Grilled Chicken And Peaches With Chipotle Peach Dressing Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRILLED CHICKEN WITH CHIPOTLE-PEACH GLAZE



Grilled Chicken with Chipotle-Peach Glaze image

Perk up grilled chicken breasts with sweet peach preserves and smoky chipotle chiles.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 8

Number Of Ingredients 11

1/2 cup peach preserves
1/4 cup lime juice
1 canned chipotle chile in adobo sauce, seeded, chopped
1 teaspoon adobo sauce (from can of chiles)
2 tablespoons chopped fresh cilantro
8 boneless skinless chicken breasts (about 2 1/2 lb)
1 teaspoon garlic-pepper blend
1/2 teaspoon ground cumin
1/2 teaspoon salt
4 peaches, cut in half and pitted, if desired
Cilantro sprigs

Steps:

  • Heat gas or charcoal grill. In 1-quart saucepan, mix preserves, lime juice, chile and adobo sauce. Heat over low heat, stirring occasionally, until preserves are melted. Stir in chopped cilantro; set aside. Sprinkle chicken with garlic-pepper blend, cumin and salt.
  • Place chicken on grill. Cover grill; cook over medium heat 15 to 20 minutes, turning once or twice and brushing with preserves mixture during last 2 minutes of grilling, until juice of chicken is clear when center of thickest part is cut (170°F). Add peach halves to grill for last 2 to 3 minutes of grilling just until heated.
  • Heat any remaining preserves mixture to boiling; boil and stir 1 minute. Serve with chicken and peaches. Garnish with cilantro sprigs.

Nutrition Facts : Calories 250, Carbohydrate 19 g, Cholesterol 85 mg, Fat 1/2, Fiber 1 g, Protein 32 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 250 mg, Sugar 14 g, TransFat 0 g

GRILLED CHICKEN WITH PEACH SAUCE



Grilled Chicken with Peach Sauce image

My neighbor made this dish at a barbecue and I had to have the recipe. It is so easy and you will be surprised what a wonderful flavor the peaches give to the chicken!

Provided by SOMEONESWT

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 40m

Yield 8

Number Of Ingredients 8

8 skinless, boneless chicken breast halves
1 pinch salt and ground black pepper to taste
2 cups peach preserves
3 tablespoons extra-virgin olive oil
2 tablespoons soy sauce
1 tablespoon finely chopped garlic
1 tablespoon Dijon mustard
4 ripe peaches, halved and pitted

Steps:

  • Preheat grill for medium heat and lightly oil the grate. Season chicken breast halves with salt and black pepper.
  • Stir peach preserves, olive oil, soy sauce, garlic, and mustard in a bowl; season with salt and black pepper. Reserve about 1/2 cup peach sauce.
  • Place chicken on preheated grill; cook until golden brown, 6 to 7 minutes, then flip chicken. Continue cooking for 5 to 6 minutes. Brush both sides of the chicken with peach sauce. Cook until no longer pink in the center and the juices run clear, 4 to 5 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  • Arrange peach halves cut side down on the grill. Grill for 2 minutes, flip, and brush with reserved 1/2 cup peach sauce. Continue to grill until peaches are tender, 3 to 4 minutes more.

Nutrition Facts : Calories 406.4 calories, Carbohydrate 59.3 g, Cholesterol 67.2 mg, Fat 7.9 g, Fiber 0.1 g, Protein 24.8 g, SaturatedFat 1.5 g, Sodium 352.3 mg, Sugar 54.1 g

GRILLED CHICKEN AND PEACHES WITH CHIPOTLE-PEACH DRESSING



Grilled Chicken and Peaches with Chipotle-Peach Dressing image

Provided by Bon Appétit Test Kitchen

Categories     Low Cal     Backyard BBQ     Dinner     Peach     Summer     Grill     Grill/Barbecue     Jam or Jelly     Bon Appétit     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 4 servings

Number Of Ingredients 9

Nonstick vegetable oil spray
1/3 cup peach preserves
1/3 cup peach nectar
4 teaspoons red wine vinegar
2 teaspoons adobo sauce from canned chipotle chiles
2 teaspoons extra-virgin olive oil plus additional for brushing
1 teaspoon chopped fresh cilantro plus sprigs for garnish
3 large peaches, rinsed, fuzz wiped away, each cut into 8 wedges
4 boneless chicken breast halves with skin

