROAST RECIPE - STEMANDSPOON.COM
2 days ago Next, set the roast on the pellet grill. Insert the probe and smoke until the internal temperature is 125°F (for medium rare when done) or 135°F (if shooting for medium temp …
From stemandspoon.com

45+ MOUTH-WATERING BBQ DINNER PARTY RECIPES TO IMPRESS YOUR …
3 days ago Place the seasoned pork in the pan, cover with foil, and roast for 4-5 hours, until the pork is tender and easily shreds. Once done, remove the pork from the pan and shred it using …
From chefsbliss.com

GRILLED PORK TENDERLOIN WITH CHIMICHURRI SAUCE - FINE …
Aug 10, 2019 This easy grilled pork tenderloin is served with a simple Argentinian chimichurri sauce made of parsley, garlic, olive oil and crushed red pepper. With just a few ingredients, you can cook up a flavorful dinner in about …
From finefoodsblog.com

GRILLED CHIMICHURRI PORK ROAST - THE SATURDAY EVENING …
Apr 29, 2013 3-pound boneless pork roast; 1 cup parsley , coarsely chopped &frac14; cup onion, chopped; 6 cloves garlic, coarsely chopped &frac14; cup lemon juice &frac14; cup olive oil; 1 teaspoon dried oregano; 1 teaspoon red …
From saturdayeveningpost.com

GRILLED CHIMICHURRI PORK ROAST - GRANDPA JOSH'S
Close grill cover and cook until internal temperature on a meat thermometer reads 150°F., about 45 minutes to an hour (about 20 minutes/lb). Remove pork from heat; let rest until temperature …
From grandpajosh.com

GRILLED CHIMICHURRI PORK ROAST RECIPE
Prepare medium-hot fire in grill. Remove pork from marinade (discard marinade) and place pork roast over drip pan on grill over indirect heat. Close grill cover and cook until internal temperature (measured with a meat thermometer) reads …
From cooksrecipes.com

LINCOLN IGA - RECIPE: GRILLED CHIMICHURRI PORK ROAST
Close grill cover and cook until internal temperature (measured with a meat thermometer) reads 155 degrees F., about 45 minutes to an hour. Let stand 10 minutes before slicing. Garnish with …
From lincoln.iga.com

BD FOOD PRIDE - RECIPE: GRILLED CHIMICHURRI PORK ROAST
Close grill cover and cook until internal temperature (measured with a meat thermometer) reads 155 degrees F., about 45 minutes to an hour. Let stand 10 minutes before slicing. Garnish with …
From bdfoodpride.com

GRILLED PORK TENDERLOIN WITH CHIMICHURRI SAUCE - THE …
Jul 6, 2019 A pork loin is a large cut of meat. You can cut a pork loin into steaks, or have a Sunday roast. It's delicious slow-roasted for pulled pork recipes and a great cut for the oven. Pork Tenderloin, on the other hand, is a long, skinny …
From thefoodblog.net

CITRUS PORK TENDERLOIN WITH CHIMICHURRI SAUCE
Oct 3, 2020 How To Make My Grilled Citrus Pork Tenderloin with Chimichurri Sauce. Step 1. Marinate your pork and make the Chimichurri sauce roughly 2-4 hours before you plan to cook …
From kathleenashmore.com

GRILLED PORK WITH CHIMICHURRI SAUCE - THE RELUCTANT …
Jul 10, 2007 Basting the Pork. The recipe says to brush the Chimichurri sauce on the pork pieces just before grilling. I tried that, and next time, I will make a batch of sauce, reserve ¼ of it to serve on the side, and then add the rest to a …
From reluctantgourmet.com

GRILLED CHIMICHURRI PORK ROAST - NASSAU FOODS, INC
Close grill cover and cook until internal temperature on a meat thermometer reads 150°F., about 45 minutes to an hour (about 20 minutes/lb). Remove pork from heat; let rest until temperature …
From nassaufoods.com

