Grilled Chicken Breasts With Balsamic Sauce Recipes

GRILLED CHICKEN BREASTS WITH BALSAMIC SAUCE

Grilled Chicken Breasts with Balsamic Sauce image

Juicy grilled chicken breasts topped with a tangy balsamic, tomato, and onion sauce.

Provided by whitney

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 50m

Yield 3

Number Of Ingredients 10

Ingredients

3 skinless, boneless chicken breasts
1 pinch salt and ground black pepper to taste
1 tablespoon olive oil
1 medium onion, thinly sliced
1 (14.5 ounce) can diced tomatoes
1 cup chicken broth
½ cup balsamic vinegar
2 tablespoons chopped fresh basil
1 tablespoon cold water
1 teaspoon cornstarch

Steps:

Preheat an outdoor grill for medium heat and lightly oil the grate. Season both sides of the chicken breasts with salt and pepper.
Cook on the preheated grill until no longer pink in the centers and the juices run clear, about 8 minutes on each side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Let rest for 5 minutes before slicing into strips.
Heat olive oil in a large pan over medium-high heat. Add onion and cook, stirring frequently, until soft and translucent, about 5 minutes. Add diced tomatoes, chicken broth, balsamic vinegar, and basil. Bring to a boil; reduce heat to a simmer and cook for 5 minutes. Season with salt and pepper.
Mix water and cornstarch together in a small bowl and slowly add to the balsamic sauce. Stir until thickened. Toss chicken strips in balsamic sauce and serve.

Nutrition Facts : Calories 243.7 calories, Carbohydrate 15.3 g, Cholesterol 66.6 mg, Fat 7.5 g, Fiber 1.8 g, Protein 25.7 g, SaturatedFat 1.4 g, Sodium 720.4 mg, Sugar 11.2 g

GRILLED BALSAMIC CHICKEN BREAST

Grilled Balsamic Chicken Breast image

A delicious and easy way to make honey-balsamic grilled chicken breasts. It is perfect to add to your favorite salad or by itself with your favorite sides.

Provided by My Hot Southern Mess

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 1h25m

Yield 4

Number Of Ingredients 9

Ingredients

1 cup balsamic vinegar
½ cup olive oil
½ cup honey
2 tablespoons Dijon mustard
4 cloves garlic, minced
2 teaspoons dried basil
2 teaspoons salt
2 teaspoons ground black pepper
4 boneless, skinless chicken breasts

Steps:

Whisk together balsamic vinegar, olive oil, honey, Dijon mustard, garlic, basil, salt, and pepper in a small bowl.
Combine chicken and 1/2 of the marinade in a resealable plastic bag. Marinate chicken for 1 hour to overnight. Reserve the other 1/2 of the marinade until grilling.
Preheat an outdoor grill for medium-high heat, to approximately 400 degrees F (200 degrees C). Lightly oil the grate.
Remove chicken from marinade and discard used marinade.
Place chicken on the hot grill and baste with reserved marinade. Lower grill to medium and cook until chicken is no longer pink in the center and the juices run clear, 6 to 8 minutes per side. Baste with marinade on each side when flipping chicken. Chicken should reach an internal temperature of 165 degrees F (74 degrees C). Remove chicken from grill, cover, and let rest for 5 to 10 minutes before serving.

Nutrition Facts : Calories 548.3 calories, Carbohydrate 47.6 g, Cholesterol 64.6 mg, Fat 29.9 g, Fiber 0.6 g, Protein 24.4 g, SaturatedFat 4.5 g, Sodium 1425.2 mg, Sugar 43.7 g

BALSAMIC CHICKEN

Balsamic Chicken image

A tasty, easy-to-make chicken dish -- my husband loves it. Sometimes I cut the chicken in strips,and serve over pasta.

Provided by SHERRYLYNN2

Categories World Cuisine Recipes European Italian

Time 45m

Yield 4

Number Of Ingredients 7

Ingredients

⅓ cup balsamic vinegar
½ cup chicken broth
2 tablespoons white sugar
1 clove garlic, minced
1 teaspoon dried Italian herb seasoning
4 skinless, boneless chicken breast halves
1 tablespoon olive oil

Steps:

Whisk together the balsamic vinegar, chicken broth, sugar, garlic, and Italian seasoning in a bowl, place the chicken breasts in the marinade, and marinate for 10 minutes on each side.
Heat the olive oil in a large skillet over medium-high heat. Remove the chicken from the marinade and reserve the marinade. Place the chicken in the heated pan and cook until they start to brown and are no longer pink inside, about 7 minutes per side. Pour the marinade into the skillet, and cook until it thickens slightly, turning the chicken breasts over once or twice, about 5 minutes.