Steps:

  • Coat grill rack with nonstick spray. Prepare barbecue (medium-high heat). Stir preserves, next 3 ingredients, 2 teaspoons oil, and chopped cilantro in medium bowl; season dressing with salt and pepper. Transfer 1/4 cup dressing to small bowl.
  • Brush peaches, then chicken with oil and dressing from small bowl. Sprinkle with salt and pepper. Grill chicken until cooked through, about 7 minutes per side. Grill peaches until slightly charred, about 2 minutes per side.
  • Place 1 chicken breast on each of 4 plates. Surround with peaches. Drizzle dressing from medium bowl over chicken and peaches. Garnish with cilantro sprigs.

GRILLED CHICKEN WITH PEACH CHIPOTLE SAUCE



Grilled Chicken with Peach Chipotle Sauce image

Spice up your average chicken by serving it grilled with peach chipotle sauce. This healthy meal is smoky and sweet, and ideal for summer.

Provided by Meghan Yager

Categories     Chicken

Time 40m

Number Of Ingredients 8

4 peaches, peeled and sliced into quarters
2 stalks green onion, thinly sliced
1 canned chipotle pepper in adobo, plus 2 tsp sauce from the can
1/2 cup freshly chopped cilantro
1 1/2 tsp salt, divided
1 1/2 tsp ground black pepper, divided
1/2 tsp cayenne pepper
4 boneless, skinless chicken breasts

Steps:

  • Preheat grill to high heat.
  • Arrange peach quarters on the grill, and cook for approximately 3-4 minutes on each side. Remove from grill and set aside to cool.
  • Chop the peaches and chipotle pepper.
  • Place in a medium bowl with the scallion and adobo sauce. Toss to coat. Gently fold in cilantro, 1/2 teaspoon salt, and 1/2 teaspoon black pepper. Refrigerate until ready to serve.
  • In a small bowl, stir together with the cayenne, and remaining salt and black pepper.
  • Season chicken breasts on both sides with the spice mixture.
  • Place on the grill and cook for approximately 5-7 minutes per side, until the internal temperature reaches 165°F.
  • Serve immediately, topped with peach chipotle sauce.

Nutrition Facts : ServingSize 1 main dish serving, Calories 393 calories, Sugar 12.8 g, Sodium 996.8 mg, Fat 7.6 g, SaturatedFat 1.6 g, TransFat 0 g, Carbohydrate 15.6 g, Fiber 2.8 g, Protein 62.9 g, Cholesterol 198.6 mg

CHIPOTLE-PEACH GLAZED GRILLED CHICKEN BREAST



Chipotle-Peach Glazed Grilled Chicken Breast image

Chicken is grilled to perfection with a spicy peach glaze and then topped off with a fresh peach salsa in this Chipotle-Peach Grilled Chicken that'll have you licking your plate clean!

Categories     Main

Time 25m

Number Of Ingredients 13

1/2 teaspoon salt
1/4 teaspoon cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
4 boneless skinless chicken breasts
1 peach (peeled)
1 chipotle in adobo sauce
2 tablespoons lemon juice
2 peaches (peeled and diced)
1/4 cup diced red bell pepper
1/4 cup diced green bell pepper
1/4 cup diced sweet onion
2 tablespoons minced fresh cilantro

Steps:

  • Preheat an outdoor grill to medium-high heat.
  • Combine salt, cinnamon, nutmeg, and cloves in a small bowl. Season chicken breasts on all sides with the mixture.
  • In a food processor, puree peach, chipotle, and lemon juice to make a glaze. Set aside.
  • Make the relish by combining diced peaches, bell peppers, onion, and cilantro in a bowl. Spoon a tablespoon of the glaze over and toss. Set aside.
  • Grill the chicken for 6 to 8 minutes per side, brushing with the glaze every two minutes. Cook until the chicken reaches an internal temperature of 165 degrees.
  • Serve chicken hot topped with peach relish.

Nutrition Facts : Calories 184 kcal, Carbohydrate 13 g, Protein 25 g, Fat 3 g, Cholesterol 72 mg, Sodium 466 mg, Fiber 2 g, Sugar 10 g, ServingSize 1 serving

GRILLED CHICKEN WITH PEACHES



Grilled Chicken with Peaches image

My grandmother gave me this recipe, which I lightened up. My children loved it when they were little, and now my grandchildren ask for it when they come over. The peaches are delicious hot off the grill. -Linda McCluskey of Cullman, Alabama

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 8 servings.