R & M IGA - RECIPE: GRILLED CHIMICHURRI PORK ROAST
Prepare medium-hot fire in grill. Remove pork from marinade (discard marinade) and place pork roast over drip pan on grill over indirect heat. Close grill cover and cook until internal …
From rm.iga.com

CHIMICHURRI PORK RECIPE - BBC FOOD
Place a frying pan over a high heat until hot. Fry the pork until brown on all sides. Transfer to the roasting tin and roast for about 18 minutes, or until just cooked through.
From bbc.co.uk

PORK TENDERLOIN ON GAS GRILL 7-6-5 - A SPICY PERSPECTIVE
Jul 26, 2010 To make Grilled Pork Tenderloin with Chimichurri and Roasted Vegetables, begin by pureeing the ingredients for chimichurri in the food processor. Then rub the chimichurri over pork loins and toss it with sliced …
From aspicyperspective.com

PERNIL RECIPE | THE KITCHN
Dec 15, 2024 Prep the pork. Use a sharp knife to separate the skin from the meat. Then cut small holes all over the meat to allow the marinade to season it evenly. Spread the marinade …
From thekitchn.com

JUICY GRILLED PORK TENDERLOIN WITH CHIMICHURRI | SO …
Grill the pork over direct and indirect heat to 145 F. Tips for Making Grilled Pork Tenderloin. Here are all my best tips to help you make the most delicious grilled pork tenderloin with chimichurri: Marinate for flavor: Before grilling, marinate …
From somuchfoodblog.com

MEXICAN-STYLE SMOKED PORK WITH VEGETABLES & CHIMICHURRI SAUCE
<p>Smoked pork and guajillo chile pepper sauce are served with a side of sweet potatoes, onion, peppers, and chimichurri sauce.</p><p></p><p>Our fresh take on pre-made meals delivers …
From blueapron.com

GRILLED PORK TENDERLOIN WITH CHARRED LEMON CHIMICHURRI
May 26, 2023 Grill the pork loin for 5 minutes per side, until the internal temperature reaches 140-degrees, about 20 minutes total. Remove the pork from grill and let it rest for 10 minutes. Meanwhile, make the chimichurri. In a food …
From platingsandpairings.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Pineapple-Sour Cream Pudding Cake_image Pineapple Sour Cream Pudding Cake

Summer Berry Salsa_image Summer Berry Salsa

Cookies Around the World 3 of 5_image Cookies Around the World 3 of 5

Turkey Gumbo_image Turkey Gumbo

Twig Salad_image Twig Salad

Thai Rice Noodles_image Thai Rice Noodles

Easy Slow Cooker Chicken and Mushrooms_image Easy Slow Cooker Chicken and Mushrooms

GREEN TOMATO TARTE TATIN_image GREEN TOMATO TARTE TATIN

Cheese Torte_image Cheese Torte

GRILLED REDFISH GRILLED REDFISH "ON THE HALF SHELL"

White Chocolate Amaretto Fondue_image White Chocolate Amaretto Fondue

Grandma's Pizza_image Grandma's Pizza

Stuffed Asiago-Basil Mushrooms Recipe_image Stuffed Asiago Basil Mushrooms Recipe

Sylvia's Walnut Cookies_image Sylvia's Walnut Cookies

Black Bean and Salsa Soup_image Black Bean and Salsa Soup

Dried Beef Cheese Ball_image Dried Beef Cheese Ball

Chocolate Peanut Butter Pie_image Chocolate Peanut Butter Pie

Ignacio's Super Peanut Butter and Jelly Sandwich_image Ignacio's Super Peanut Butter and Jelly Sandwich

Pan de Sal - Filipino Bread Rolls_image Pan de Sal Filipino Bread Rolls

Non-Alcoholic Sangria_image Non Alcoholic Sangria

Related Search

Abaco Conch Fritters

Apple 'n' Oats Breakfast Pudding

Boozy Blackberry Sauce

Caramelized Onion Sometimes Bacon And Pecan Brussels Sprouts

Chewy Red Raspberry Bars

Dinosaur Chili

Fall Off The Bone Chicken

Scalloppurleau

Shy Mi Yansoon Anise Tea