Nutrition Facts : Calories 194.1 calories, Carbohydrate 9.8 g, Cholesterol 65.8 mg, Fat 4.9 g, Fiber 0.2 g, Protein 26.4 g, SaturatedFat 0.9 g, Sodium 79.1 mg, Sugar 9.2 g

More about "grilled chicken breasts with balsamic sauce recipes"

CAPRESE GRILLED CHICKEN BALSAMIC REDUCTION RECIPE - …

caprese-grilled-chicken-balsamic-reduction image

2015-05-27 As chicken is cooking, pour balsamic vinegar into sauce pan or skillet and cook until reduced by half. Add in butter and stir with a flat whisk …
From addapinch.com
5/5 (10)
Total Time 30 mins
Category Main Course
Calories 245 per serving

Prepare chicken on the grill. As chicken is cooking, pour balsamic vinegar into sauce pan or skillet and cook until reduced by half. Add in butter and stir with a flat whisk until completely combined. Set aside.

See details

GRILLED CHICKEN BREASTS WITH BALSAMIC ROSEMARY MARINADE …

2015-05-21 1 Pat the chicken breasts with paper towels to dry and place in a large zipper-lock plastic bag.; 2 In a food processor, pulse the balsamic …
From chowhound.com
5/5 (6)
Total Time 4 hrs 25 mins
Category Main Dish
Calories 547 per serving

In a food processor, pulse the balsamic vinegar, olive oil, soy sauce, brown sugar, and black pepper until blended.
With the motor running, drop the rosemary and garlic through the feed tube and continue to process until smooth.
Add this marinade to the zipper-lock bag, seal, and shake to make sure the chicken is well coated.

See details

GRILLED HONEY BALSAMIC CHICKEN | THE RECIPE CRITIC

2019-07-13 In a ziplock bag, add chicken, olive oil, salt, pepper, paprika, and onion powder. Make sure the chicken is completely coated in the seasonings. …
From therecipecritic.com
5/5 (8)
Total Time 20 mins
Category Dinner, Main Course
Calories 191 per serving

In a ziplock bag, add chicken, olive oil, salt, pepper, paprika, and onion powder. Make sure the chicken is completely coated in the seasonings.
In a small mixing bowl, whisk together honey, balsamic vinegar, ketchup, and garlic. Pour half of the sauce into the bag and let marinate for at least 30 minutes.
Place reserved sauce in a small saucepan and allow to deglaze for 2-3 minutes over medium high heat. Brush sauce on top of chicken.

See details

GRILLED CHICKEN WITH BALSAMIC BARBECUE SAUCE - COOKING …

2012-06-30 Balsamic Barbecue Sauce. In a medium saucepan, whisk together sugar and cornstarch. Stir in remaining ingredients then heat mixture just to a …
From cookingclassy.com
Cuisine American
Category Main Course
Servings 6
Total Time 40 mins

Preheat grill to medium high heat. Place chicken in a ziploc bag and somewhat gently pound chicken with the flat side of a meat mallet to an even thickness (you just don't want to destroy the chicken, that's why I say somewhat gently). Season each side of chicken breast with salt and pepper.
Brush grill lightly with olive oil. Place chicken on grill and cook (with lid closed) 5 - 8 minutes per side, until internal temperature reaches 160 degrees.
Baste chicken generously with Balsamic Barbecue Sauce during the last few minutes of grilling (if you want sauce for dipping reserve some of the sauce in a separate container so you aren't contaminating sauce while basting chicken, or alternately you could heat remaining barbecue sauce over stove top to kill bacteria). Serve warm.
In a medium saucepan, whisk together sugar and cornstarch. Stir in remaining ingredients then heat mixture just to a boil over medium high heat, stirring frequently.

See details

10 SAUCES TO DRESS UP CHICKEN BREASTS : RECIPES AND ...

Classic chicken Parmesan comes breaded, fried and smothered in mozzarella cheese and then served alongside a plate of pasta. An order at some …
From foodnetwork.com
Estimated Reading Time 3 mins

See details

APPLE BALSAMIC GRILLED CHICKEN BREAST - FOREMAN GRILL …

Directions: Saute apple and onion in pan with the olive oil for 5 minutes or until softened. Pour in chicken stock, add rosemary and balsamic vinegar and …
From foremangrillrecipes.com
4/5 (123)
Servings 2
Cuisine American
Category Main Course

See details

BALSAMIC GRILLED CHICKEN BREASTS RECIPE | CDKITCHEN.COM

Seal the bag and massage the ingredients to mix. Place the chicken breasts in the bag, seal the bag, and turn to coat the chicken in the marinade. Place the …
From cdkitchen.com
5/5 (4)
Total Time 4 hrs 15 mins
Servings 6
Calories 200 per serving

See details

GRILLED CHICKEN WITH CHERRY BALSAMIC SAUCE | GREENS ...