Number Of Ingredients 10

1 cup peach spreadable fruit
2 tablespoons olive oil
4 teaspoons reduced-sodium soy sauce
1 tablespoon ground mustard
1 garlic clove, minced
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon cayenne pepper
8 boneless skinless chicken breast halves (4 ounces each)
8 medium ripe peaches, halved and pitted

Steps:

  • In a small bowl, combine the first eight ingredients; set aside. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack., Grill chicken, covered, over medium heat for 5-7 minutes on each side or until a thermometer reads 170°, basting occasionally with some of the reserved glaze. Transfer to a serving platter; keep warm., Grill peaches cut side down for 8-10 minutes or until tender, turning and basting every 2 minutes with remaining glaze. Serve with chicken.

Nutrition Facts : Calories 255 calories, Fat 6g fat (1g saturated fat), Cholesterol 51mg cholesterol, Sodium 293mg sodium, Carbohydrate 30g carbohydrate (24g sugars, Fiber 2g fiber), Protein 20g protein. Diabetic Exchanges

GRILLED BALSAMIC CHICKEN BREASTS WITH PEACHES



Grilled Balsamic Chicken Breasts with Peaches image

Boneless chicken breasts are soaked in a balsamic marinade and grilled with fresh peaches.

Provided by Anne

Number Of Ingredients 6

1 pound boneless chicken breasts
2 large or 4 small peaches cut in half with the pit removed
3 tablespoons balsamic vinegar
1 clove crushed garlic
1 tablespoon local honey
1 tablespoon dijon mustard

Steps:

  • Mix all of the marinade ingredients together (1 clove crushed garlic, 1 tablespoon dijon mustard, 3 tablespoons balsamic vinegar, 2 tablespoons olive oil) remove 1 1/2 tablespoons and set it aside.
  • Place the chicken breasts in glass or ceramic dish, pour the marinade over the chicken, marinate in the refrigerator for at least one hour.
  • Pre-heat a gas grill to medium heat. Place the chicken breasts on one side of the grill and allow them to cook about 5 to 8 to minutes depending on thickness. If they are thick let them cook for 8 minutes and flip them over.
  • Place the peach slices on the grill flesh side down and cook them for 5 minutes and turn them over.
  • Continue to cook the chicken breasts until they have reached an internal temperature is 150 degrees.
  • Remove the chicken and peaches from the grill and serve.

Nutrition Facts : Calories 269 calories, Carbohydrate 20 grams carbohydrates, Cholesterol 96 milligrams cholesterol, Fat 5 grams fat, Fiber 2 grams fiber, Protein 37 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1/4 pound, Sodium 190 grams sodium, Sugar 17 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat

More about "grilled chicken and peaches with chipotle peach dressing recipes"

GRILLED CHICKEN WITH CHIPOTLE PEACH DRESSING | BON APPéTIT
grilled-chicken-with-chipotle-peach-dressing-bon-apptit image
2011-08-11 Grilled Chicken with Chipotle Peach Dressing. As if you needed an excuse to fire up the grill. By Bon Appétit. August 11, 2011. Hallelujah, the weekend is in sight, and you need a no-brainer ...
From bonappetit.com


AVOCADO GRILLED PEACH AND CHIPOTLE SHRIMP SALAD - FLAVOUR ...
2021-06-12 This Avocado, Grilled Peach and Chipotle Shrimp Salad combines grilled sweet peaches, creamy avocado, spicy shrimp and smoky bacon, all on a bed of garden fresh …
From flavourandsavour.com
Ratings 11
Calories 523 per serving
Category Entrée/Main / Salad


GRILLED CHICKEN WITH CHIPOTLE AND PEACHES - SWIRLS OF FLAVOR
2013-09-01 It's time to fire up the grill for Grilled Chicken With Chipotle And Peaches! Grilled chicken breasts and fresh juicy peaches are seasoned with a hint of chipotle spice and …
From swirlsofflavor.com
Reviews 16
Category Main Course
Cuisine Mexican
Total Time 25 mins
  • Brush cut sides of peaches with 2 Tbs. chili sauce. Grill, cut side down, until just tender, 3-4 minutes. Reserve.
  • Grill chicken until juices run clear and meat thermometer reads 165F, turning once, and brushing chicken with half of remaining chili sauce during last 5 minutes of grilling time.


CHICKEN THIGHS WITH CHIPOTLE-PEACH SAUCE RECIPE | MYRECIPES
2011-01-06 Step 3. While chicken cooks, puree peaches, honey, chile, and remaining 1/4 teaspoon salt in a food processor. Reserve 3/4 cup chipotle-peach sauce to serve with …
From myrecipes.com
Servings 4
Calories 307 per serving
Total Time 15 mins
  • Sprinkle chicken with 1/4 teaspoon salt and 1/2 teaspoon pepper; coat with cooking spray. Place chicken on a grill rack coated with cooking spray. Grill 12 minutes or until done, turning chicken once.
  • While chicken cooks, puree peaches, honey, chile, and remaining 1/4 teaspoon salt in a food processor. Reserve 3/4 cup chipotle-peach sauce to serve with chicken; brush remaining 1/2 cup sauce over chicken during last 2 minutes of cooking.


GRILLED PEACH SALAD WITH CHICKEN - FAMILY RECIPES, SWEETS ...
2019-08-09 Grilled peaches and chicken: Mix together ½ teaspoon mustard, 1 teaspoon olive oil, and 1 teaspoon balsamic vinegar. Add some salt and pepper. Rub the chicken breast with …
From whereismyspoon.co
Reviews 1
Calories 672 per serving
Category Salads
  • Mix together ½ teaspoon mustard, 1 teaspoon olive oil, and 1 teaspoon balsamic vinegar. Add some salt and pepper. Rub the chicken breast with this mixture. Leave to marinate for 15 minutes to 1 hour, if you have the time, or grill the chicken breast immediately.
  • Halve and pit the peach. Lightly spray or brush the peach halves with olive oil.Heat a grill pan on medium heat. Add the chicken and the peach halves, cut-side down.
  • Continue grilling for another 5 minutes or until the chicken is cooked through and the peach halves are nicely charred and soft. If the peach is not as soft as you would like it to be, move it towards the side of the grill pan and continue grilling it at a lower temperature until done to your liking.


GRILLED CHICKEN AND PEACHES WITH CHIPOTLE-PEACH DRESSING ...
2010-06-01 Step 2. Brush peaches, then chicken with oil and dressing from small bowl. Sprinkle with salt and pepper. Grill chicken until cooked through, about 7 minutes per side. …
From bonappetit.com
4.5/5 (2)
Total Time 30 mins
Servings 4
  • Coat grill rack with nonstick spray. Prepare barbecue (medium-high heat). Stir preserves, next 3 ingredients, 2 teaspoons oil, and chopped cilantro in medium bowl; season dressing with salt and pepper. Transfer 1/4 cup dressing to small bowl.
  • Brush peaches, then chicken with oil and dressing from small bowl. Sprinkle with salt and pepper. Grill chicken until cooked through, about 7 minutes per side. Grill peaches until slightly charred, about 2 minutes per side.
  • Place 1 chicken breast on each of 4 plates. Surround with peaches. Drizzle dressing from medium bowl over chicken and peaches. Garnish with cilantro sprigs.


CHIPOTLE CHICKEN AND PEACH SLAW – THE FUZZY ARTICHOKE
2021-09-09 Made with a ready-to-eat coleslaw mix and leftover chicken, this Chipotle Chicken and Peach Slaw comes together in about 10 minutes! I’ve used grilled peaches for my salad. Grilling intensifies their natural sweetness and adds another layer of smokiness to the dish. The smoky heat of the chipotle chili powder in the dressing works beautifully with the sweetness …
From thefuzzyartichoke.com
Cuisine Canadian
Total Time 20 mins
Category Dinner, Lunch, Salad
Calories 316 per serving


HOMEMADE SWEET PEACH SALAD DRESSING - FLAVOUR AND SAVOUR
2021-07-14 I first made this dressing for my Grilled Peach Avocado and Chipotle Shrimp Salad, shown below. Everyone who has had this salad at my home has raved about this peach vinaigrette. It's delicious on many summer salads. Since I first made it, I've used it on many other salads, most recently on Chipotle Chicken Cobb Salad with Peaches. It's also fabulous on …
From flavourandsavour.com
5/5 (2)
Total Time 5 mins
Category Dressings And Sauces
Calories 140 per serving