2018-06-12 This Grilled Chicken with Balsamic Cherry Sauce is, without a doubt, one of our favorite grilled chicken recipes. While I love anything with balsamic vinegar, my husband is …
From greensnchocolate.com
5/5 (1)
Estimated Reading Time 3 mins
Servings 4
Total Time 50 mins

In a small bowl combine olive oil, balsamic vinegar, garlic, and salt. Pour over the chicken breasts and marinate for at least 20 minutes, up to overnight.

See details

GRILLED CHICKEN BREASTS WITH STRAWBERRY RED WINE BALSAMIC ...

Grill or broil 4 to 5 minutes per side, until internal temperature is 170°F. Serve chicken surrounded by remaining sliced berries and warm strawberry sauce. Hull and slice strawberries. Set aside. Heat 2 teaspoons oil in a small saucepan over medium-high heat. Add shallots, garlic, bay leaf and thyme and stir until lightly browned, 2 to 3 minutes.
From driscolls.com
4/5 (2)
Calories 282
Servings 4
Category Dinner

See details

GRILLED CHICKEN BREAST WITH BLUEBERRY BALSAMIC SAUCE

Recipe Options: Beyond chicken breast, you could also make and spoon the blueberry balsamic sauce over grilled chicken thighs, pork chops, bison steaks and salmon fillets. To make blackberry balsamic sauce, simply replace the blueberries with an equally amount of fresh blackberries. Serving Suggestions Serve this dish with a rice- or grain-based side dish that will …
From thriftyfoods.com
Servings 4
Total Time 28 mins

See details

GRILLED CHICKEN WITH BOURSIN CREAM SAUCE & ROASTED LEEKS

2021-05-27 In a small bowl whisk together, olive oil, lemon juice, soy sauce, balsamic vinegar, brown sugar, Worcestershire sauce, garlic, salt, and pepper. With a fork, pierce chicken breasts all over. Place in a large plastic bag & pour marinade over chicken. Let marinate for minimum 30 minutes (3 - 4 hours is ideal)
From boursin.com
Servings 4
Total Time 1 hr 30 mins
Category Main Dish

See details

GRILLED CHICKEN WITH BALSAMIC BARBECUE SAUCE RECIPE

2020-12-17 Season each side of chicken breast with salt and pepper. Brush grill lightly with olive oil. Place chicken on grill and cook with lid closed for 5 to 8 minutes per side, until internal temperature reaches 160 degrees F. Baste chicken generously with Balsamic Barbecue Sauce during the last few minutes of grilling. Balsamic Barbecue Sauce:
From recipes.net
Cuisine American
Category BBQ & Grilled
Servings 6
Total Time 40 mins

See details

MUSTARD MARINADE FOR CHICKEN BREAST - ALL INFORMATION ...

Chicken in Mustard Sauce Recipe - NYT Cooking hot cooking.nytimes.com. Cook the sauce to reduce it to about one-and-a-half cups. Mix the dry mustard with the Dijon mustard and stir until smooth. Stir the mustard mixture into the sauce and heat, but do not allow the sauce to boil after the mustard has been added. Place the chicken pieces in the sauce and warm over low heat …
From therecipes.info

See details

CHIMICHURRI SAUCE CHICKEN BREAST - ALL INFORMATION ABOUT ...

Grilled Chicken Breasts With Chimichurri Sauce - Food.com trend www.food.com. whole boneless chicken breasts, halved and flattened DIRECTIONS To make chimichurri sauce: In food processor fitted with metal blade, puree garlic.Add parsley and process until finely chopped. Add 3/4 cup oil, vinegar, water or chicken broth, and seasonings, and process. Taste for …
From therecipes.info

See details

GRILLED CHICKEN BREASTS WITH TOMATO-CAPER SAUCE RECIPE ...

This healthy grilled chicken breast recipe--a twist on chicken piccata--features a creamy white-wine-and-caper pan sauce that gets a burst of summer flavor from fresh grape tomatoes and basil. Pounding the chicken prior to grilling ensures even cooking and makes this easy dinner even faster. The piccata sauce would also be great with shrimp, firm white fish or pork.
From asparagus.recipes.does-it.net

See details

HOW TO COOK DELICIOUS BALSAMIC VINAIGRETTE MARINADE ...

2022-01-02 Balsamic vinaigrette marinade chicken breasts with brown rice an. Serve this tasty chicken with sliced fresh vegetables or salad, along with potatoes or rice. Pour the marinade mixture over the chicken and turn to coat thoroughly. Add the chicken breasts, coat with the marinade, squeeze out excess air, and seal the bag. If your chicken browns too quickly, …
From jaen.web.id

See details

BALSAMIC GRILLED CHICKEN BREAST RECIPES- TFRECIPES

Place chicken on the hot grill and baste with reserved marinade. Lower grill to medium and cook until chicken is no longer pink in the center and the juices run clear, 6 to 8 minutes per side. Baste with marinade on each side when flipping chicken. Chicken should reach an internal temperature of 165 degrees F (74 degrees C). Remove chicken from grill, cover, and let rest …
From tfrecipes.com

See details

CHICKEN BREAST BALSAMIC VINEGAR RECIPES - ALL INFORMATION ...

2021-11-30 Grilled Balsamic Chicken Breast Recipe | Allrecipes trend www.allrecipes.com. Directions. Whisk together balsamic vinegar, olive oil, honey, Dijon mustard, garlic, basil, salt, and pepper in a small bowl. Combine chicken and 1/2 of the marinade in a resealable plastic bag. Marinate chicken for 1 hour to overnight. Reserve the other 1/2 of the marinade until grilling. …
From therecipes.info

See details

GRILLED BALSAMIC CHICKEN BREAST RECIPES

See details

GRILLED CHICKEN BREASTS WITH BALSAMIC SAUCE - REVIEW BY ...

2020-09-13 9.13.20 The recipe didn’t say to drain the can of tomatoes, so I added it with the juice. With the a cup of chicken broth and 1/2 cup of balsamic vinegar and the tomato juice, that was a lot of liquid to thicken with a teaspoon of cornstarch. I cooked the sauce down for a while and ended up adding even more cornstarch to slightly thicken. A little balsamic heavy for my …
From allrecipes.com

See details

GRILLED BONELESS CHICKEN BREAST MARINADE RECIPES

2018-03-05 · This Grilled Chicken Marinade Recipe is made with extra virgin olive oil, freshly squeezed lemon juice, balsamic vinegar, soy sauce, brown sugar, Worcestershire sauce, garlic, salt, and pepper. You have such a variety of seasonings in this marinade. The extra virgin olive oil keeps the chicken extra moist and juicy. The fresh lemon juice and balsamic vinegar break …
From find-best-recipes.info

See details

GARLIC SEARED CHICKEN WITH BALSAMIC SAUCE RECIPE

Add the chicken and cook about 4 minutes per side, or until cooked through and juices run clear. Remove the chicken and set aside. Lower heat to medium and add the balsamic vinegar and chicken broth to the pan. Stir, scraping the bottom of the pan to remove any browned bits. Add the tomatoes, bring to a simmer and cook 3 to 5 minutes.
From recipetips.com

See details

CHICKEN BREAST RECIPES: EASY GRILLED CHICKEN BREASTS WITH ...

Looking for a new way to grill chicken breasts? This chicken breast with balsamic glaze recipe is your answer. These seasoned chicken breasts marinate in a sweet balsamic and honey sauce and are what you need to grill this weekend. Cuisine: American Prep Time: 1 hour to marinate Cook Time: 10 to 15...
From 30seconds.com

See details

ALL RECIPES GRILLED CHICKEN W_ TSANGS SWEET GINGER ...

2022-02-02 AllRecipes Published February 2, 2022. 1 rumble. Share. Rumble — ALL Recipes Grilled Chicken w_ Tsangs Sweet Ginger & Sesame grill Sauce Food Cooking Recipes. Sign in and be the first to comment. 3m43s. ALL Recipes Grilled Pace Picante Sauce Marinated Chicken Wings ~ Yum! Food Cooking Recipes.
From rumble.com

See details

GRILLED CHICKEN BREASTS WITH BALSAMIC SAUCE RECIPES WITH ...

See details

GRILLED BONELESS CHICKEN BREASTS WITH RASPBERRY-BALSAMIC GLAZE

Reserve half of the sauce for serving. 2 Score chicken breasts on both sides in a diamond pattern by making parallel cuts about 1-inch (2 1/2-cm) apart and 1/8- to 1/4-inch (3- to 5-mm) deep. Brush with oil and season on both sides with salt and pepper. 3 Grill over medium-high heat, about 6 to 8 minutes per side or until cooked through.
From clubhouse.ca

See details

GRILLED CHICKEN BREASTS WITH BALSAMIC SAUCE - CHICKEN ...

Heat olive oil in a large pan over medium-high heat. Add onion and cook, stirring frequently, until soft and translucent, about 5 minutes. Add diced tomatoes, chicken broth, …
From worldrecipes.org

See details