CHICKEN TACO SALAD WITH GRILLED PEACHES AND CREAMY ...
2018-08-08 Finely mince the chipotle, and stir the dressing by hand.) Pre-heat a grill with a rack over medium-high heat. A grill pan will also work. Brush the corn with olive oil and season with salt and black pepper. Slice the peaches in half and …
From domesticate-me.com
5/5 (1)
Estimated Reading Time 5 mins
Servings 4
Total Time 25 mins


GRILLED CHICKEN AND PEACHES WITH CHIPOTLE PEACH DRESSING
2012-07-03 Combine peach preserves, peach nectar, red-wine vinegar, adobo sauce, and olive oil. Grill chicken and peaches until done. Place chicken breast on each of 4 plates. Surround with peaches. Top with ...
From parade.com
Occupation Contributor
Total Time 20 mins
Servings 4
Calories 340 per serving


GRILLED CHICKEN WITH CHIPOTLE PEACH SAUCE RECIPE | GEORGE ...
Preheat your GEORGE FORMAN ® grill to 425°F. Stir preserves, nectar, vinegar, chipotle peppers and sauce, olive oil, and cilantro. Season with salt and pepper. Transfer ¼ cup to a small bowl- this will be used as a marinade while cooking. Place the peaches on the preheated grill and brush with marinade from small bowl.
From georgeforemancooking.com
Total Time 24 mins


GRILLED CHICKEN AND PEACHES WITH CHIPOTLE-PEACH DRESSING ...
Jun 29, 2010 - Grilled Chicken and Peaches with Chipotle-Peach Dressing Recipe
From pinterest.co.uk


MCALISTERS PEACH CHIPOTLE SAUCE RECIPES
Mcalisters Peach Chipotle Sauce Recipes PEACH CHIPOTLE BBQ SAUCE. Don't know if it's 'correct' or authentic but it's good. Hubby had me make a batch to can. Of course, you can add as much or little chipotle as your palate desires. Next time, I plan to use prepared chili sauce instead of the ketchup. Provided by Elmotoo. Categories Sauces. Time 55m. Yield 64 oz. Number Of …
From tfrecipes.com


GRILLED CHICKEN AND PEACHES WITH CHIPOTLE-PEACH DRESSING ...
May 5, 2018 - Grilled Chicken and Peaches with Chipotle-Peach Dressing Recipe
From pinterest.com


GRILLED CHICKEN AND PEACHES WITH CHIPOTLE-PEACH DRESSING ...
Jul 15, 2017 - Grilled Chicken and Peaches with Chipotle-Peach Dressing Recipe. Jul 15, 2017 - Grilled Chicken and Peaches with Chipotle-Peach Dressing Recipe . Jul 15, 2017 - Grilled Chicken and Peaches with Chipotle-Peach Dressing Recipe. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and …
From pinterest.com


GRILLED CHICKEN AND PEACHES WITH CHIPOTLE PEACH DRESSING ...
Stir peach preserves, olive oil, soy sauce, garlic, and mustard in a bowl; season with salt and black pepper. Reserve about 1/2 cup peach sauce. Place chicken on preheated grill; cook until golden brown, 6 to 7 minutes, then flip chicken. Continue cooking for 5 to 6 minutes. Brush both sides of the chicken with peach sauce. Cook until no longer ...
From tfrecipes.com


GRILLED PEACHES RECIPES | SPARKRECIPES
WW Barbecue Chicken with Grilled Peaches. Boneless, skinless chicken breasts basted in an apricot sauce with grilled peaches on the side. CALORIES: 353.3 | FAT: 3.1 g | PROTEIN: 55.7 g | CARBS: 28.4 g | FIBER: 3.3 g. Full ingredient & nutrition information of the WW Barbecue Chicken with Grilled Peaches Calories.
From recipes.sparkpeople.com


GRILLED CHICKEN AND PEACHES WITH CHIPOTLE PEACH DRESSING ...
Similar recipes "grilled chicken and peaches with chipotle peach dressing food" Tequila-Lime Chicken Drumsticks Marinating the chicken in a seasoned tequila mixture isn't just for show: alcohol's ability to play well with both the fat (which in this case is the chicken drumsticks) and water molecules (punchy aromatics...
From wikifoodhub.com


Related Search